General Manager

Are you passionate about leading a diverse team to success and ensuring exceptional customer service? Overview: We are looking for a highly skilled General Manager to oversee the day-to-day operations of our restaurant. As the General Manager, you will be responsible for recruiting, training, and supervising a diverse team of employees, fostering a positive work environment, and ensuring guest satisfaction. Responsibilities: Recruit, train, and supervise a diverse team of employees Foster teamwork and motivate staff to deliver excellent customer service Provide coaching and mentorship to ensure professional growth Develop and enforce standard operating procedures (SOPs) Monitor inventory levels and implement cost-control measures Collaborate with kitchen staff for quality control Handle customer feedback and resolve issues promptly Implement strategies to enhance the dining experience Manage the restaurant's budget and financial performance Ensure compliance with health and safety regulations Paid time off and training Performance-based bonus pay #J-18808-Ljbffr Neighbor Good