Average salary: $58,820 /yearly
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$80k - $100k
...Description Job Description Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive... ...Requirements/Responsibilities · Minimum 4 years’ experience as a Sous Chef in Fine Dining / Hight Volume · Open availability including...SuggestedFlexible hoursAfternoon shift$70k - $90k
An upcoming Italian restaurant in Boca Raton is seeking a Sous Chef to lead the kitchen. This full-time position demands a Michelin-star background, expertise in Italian cuisine, and strong leadership skills. Key responsibilities include overseeing daily operations, collaborating...SuggestedFull time- ...Job Description Job Description Description: Being a Hawkers Executive Sous Chef is about so much more than receiving amazing benefits, working in a fun vibe, and eating delicious food. While we offer all those things and more, being a Hawkers Chef is about working...SuggestedHourly payImmediate start
- ...Benefits: Employee discounts Opportunity for advancement Wellness resources Summary of Position: Serves as the Executive Chef must possess the ability to quickly and decisively make decisions to take care of our customers. They must also be able to draw upon...Suggested
- ...: Refresh 25% of the specials board weekly; source premium Italian imports and local ingredients. People First : Mentor two sous chefs, lead daily line-up and family meal, and develop prep cooks into future leaders. Numbers Ninja : Maintain food cost at 27–29%...SuggestedSeasonal workLocal areaNight shift
- ...Sous Chef The Cove is located on the Marina in Deerfield Beach and has been serving up fresh American cuisine, refreshing cocktails and salty vibes for over 40 years. Rooted in the community, we host several events each year from fishing and golf tournaments, raising...SuggestedTemporary workLocal areaFlexible hoursShift work
- Overview Woodfield Boca Raton is seeking an experienced Sous Chef for our state-of-the-art dining outlets. Our resort offers five dining venues, each with a varied and unique dining experience to suit our members ranging from casual poolside bites to elaborate buffets and...SuggestedFull timeTemporary workCasual work
$65k - $70k
Job Title Sous Chef Posted: 2/05/2026 Salary: $65,000.00 - $70,000.00 / year Location FL, Boca Raton Description Do you have a true love for food and the creativity that goes into making a perfect dish? Then you’ll love a career at Maggiano’s in our scratch based kitchen...SuggestedFlexible hours- Description Abe & Louie’s Boca Raton is seeking a Sous Chef to support the Executive Chef and lead day-to-day kitchen operations in a polished, high-volume steakhouse environment. This role is ideal for a disciplined, service-driven culinary leader who can maintain standards...SuggestedCasual workShift work
$70k - $90k
...excellence and earn recognition among the world's most elite dining establishments. Role Description We are seeking an exceptional Sous Chef to join IL MIGLIORE in Boca Raton, Florida. This is a full-time, on-site leadership position reporting directly to the Executive...SuggestedFull timeSeasonal workWork at office- A renowned restaurant group in Boca Raton is seeking a Sous Chef to assist the Executive Chef and manage kitchen operations in a high-volume steakhouse. Responsibilities include leading service, mentoring staff, and ensuring food safety standards. Candidates are preferred...Suggested
$75k
...Job Description Job Description Executive Chef (Chateau Mar) – Join Our Team and Make a Difference! Salary: $75,000 Are you a... ...development, food preparation, and execution. Lead a team of sous chefs, line cooks, and kitchen staff with a focus on training, mentorship...SuggestedTemporary workWork at officeImmediate startFlexible hoursAfternoon shift- A luxury country club in Boca Raton is looking for an experienced Sous Chef to manage food production across five unique dining venues. The ideal candidate will have strong culinary skills, a passion for the culinary arts, and prior experience as a la carte Chef. This role...SuggestedFull time
$65k - $75k
Restaurant Sous Chef - The Cove Location: Deerfield Beach, FL Type: Full-Time Positions Available: 2 Salary Range: $65,000-$75,000 Where salty vibes meet serious culinary talent. For over 40 years, The Cove has been a community landmark on the Marina in Deerfield Beach...SuggestedFull timeTemporary workLocal areaFlexible hoursShift work- A well-known restaurant chain in Deerfield Beach is seeking a skilled Sous Chef to oversee kitchen operations. Responsibilities include managing food preparation, ensuring adherence to quality and sanitation standards, and training kitchen personnel. The ideal candidate...SuggestedFull time
$65k - $75k
A landmark waterfront restaurant in Deerfield Beach is seeking two experienced Sous Chefs to oversee kitchen operations and lead a culinary team. Ideal candidates should have a background in high-volume settings, exhibit strong culinary skills, and possess leadership abilities...Flexible hours- ...Chef De Partie - Restaurants South Florida's beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed... ...culinary experiences for our guests. Reporting to the Sous Chef, you will support and provide excellent service within our culinary...Work experience placementImmediate start
- ...our valued customers. Our commitment to excellence extends to every aspect of our operations. Position Summary: As Executive Chef, you will lead all back-of-house operations, overseeing menu execution, food quality, cost control, and kitchen performance. You are...Weekly payWeekend workAfternoon shift
- ...without being formal, elevated without being pretentious, and deeply hospitality-driven at every level. We are seeking a Chef de Cuisine (Executive Sous Chef) who is ready to lead at scale — someone who can orchestrate excellence while continuing to elevate and evolve a...Seasonal work
- ...matching Paid training Opportunities for advancement Meals and uniforms Employee Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: Provide supervision to dietary/kitchen team and supporting the Executive Chef Assist in...Full timePart timeFlexible hoursWeekend workAfternoon shift
- Join to apply for the Sous Chef role at Discovery Senior Living. About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation, and lifestyle customization...Full timePart timeFlexible hoursWeekend workAfternoon shift
$60k - $74k
...Gary Rack’s Restaurant Group is seeking Restaurant Sous Chef to join our Farm to Table, market-driven, high volume restaurants! UNPARALLELED COMPENSATION & BENEFITS AND FAST PROMOTION TRACK! Fast promotion potential to a AGM role in company Quality of life: Consistent...Full time- A leading restaurant brand in Delray Beach, Florida is seeking a Sous Chef. This role involves overseeing kitchen operations, maintaining food quality standards, and coaching team members. Candidates should have a minimum of two years in culinary management at an upscale...
- ...Sous Chef at Goodwin Recruiting summary: CVWalletExtranet.Domain.Entities.JobShortDescription Established waterfront restaurant is seeking an experienced Sous Chef to support daily kitchen operations and maintain high standards of food quality and execution. This...Full timeAll shiftsShift work
- ...Supervisor Chef, Dietary, FT, 06:30A-3P Baptist Health is the region's largest not-for-profit healthcare organization, with 12 hospitals, over 28,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami...Full timeLocal area
- ...Sous Chef - Garden Room - Fine Dining South Florida's beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold...Flexible hoursNight shift
- The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client...Hourly payShift work
- A leading culinary establishment in Delray Beach is seeking an Hourly Culinary Leader to oversee kitchen operations. This role involves preparing diverse food items, ensuring cleanliness and safety standards, and maintaining quality throughout the kitchen. The ideal candidate...Hourly pay
- A leading senior living community in Boynton Beach is seeking a Sous Chef to supervise the dietary team and assist in managing meal services. The ideal candidate should have at least 2 years of Sous Chef experience, strong organizational and problem-solving skills, and...Flexible hours
- A senior living operator is seeking a Sous Chef in Boynton Beach, Florida. This role involves supervising the kitchen team, managing food costs, and ensuring compliance with food safety regulations. Candidates should have two years of Sous Chef experience and a current...Flexible hours



