Executive Chef 2
$64.6k - $76kSodexo
Sodexo is seeking an Executive Chef 2 for UH Cleveland Medical Center in Cleveland, OH. About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong partnerships that elevate the dining experience. Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management. Pay Range $64600 - $76000 What’s in it for you Lead the implementation of streamlined culinary systems that boost consistency and operational success. Inspire and mentor a dedicated team, shaping future leaders and promoting professional growth. Oversee procurement and purchasing to ensure top-quality ingredients and cost-effective sourcing. Design menus that balance creativity with client preferences and nutritional standards. Champion fresh, innovative culinary ideas that keep dining experiences exciting and relevant. Cultivate meaningful relationships with clients through exceptional service and collaboration. Play a key role in shaping culinary strategy and driving continuous improvement across your area. What you’ll bring Extensive culinary expertise with a proven track record in high-volume, fast-paced kitchen environments. Leadership and management skills, with experience mentoring teams and driving professional development. Advanced menu planning abilities combined with a deep understanding of current culinary trends and client preferences. Highly organized and detail-oriented, with proficiency in computer systems to streamline operations and enhance efficiency. Demonstrated problem-solving skills and the ability to implement processes independently that improve productivity and consistency. ServSafe certification and solid working knowledge of HACCP principles to ensure food safety and compliance. Requirements Education Requirement: Associate’s degree or Bachelor’s degree or equivalent experience Management Experience: 1-3 years Related Experience: 1-3 years What we offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. Who we are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form. #J-18808-Ljbffr Sodexo
$65k - $85k
...Bon Appetit Position Title: Executive Sous Chef Salary: $65,000 to $85,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management... ...fair chance laws. Certain positions may require Florida Level 2 background screening. Details: Bon Appetit maintains a drug-...SuggestedHourly payContract workWork at officeLocal areaRemote workFlexible hours$85k - $90k
...Executive Chef Morton’s The Steakhouse offers Executive Chefs the opportunity to lead at the highest level of culinary excellence. From Singapore... ...least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine dining...SuggestedTemporary workFlexible hours- ...Executive Chef Location: Judson Manor Department: Dining Services FLSA: Exempt Reports to: Director of Dining Services Date:... ...Certifications ~ Associates Degree in Culinary Training or Equivalent ~2 years management experience ~ Read, Write and follow complex...SuggestedContract workLocal area
- ...The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing... ...Requires at least 4 years of culinary experience At least 2 years in a management role preferred Requires a culinary degree...SuggestedHourly payRelocationShift work
- ...Butcher and the Brewer in Cleveland, OH is seeking a culinary leader to guide a fast-paced, event-driven kitchen. Whether you’re an Executive Chef or a Sous Chef ready for the next step, you’ll help build systems and a clear point of view that defines our modern brewpub....SuggestedSeasonal work
- ...and inventory control systems Familiarity with BEOs Coach, lead and develop culinary team Drive continuous improvement Requirements Chef/Kitchen management: 3 years (Required) Benefits include: Competitive Pay + Bonus Paid Time Off (to support an active life outside of...Shift workNight shiftDay shift
$60k - $70k
...Executive Chef – Senior Living Community Cleveland, OH Are you a passionate culinary leader who believes every meal should be an exceptional dining experience? We are seeking an experienced Executive Chef to oversee all culinary operations for a premier senior...Immediate start$81.9k - $110.6k
...The opportunity Delaware North Sportservice is searching for an Executive Chef to join our team at Progressive Field in Cleveland, Ohio. As Executive Chef, you will lead the kitchen and service teams in delivering exceptional food and service to our guests. If you’re...Work at officeFlexible hoursShift workWeekend workAfternoon shift- ...Executive Chef Position Summary The Executive Chef is responsible for leading all culinary operations across the property, ensuring exceptional food quality, consistency, presentation, sanitation, and operational performance. This role provides strategic and hands-...Work at officeFlexible hoursShift workNight shiftWeekend workEarly shift
- ...Are you a masterpiece? We're looking for an Executive Chef for a landmark private club east of Cleveland, OH Oversee the club restaurants, outlets, and private event functions. Lead a team of sous chefs and hourly culinary staff at a property with a strong commitment...Hourly paySeasonal workLocal areaRelocation package
- ...Opportunities at AVI Foodsystems AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Division Executive Chef, Full-Time, supporting our Education Division . Founded in 1960, AVI Foodsystems has evolved into one of the most respected and...Full time
- ...Job Description Job Description Executive Chef / Senior Kitchen Manager - Premier Fine Dining Steakhouse Great food begins with uncompromising... ...Minimum 5 years of culinary management experience , including 2+ years as an Executive Chef in an upscale or fine dining...Weekend workAfternoon shift
- ...Protection Manager Certification. Possess a current comparable Level 2 food protection course certification as specified in rule 3701-21... ...and storage procedures. Preferred Culinary graduate strongly preferred. Previous Sous Chef or Head Cook experience. #J-18808-Ljbffr...Shift work
$19 - $22 per hour
...Job Summary We are hiring immediately for full‑time Sous Chef positions at Case Western Reserve University (1619 Mistletoe Road, Cleveland... ...Information Certain positions may require Florida Level 2 background screening. Applications are accepted on an ongoing basis...Hourly payFull timePart timeLocal areaImmediate startFlexible hours$22 per hour
...are hiring immediately for full time **SOUS CHEF** positions. + **Location** : Laurel... ...regions. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities... ...positions may require Florida Level 2 background screening. Details: CulinArt...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...Healthcare Sous Chef Working as the Healthcare Sous Chef, you will be responsible for... ...supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist... ...positions may require Florida Level 2 background screening. Details: Applications...Hourly payWork at officeLocal areaFlexible hours
- ...Sous Chef The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food... ...-paid Short-Term Disability and Life Insurance ~2 weeks paid vacations and up to 5 flex days in your...Temporary workFlexible hours
- ...Positions.****Position available for:****-**Every other weekend + 1-2 days per week-Day shift 7am-3pm alternating weekends- Evenings... ...with established policies and procedures as directed by the Executive Chef or Cook to ensure that quality food service is provided at all...Full timePart timeReliefFlexible hoursWeekend workDay shiftAfternoon shift2 days per week1 day per week
- ...When our employees feel special, so do our residents. That’s the Danbury Difference We are currently seeking applicants for an Executive Chef position. Responsibilities include but are not limited to: The executive chef will plan, organize, develop, inspire and direct...Full timeTemporary workLocal area
$15.5 per hour
...reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace....Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...Summary of Position Job Type Full Time Job Qualifications At least 2 years of restaurant management experience The ability to hire,... ...develop and acquire greater work skill Supporting our GM executing marketing programs to meet/exceed sales targets Maintaining open...Full time
$100k - $110k
...alerts for “Restaurant Manager” roles. Restaurant General Manager, Bar 32 - Hilton Cleveland Downtown Beachwood, OH $55,000.00-$58,000.00 2 weeks ago Cleveland, OH $80,000.00-$90,000.00 3 days ago Fine-Dining Restaurant Manager (Private Club) - Rocket Arena Cleveland, OH $...Full timeRelocationNight shift$56k
...the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This... ...Prior experience in a leadership role is required. A minimum of 2 years of prior experience in a family, fast‑food, or casual dining...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work- .... is a highly skilled and motivated family-owned restaurant company that has been serving freshly prepared food since 1967. With over 2,300 restaurants across the United States, we are known for our original chicken sandwich and our commitment to serving the local communities...Local areaFlexible hoursShift workWeekend workAfternoon shift
$55k - $60k
...Head Chef Backed by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology... ...maintaining budgeted food cost, labor cost and the successful execution of events in space. Continuously enhance and update the in-house...Full timeTemporary workWork experience placementLocal areaWorldwideNight shiftWeekend work$16 per hour
...team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility... ...necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on...Hourly payFull timeLocal areaFlexible hoursShift workWeekend workDay shiftAfternoon shift- ...At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant. You’re not just running shifts — you... ...Bring At least 18 years of age High School Diploma or GED preferred 2+ years of restaurant leadership experience with operational and...Hourly payWeekly payMinimum wageLocal areaFlexible hoursShift work
$14 - $18 per hour
...period, have strong menu knowledge, and have ability to accurately read, organize, and coordinate tickets Education/Experience: 0-2 years related experience Physical Requirements: The requirements listed are representative of the knowledge, skill, and/or...Hourly payLocal areaFlexible hoursShift work- ...are performed and completed effectively Execute effectively and train other managers to do... ...The General Manager will typically have 1-2 direct reports and be responsible for a... ...the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per...Hourly payTemporary workLocal areaHome officeShift workDay shift
$18 per hour
...schedule (full-time/part-time) Paid vacation Requirements Minimum 2 years restaurant experience, with at least 2 years in a... ...meetings, and required training (e.g., Food Safety) Develop and execute internal customer engagement programs to ensure guest loyalty, such...Full timePart timeRelocation packageFlexible hoursShift work
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