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- ...Sous Chef The Cove is located on the Marina in Deerfield Beach and has been serving up fresh American cuisine, refreshing cocktails... ...for over 40 years. Rooted in the community, we host several events each year from fishing and golf tournaments, raising 10s of thousands...SuggestedTemporary workLocal areaFlexible hoursShift work
$75k
...Job Description Job Description Executive Chef (Chateau Mar) – Join Our Team and Make a Difference! Salary: $75,000 Are you... ...visionary chef with a passion for large-scale, high-impact banquets and events? Do you thrive in high-volume environments where creativity...SuggestedTemporary workWork at officeImmediate startFlexible hoursAfternoon shift- ...provides both a destination for oceanfront dining and an elegant event space for life's celebrations. Our menu offers creative dishes... ...satisfy every craving from coastal cuisine, savory steaks, daily Chef creations featuring the freshest catch and local ingredients and...SuggestedTemporary workLocal areaFlexible hours
- ...the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things savory cooking. You deliver #bestincenter...Suggested16 hoursContract workLocal areaFlexible hoursNight shift
- A renowned restaurant group in Boca Raton is seeking a Sous Chef to assist the Executive Chef and manage kitchen operations in a high-volume steakhouse. Responsibilities include leading service, mentoring staff, and ensuring food safety standards. Candidates are preferred...Suggested
$65k - $75k
Restaurant Sous Chef - The Cove Location: Deerfield Beach, FL Type: Full-Time Positions Available: 2 Salary Range: $65,000-$75,000 Where salty vibes meet serious culinary talent. For over 40 years, The Cove has been a community landmark on the Marina in Deerfield Beach...SuggestedFull timeTemporary workLocal areaFlexible hoursShift work- Chef/Culinary Instructor, Boca Raton, FL Manage your own schedule and accept bookings that fit your availability. High Earnings Increase... ...and cookware, allowing guests to book classes, team-building events, private chef services, food tours, mixology, wine tastings, and...SuggestedFull timeCasual workWorldwide
- ...South Florida and Top Workplace USA in 2021. Our Locations include: Deck 84 & Burt & Max's Bar and Grille. To assist the Executive Chef in the day-to-day running of the kitchen. The Sous Chef will have the following responsibilities: including ordering, labor control,...SuggestedLocal areaImmediate startRelocation
$65k - $70k
Job Title Sous Chef Posted: 2/05/2026 Salary: $65,000.00 - $70,000.00 / year Location FL, Boca Raton Description Do you have a true love for food and the creativity that goes into making a perfect dish? Then you’ll love a career at Maggiano’s in our scratch based kitchen...SuggestedFlexible hours- A luxury country club in Boca Raton is seeking an experienced Sous Chef to oversee dining operations. The ideal candidate will have strong culinary and managerial skills, along with experience in a high-volume restaurant or resort. Responsibilities include food preparation...SuggestedFull time
- Description Abe & Louie’s Boca Raton is seeking a Sous Chef to support the Executive Chef and lead day-to-day kitchen operations in a polished, high-volume steakhouse environment. This role is ideal for a disciplined, service-driven culinary leader who can maintain standards...SuggestedCasual workShift work
- ...( and sign using the VIP code "BEHINDTHEVINES" to play a game and learnmore! This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a workingChef, responsible for training and developing their team daily. They will play a key role in...Suggested
- A leading grocery store in Boca Raton is seeking a Prepared Foods Associate to provide exceptional customer service and assist in food preparation. Successful candidates will enjoy a dynamic work environment, have prior kitchen experience, and demonstrate attention to detail...Suggested
- Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...SuggestedHourly payShift work
- Woodfield Boca Raton is seeking an experienced Sous Chef for our state-of-the-art dining outlets. Our resort offers five dining venues... ...Employee Referral Bonus Birthday Recognition Employee Social Events Direct Deposit On-site Parking In addition to the benefits noted...SuggestedFull timeTemporary workCasual work
- ...instructions, proper portioning methods, pastry techniques and standards to fulfill our guest's orders. The pastry-cook will respond to the Chef/Manager on duty. The Pastry Cook will maintain a clean and organized work station while preparing desserts for our guests....Shift work
$22 per hour
...organization, cleanliness and sanitation of work areas and equipment. This position will gain experience by working with and around Chef Joseph Leonardi, CMC, AAC, who is 1 of 72 Certified Master Chefs in the Country. Essential Responsibilities: To perform this...Hourly payFull timeTemporary workWork experience placement- A leading restaurant group in Boca Raton is seeking an experienced Executive Chef Partner to lead a culinary team. Responsibilities include delivering high-quality food, upholding safety standards, and enhancing guest experiences. The ideal candidate should have a proven...
- A leading food and facilities service company in Boca Raton is seeking an Executive Chef to oversee culinary operations and manage a team of chef managers and culinary staff. This role requires at least 4 years of culinary experience and a culinary degree or equivalent...
- A restaurant specializing in wine-inspired cuisine in Boca Raton seeks an Executive Chef to lead the culinary team. The role requires 3-5 years of culinary management experience and a hands-on approach to training and developing staff. Responsibilities include menu ownership...
- # Executive Chef Partner* English## Job Description**For this position, pay will be variable by location - See additional job details and benefits below**The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great...
- A local restaurant group in Boca Raton is seeking an experienced Sous Chef to assist in kitchen operations. The ideal candidate should have at least 5 years of experience, a culinary background, and skills in training staff while ensuring the highest standards of food...Local area
$65k - $75k
A landmark waterfront restaurant in Deerfield Beach is seeking two experienced Sous Chefs to oversee kitchen operations and lead a culinary team. Ideal candidates should have a background in high-volume settings, exhibit strong culinary skills, and possess leadership abilities...Flexible hours- ...Prepares food and coordinates food services for special community events when requested Encourages residents to participate in the... ...Certified Dietary Manager Minimum of one-year experience as a chef/cook Minimum of one-year experience with supervision or management...Work at office
- ...Job Description Job Description Head Chef – Pompano, FL Location: On-Site – Pompano Beach, Florida Department: Operations Reports to: DOO Schedule: 10 hour days - 4 days a week Status: Salary, Full-Time Compensation: Competitive salary, based...Full time
- ...Job Description Job Description Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The restaurant...InternshipLocal area
- ...Job Description Job Description Fast growing Multi unit restaurant chain is seeking an Executive chef/Operations Director to over see BOH Operations. Ensure all procedures are followed to company standards. Responsibilities include but not limited to Recruiting, training...
- ...Refresh 25% of the specials board weekly; source premium Italian imports and local ingredients. People First : Mentor two sous chefs, lead daily line-up and family meal, and develop prep cooks into future leaders. Numbers Ninja : Maintain food cost at 27–29%, labor...Seasonal workLocal areaNight shift
$120k - $140k
...Job Description Job Description Executive Chef Caviar Club | Fort Lauderdale, FL Compensation: $120,000–$140,000 base salary... ..., FOH, beverage, and wine leadership - Support private events, media tastings, and VIP dining experiences as needed Who We’...Full timeNight shiftWeekend work$68k - $76k
...Job Description Job Description Head Chef South Florida | Upscale Coastal Concept | Leadership Role We are partnering with a nationally recognized lifestyle dining concept seeking a Head Chef to lead one of its South Florida locations. This is a structured...Casual work
