Average salary: $45,946 /yearly
More statsSearch Results: 113 vacancies
...individuals who have what it takes to grow with us and share in our success.
**Job Summary:**
Responsible for assisting the sushi chef in the preparation and production of sushi items for our guests in accordance with company food preparations and service guidelines....
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Local area
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Night shift
...Description:
Summary:
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes. This position participates in the preparation, seasoning and cooking of food, supervises kitchen...
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Local area
...walking distance to downtown attractions and events, is looking for an energetic individual to our Food and Beverage team as an Executive Chef.
WHAT WE OFFER
Day 1, we are pleased to offer:
* Hotel Discounts at over 7,000 Choice Hotels
1st of the Month after 30...
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Local area
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Overview:
Opportunity: Executive Chef
Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards.
Your Growth Path
Director of Food & Beverage Regional Director of Food & Beverage
Your Focus...
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...Jazz and over 150 events scheduled annually at the 18,000-person arena.
Overview:
Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of...
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...What You'll Do
The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. It requires two important skill sets - culinary...
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CATERING CHEF (On-Call)
The Leonardo seeks an On-call Catering Chef to join our team and mission to fuse science, technology, and art in experiences that inspire creativity and innovation in people of all ages and backgrounds.
OVERVIEW
The ideal On-Call Catering...
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Part time
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Afternoon shift
** Cook/ Prep Cook/ Sous Chef**
** Highland Cove Retirement Community**
** Salt Lake City, UT**
Shift: **Day/Evening** Status: **Full-Time**
**Position Summary**
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment...
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Full time
Local area
Shift work
Afternoon shift
...Compensation: $55,000 - $65,000
Location: Salt Lake City International Airport
Position Summary:
~ A Sous Chef, under the supervision of the General Manager and Executive Chef, is responsible for all day-to-day BOH restaurant operations. This includes BOH hiring...
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Monday to Friday
...support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
The Chef Instructor, Savory contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey...
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** Chef**
**Job Category****:** Operations **Requisition Number****:** CHEF0003065 Showing 1 location **Job Details**
**Description**
Essential Functions
Develops diverse, flavorful, and nutritious menus with fresh ingredients and from-scratch recipes for assigned...
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...financial planning, mental health assistance, and more.
Wage range : $65,000-$70,000 annually
Your Impact
As the executive chef, you will drive the success of our dining services, high-volume catering, and patient meal services. In this role, you'll play a...
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...Job Description
Job Description We are seeking a Sushi Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Responsibilities:
Oversee day-to-day...
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...The Westerner in West Valley City, UT is looking to hire a full-time Sous Chef to supervise the preparation of all in-house food while under the direction of our executive chef. Do you have knowledge and skill in the culinary arts? Are you interested in joining a restaurant...
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Full time
Local area
Saturday
...to learn about the person Kneaders is currently looking for.
Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef, you will have the opportunity...
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...handlers card;
Must be at least 21 years of age;
Ability to works nights and weekends;
Proven experience as a line cook, sous chef, or in a similar culinary leadership role.
Strong knowledge of culinary techniques, food safety, and kitchen equipment operation....
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...Job Description
Job Description Job Title: Chef de Cuisine
Location: 1149 Zion Park Blvd., Springdale UT 84767
Schedule: Salaried/Full-time – 50 Hours Minimum Per Week
Position Type: Management
JOB SUMMARY
Accountable for overall success of the daily...
Full time
Local area
...Job Description
Job Description The Phoenix Recovery Center is looking to hire a full time chef for our residential inpatient facility. The role of the Chef is to help plan, prep, cook and serve healthy and nourishing meals for all Residents within the facility. To...
Full time
...Job Description
Job Description JOB DESCRIPTION
SUMMARY//
The Executive Chef and Culinary Educator leads our culinary team with a focus on menu development and employee growth. They have a passion for creating exceptional dining experiences, a talent for crafting...
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Local area
Outdoor
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Afternoon shift
...in food delivery and standards.
Provide support of a specialist nature to the Executive Committee, particularly to the Executive Chef. Work in support of team goals and measures effectiveness through Food Cost, Payroll and Food & Beverage profit performance of the resort...
Full time
Local area
Shift work