Average salary: $58,597 /yearly
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$6,000 - $8,000 per month
...Job Description Job Description About the Role A private family is seeking an experienced Full-Time Private Chef to join their household. This role requires someone passionate about creating healthy, elevated meals with flexibility across cuisines and styles. The...SuggestedFull timeLocal areaWeekend workAfternoon shift- ...Head Chef Boca Raton, FL Join a growing, innovative restaurant group as a head chef for a vibrant, full-service concept in Boca Raton. This is an exciting opportunity to spearhead a new opening with a respected company offering career advancement and a dynamic work environment...SuggestedWeekend workAfternoon shift
- ...Supv Food Services/Chef The Supv Food Services/Chef is responsible for embracing Baptist Health's mission of improving the health and well-being of individuals in the communities we serve by providing high-quality, well-balanced, cost-effective meals. Successful candidates...SuggestedLocal area
- ...Executive Chef Executive Chef National Meal Plan Company delivering healthy and delicious food nationally looking for an experienced culinary professional to help our rapid growth, privately held company focused on delicious food, healthy living and longevity. We offer...Suggested
$90k - $120k
...Job Description Job Description Upscale Casual Restaurant Executive Chef needed for growing Restaurant Group in the Houston area. This will be for a new Mediterranean Restaurant. The right candidates need to possess a strong passion for customer service, be upbeat...SuggestedCasual workRelocation package- ...Sous Chef Lucky Lou's Raw Bar | Deerfield Beach, FL Lead the line. Inspire the team. Nourish the community. Welcome to Lucky Lou's Raw Bar Lucky Lou's Raw Bar is Deerfield Beach's newest seafood spot, just steps from the pier and built to become an instant...SuggestedHourly payTemporary workLocal areaFlexible hours
- ...Sous Chef Opportunity A high-energy, seafood-driven restaurant is seeking an experienced Sous Chef to support daily kitchen operations and lead a strong back-of-house team. This role partners closely with the Executive Chef to ensure consistent execution, maintain...Suggested
- ...reach-in boxes for safety reasons. Maintains vacation schedule for proper staffing. Reports any equipment in need of repair to chef and engineering, for service Performs other duties as requested, such as V.I.P. parties and staff meetings. Essential...SuggestedApprenticeship
- ...Job Description Job Description The Buckhead Life Restaurant Group is seeking talented and experienced Sous Chef candidate to join our culinary team at City Fish Market . If you are passionate about excellence, dedicated to craftsmanship, and ready to grow with...SuggestedLocal area
- ...Job Description Job Description The Hen and The Hog, South Florida's top rated Brunch Restaurant is seeking a Sous Chef to join our team! As we are a Brunch Restaurant no evening hours! Imagine being home by 5pm and enjoying the quality of life you have been missing...Suggested
- ...Executive Chef Partner The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Executive Chef contributes to building...Suggested
- ...Job Description Job Description We are seeking a Pastry Chef to join our team at City Fish Market ! City Fish Market offers a wide selection of expertly-prepared, fresh fish and seafood, accompanied by a nautical ambiance next to a lake in Boca Raton, Florida...SuggestedImmediate start
- ...Refresh 25% of the specials board weekly; source premium Italian imports and local ingredients. People First : Mentor two sous chefs, lead daily line-up and family meal, and develop prep cooks into future leaders. Numbers Ninja : Maintain food cost at 27–29%, labor...SuggestedSeasonal workLocal areaNight shift
- ...comprehensive benefits, and a culture that honors and respects you. We currently have an opportunity for a well-rounded and seasoned Chef de Partie - In Room Dining to join our Pier Sixty-Six Resort team! You will be an integral member of the team that creates...SuggestedWork experience placementImmediate startFlexible hoursNight shift
- ...Pizza Chef At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. Are you ready to join our team and...SuggestedFull timePart timeLive outFlexible hoursShift work
- Buca Di Beppo Cook Job Post With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both...Shift work
- ...Job Description Job Description We are currently seeking a highly skilled and motivated Executive Sous Chef with Kitchen Management experience to join our team at our brewery-based restaurant concept featuring pizza and scratch-made international cuisine. We are...Seasonal workNight shiftWeekend work
- ...Executive Sous Chef The Hilton Fort Lauderdale Marina is seeking an Executive Sous Chef to lead their culinary team! This 595-room property boasts waterfront views of the intracoastal, three restaurant outlets and 20,000+ square feet of meeting space. The Broward County...Hourly payLocal areaShift workNight shift
$55k - $70k
...guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous Chef is responsible for the...Full timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- ...Job Description Job Description Full job description As the Dining Director/ Chef , you will be responsible for providing overall leadership and management of the food and beverage and dining services operations for Assisted Living facility. These responsibilities...
$17 - $20 per hour
...Now Hiring Sushi Chefs For Bento Competitive pay: $17-20/per hour (+ tips $$$) 2+ years prior sushi experience required! Skills assessment conducted during the interview Perks of joining our team: Competitive pay Free meals Paid sick leave Flexible...Hourly payFull timePart timeImmediate startFlexible hoursShift work$91.55k - $119.02k
...Executive Chef Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi. What We Offer: ~ Competitive pay ~ Exceptional benefits ~ Generous Paid Time Off - start...Work at office- ...Head Chef Pompano, FL Location: On-Site Pompano Beach, Florida Department: Operations Reports to: DOO Schedule: 10 hour days - 4 days a week Status: Salary, Full-Time Compensation: Competitive salary, based on experience and certification About Boca Recovery...Full time
- ...Executive Chef In Coral Gables, Kendall & Homestead is looking for an Executive Chef for its Brand New Palace at Weston, an Independent, Assisted Living & Memory Care Community located at 16025 Emerald Street, Weston, FL. Winner of Gallup's Great Workplace Award....Flexible hoursWeekend work
- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our customers....Flexible hours
- ...Qualifications High School diploma or GED required. Culinary Arts degree preferred with three (3) to five (5) years experience as a Sous Chef preferred, or an equivalent combination of education and/or work experience. Must adhere to the Seminole Tribe's policies and...Contract workWork experience placementFlexible hoursNight shift
$70k - $75k
...Chef De Cuisine (KM), Las Olas Location: 111 E Las Olas Blvd Fort Lauderdale, FL 33301 Salary: $70-75K Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable...TraineeshipLocal areaFlexible hours- ...Culinary Activities Supervise and coordinate activities of cooks and other culinary workers. Manage kitchen in the absence of the Chef de Cuisine. Promote Family Style Service through actions and positive attitude. Create the Extraordinary Deal with high-volume...Full timeFlexible hoursShift workNight shift
$52k
...Sous Chef NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored...Full timeWork at office- ...Sous Chef The Sous Chef is the second-in-command in the kitchen, supporting the Chef in overseeing all culinary operations. This role is responsible for supervising kitchen staff, maintaining food quality and consistency, managing inventory and costs, and ensuring...Seasonal workLocal areaFlexible hoursNight shift

