Average salary: $51,766 /yearly
More statsGet new jobs by email
$90k - $120k
...Description Job Description Upscale Casual Restaurant Executive Chef needed for growing Restaurant Group in the Houston area. This... ...in placing top-tier management talent in restaurants, hotels, resorts, entertainment venues, and private clubs. From department...SuggestedCasual workRelocation package- ...proper staffing. Reports any equipment in need of repair to chef and engineering, for service Performs other duties as requested... .... Three to five years cooking experience required. Prior hotel and restaurant cooking experience preferred. Physical Requirements...SuggestedApprenticeship
- ...Executive Sous Chef The Hilton Fort Lauderdale Marina is seeking an Executive Sous Chef to lead their culinary team! This 595-room... ...years' experience as a sous chef and three years' experience in hotel banquet culinary. It would be considered an asset for this role...SuggestedHourly payLocal areaShift workNight shift
$91.55k - $119.02k
...Executive Chef Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best... ...Beverage operations management in a high-end restaurant, club, hotel, or senior living company with working knowledge of budgets, reporting...SuggestedWork at office- ...Executive Chef In Coral Gables, Kendall & Homestead is looking for an Executive Chef for its Brand New Palace at Weston, an Independent... ...of 5 years of high volume cooking experience in a resort, hotel or fine dining environment. Culinary School Certification preferred...SuggestedFlexible hoursWeekend work
- ...Club in Boca Raton is seeking a Pastry Cook . Candidates with at least 2 years of prior experience working in an upscale restaurant, hotel, or resort environment are considered. SUMMARY Assists in the preparation of all pastry and bakery products. Sets up dessert...SuggestedTemporary work
$75k
...Executive Chef - Hotel Banquets Job Category: Arc Culinary Requisition Number: EXECU002698 Location: Fort Lauderdale, FL 33319, USA Description Executive Chef (Chateau Mar) Join Our Team and Make a Difference! Salary: $75,000 Are you a visionary chef...SuggestedTemporary workWork at officeImmediate startFlexible hoursAfternoon shift- ...Sous Chef Position Pelican Grand Beach Resort is seeking to hire a passionate Sous Chef to prepare and serve our customers a culinary... ..., Equity, Inclusion and Accessibility. We have established a hotel committee to bring together a variety of thoughts, perspectives,...SuggestedTemporary workFlexible hoursShift workAfternoon shift
- ...Sous Chef Opportunity At Hilton Fort Lauderdale Marina The beautiful Hilton Fort Lauderdale Marina is seeking a full-time Sous Chef... ...including two years supervisory experience and previous hotel culinary experience. It would be considered an asset for this role...SuggestedFull timeLocal areaShift workNight shift
- ...Hilton Fort Lauderdale Marina Sous Chef The Hilton Fort Lauderdale Marina is seeking a full-time Sous Chef to join their culinary... ...experience including 2 years supervisory experience and previous hotel culinary experience. It would be considered an asset for this role...SuggestedFull timeLocal areaShift workNight shift
- ...Job Description Job Description Job Description As a Sous Chef at The Garden Hotel & Resort, you will play a key role in supporting the Executive Chef in overseeing all kitchen operations and ensuring the consistent delivery of high-quality cuisine across all food...SuggestedSeasonal workShift work
- ...Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and... ...suggestions for improvement. Maintain working rapport with all hotel staff for efficient operation and service to customers. Organize...SuggestedLocal area
- ...Executive Chef The executive chef is responsible for all food production including that used for the restaurant, banquet functions... ...in working order in accordance with local Health department and hotel standards Actively involved in menu development and maintaining...SuggestedLocal area
$80k - $90k
...restaurant, is looking for a strong, practical experience Executive Chef to run the day-to-day operations. Hospitality first, elevated F&... ...management experience required, preferably in high volume hotels or restaurants. Bilingual preferred. English fluency required...SuggestedLocal areaFlexible hoursNight shiftWeekend work- ...Description Gary Rack’s Restaurant Group is seeking Restaurant Sous Chef to join our Farm to Table, market-driven, high volume... ...growing company. Requirements: ~3+ years of prior restaurant, hotel, or entertainment management experience ~2+ recent years as an...Suggested
- ...Head Chef Boca Raton, FL Join a growing, innovative restaurant group as a head chef for a vibrant, full-service concept in Boca Raton. This is an exciting opportunity to spearhead a new opening with a respected company offering career advancement and a dynamic work environment...Weekend workAfternoon shift
- ...Banquet Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves... ...-term growth and profitability of the department, division, and hotel. The primary responsibilities for this position are to ensure...Full timeWorldwideWeekend workAfternoon shift
$58k - $77k
...the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area....Full timeWorldwideShift work- A luxury hotel is seeking a culinary professional in Boca Raton, FL, to manage food preparation and kitchen staff. The candidate must have strong food preparation knowledge, preferably from a culinary program, with 3-5 years of cooking experience, including hotel or restaurant...
- ...Supv Food Services/Chef The Supv Food Services/Chef is responsible for embracing Baptist Health's mission of improving the health and well-being of individuals in the communities we serve by providing high-quality, well-balanced, cost-effective meals. Successful candidates...Local area
- ...Executive Chef Executive Chef National Meal Plan Company delivering healthy and delicious food nationally looking for an experienced culinary professional to help our rapid growth, privately held company focused on delicious food, healthy living and longevity. We offer...
- ...Sous Chef Opportunity A high-energy, seafood-driven restaurant is seeking an experienced Sous Chef to support daily kitchen operations and lead a strong back-of-house team. This role partners closely with the Executive Chef to ensure consistent execution, maintain...
- ...Sous Chef Lucky Lou's Raw Bar | Deerfield Beach, FL Lead the line. Inspire the team. Nourish the community. Welcome to Lucky Lou's Raw Bar Lucky Lou's Raw Bar is Deerfield Beach's newest seafood spot, just steps from the pier and built to become an instant...Hourly payTemporary workLocal areaFlexible hours
- Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...Hourly payShift work
- ...We currently have an opportunity for a well-rounded and seasoned Chef de Partie - In Room Dining to join our Pier Sixty-Six Resort... ...assigned by the superiors to meet the standard and quality set by the hotel/outlet. Follows the instructions and recommendations from the...Work experience placementImmediate startFlexible hoursNight shift
$65k - $78k
Join to apply for the Sous Chef role at LM Restaurants 4 days ago Be among the first 25 applicants Base Pay Range $65,000.00/yr - $78,000.00/yr Human Resources & Talent Acquisition Manager Sous Chef About The Cove The Cove is located on the Marina in Deerfield Beach...Full timeTemporary workLocal areaFlexible hoursShift work- Schulte Hospitality Group is hiring a Sous Chef to support our culinary team with a focus on service, quality, and cost control. Job Duties and Responsibilities Maintain cleanliness and sanitation in the kitchen and adjacent areas Plan and adjust menus to meet guest...Daily paid
- ...Job Description Job Description The Buckhead Life Restaurant Group is seeking talented and experienced Sous Chef candidate to join our culinary team at City Fish Market . If you are passionate about excellence, dedicated to craftsmanship, and ready to grow with...Local area
- ...Job Description Job Description The Hen and The Hog, South Florida's top rated Brunch Restaurant is seeking a Sous Chef to join our team! As we are a Brunch Restaurant no evening hours! Imagine being home by 5pm and enjoying the quality of life you have been missing...
$65k - $75k
Restaurant Sous Chef - The Cove Location: Deerfield Beach, FL Type: Full-Time Positions Available: 2 Salary Range: $65,000-$75,000 Where salty vibes meet serious culinary talent. For over 40 years, The Cove has been a community landmark on the Marina in Deerfield Beach...Full timeTemporary workLocal areaFlexible hoursShift work

