Average salary: $57,427 /yearly
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- ...our valued customers. Our commitment to excellence extends to every aspect of our operations. Position Summary: As Executive Chef, you will lead all back-of-house operations, overseeing menu execution, food quality, cost control, and kitchen performance. You are...SuggestedWeekly payWeekend workAfternoon shift
- ...Baptist Health Supervisor Food Services/Chef Baptist Health is the region's largest not-for-profit healthcare organization, with 12 hospitals, over 28,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across...SuggestedLocal area
- A leading culinary group in Boca Raton seeks an Executive Chef to lead back-of-house operations, ensuring exceptional food quality and efficient service. The ideal candidate will have over five years of culinary leadership experience and a strong understanding of food...SuggestedFull time
- The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client...SuggestedHourly payShift work
- ...instructions, proper portioning methods, pastry techniques and standards to fulfill our guest's orders. The pastry-cook will respond to the Chef/Manager on duty. The Pastry Cook will maintain a clean and organized work station while preparing desserts for our guests....SuggestedShift work
- Overview Woodfield Boca Raton is seeking an experienced Sous Chef for our state-of-the-art dining outlets. Our resort offers five dining venues, each with a varied and unique dining experience to suit our members ranging from casual poolside bites to elaborate buffets...SuggestedFull timeTemporary workCasual workShift workWeekend work
$80k - $100k
...Job Description Job Description Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen....SuggestedFlexible hoursAfternoon shift- ...Job Description Job Description Description: Being a Hawkers Executive Sous Chef is about so much more than receiving amazing benefits, working in a fun vibe, and eating delicious food. While we offer all those things and more, being a Hawkers Chef is about working...SuggestedHourly payImmediate start
$65k - $78k
Join to apply for the Sous Chef role at LM Restaurants 4 days ago Be among the first 25 applicants Base Pay Range $65,000.00/yr - $78,000.00/yr Human Resources & Talent Acquisition Manager Sous Chef About The Cove The Cove is located on the Marina in Deerfield Beach...SuggestedFull timeTemporary workLocal areaFlexible hoursShift work$65k - $75k
Restaurant Sous Chef - The Cove Location: Deerfield Beach, FL Type: Full-Time Positions Available: 2 Salary Range: $65,000-$75,000 Where salty vibes meet serious culinary talent. For over 40 years, The Cove has been a community landmark on the Marina in Deerfield Beach...SuggestedFull timeTemporary workLocal areaFlexible hoursShift work- ...Job Description Job Description The Buckhead Life Restaurant Group is seeking talented and experienced Sous Chef candidate to join our culinary team at City Fish Market . If you are passionate about excellence, dedicated to craftsmanship, and ready to grow with...SuggestedLocal area
$70k - $75k
...Job Description Job Description Sous Chef Boca Raton | Salary $70,000 to $75,000 This opportunity is for a Sous Chef who wants to be part of a serious culinary operation where standards matter, the pace is real, and leadership actually cooks. We are...SuggestedNight shift- ...Job Description Job Description The Hen and The Hog, South Florida's top rated Brunch Restaurant is seeking a Sous Chef to join our team! As we are a Brunch Restaurant no evening hours! Imagine being home by 5pm and enjoying the quality of life you have been missing...Suggested
- Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale...SuggestedApprenticeshipWorldwide
$17 - $20 per hour
...Now Hiring Wok Chefs for Bento Competitive pay: $17-20/per hour (+ tips $$$) 2+ years prior wok experience highly preferred! Skills assessment conducted during the interview Perks of joining our team: Competitive pay Free meals Paid sick leave...SuggestedHourly payFull timePart timeImmediate startFlexible hoursShift work- ...Job Description Job Description Head Chef – Pompano, FL Location: On-Site – Pompano Beach, Florida Department: Operations Reports to: DOO Schedule: 10 hour days - 4 days a week Status: Salary, Full-Time Compensation: Competitive salary, based...Full time
$120k - $140k
...Job Description Job Description Executive Chef Caviar Club | Fort Lauderdale, FL Compensation: $120,000–$140,000 base salary + performance-based bonus Position: Full-time, on-site Benefits: Health, dental & vision insurance · 401(k) with savings plan ·...Full timeNight shiftWeekend work- ...Refresh 25% of the specials board weekly; source premium Italian imports and local ingredients. People First : Mentor two sous chefs, lead daily line-up and family meal, and develop prep cooks into future leaders. Numbers Ninja : Maintain food cost at 27–29%, labor...Seasonal workLocal areaNight shift
- A leading restaurant group in Boca Raton is seeking an experienced Executive Chef Partner to lead a culinary team. Responsibilities include delivering high-quality food, upholding safety standards, and enhancing guest experiences. The ideal candidate should have a proven...
- A leading food and facilities service company in Boca Raton is seeking an Executive Chef to oversee culinary operations and manage a team of chef managers and culinary staff. This role requires at least 4 years of culinary experience and a culinary degree or equivalent...
$65k - $75k
A landmark waterfront restaurant in Deerfield Beach is seeking two experienced Sous Chefs to oversee kitchen operations and lead a culinary team. Ideal candidates should have a background in high-volume settings, exhibit strong culinary skills, and possess leadership abilities...Flexible hours- A well-known restaurant chain in Deerfield Beach is seeking a skilled Sous Chef to oversee kitchen operations. Responsibilities include managing food preparation, ensuring adherence to quality and sanitation standards, and training kitchen personnel. The ideal candidate...Full time
- # Executive Chef Partner* English## Job Description**For this position, pay will be variable by location - See additional job details and benefits below**The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great...
- ...the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things savory cooking. You deliver #bestincenter...16 hoursContract workLocal areaFlexible hoursNight shift
- ...comprehensive benefits, and a culture that honors and respects you. We currently have an opportunity for a well-rounded and seasoned Chef de Partie - In Room Dining to join our Pier Sixty-Six Resort team! You will be an integral member of the team that creates...Work experience placementImmediate start
- ...Chartwells HE We are hiring immediately for a CHEF - HOURLY position.Location: Florida Atlantic University - 777 Glades Road, Boca Raton, FL 33431. Note: online applications accepted only.Schedule: FT: Monday - Friday. More details upon interview.Requirement: Experience...Hourly payFull timePart timeImmediate startRelocation packageMonday to Friday
$19.05 - $33.2 per hour
...world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry. The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience...Hourly payWork at officeFlexible hoursNight shift$75k
...Job Description Job Description Executive Chef (Chateau Mar) – Join Our Team and Make a Difference! Salary: $75,000 Are you a visionary chef with a passion for large-scale, high-impact banquets and events? Do you thrive in high-volume environments where creativity...Temporary workWork at officeImmediate startFlexible hoursAfternoon shift- A premier dining establishment in Boca Raton seeks an Executive Chef Partner to lead a team of culinary professionals. This role emphasizes delivering high-quality food and ensuring strict adherence to food safety standards. A passion for culinary excellence and a proven...
- A global service provider in Boca Raton, Florida is seeking an Executive Chef to oversee culinary operations and manage a team of chef managers and hourly staff. The ideal candidate will have at least 4 years of culinary experience, with a strong background in management...Hourly pay

