Luxury Resort Sous Chef - High-Volume Dining Leader
Woodfield Boca Raton
Woodfield Country Club in Boca Raton is seeking an experienced Sous Chef to lead daily culinary operations across multiple outlets in a luxury, high-volume resort environment. The ideal candidate will bring a culinary degree, a la carte expertise, and strong leadership to ensure top-quality food and service. Responsibilities include menu development with the Executive Chef, ensuring sanitation and training standards, and delivering exceptional dining experiences for members across diverse venues. #J-18808-Ljbffr Woodfield Boca Raton
Vacancy posted 2 days ago
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