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- ...culinary experiences to our valued customers. Our commitment to excellence extends to every aspect of our operations. Position Summary: As Executive Chef, you will lead all back-of-house operations, overseeing menu execution, food quality, cost control, and kitchen...OperationsWeekly payWeekend workAfternoon shift
- ...through cooking and sharing good food. Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store... ...sanitize dishes and equipment promptly to ensure smooth kitchen operations. · Assist with restocking, organizing, and maintaining...Operations16 hoursContract workLocal areaFlexible hoursNight shift
- ...Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale...OperationsApprenticeshipWorldwide
- ...Baptist Health Supervisor Food Services/Chef Baptist Health is the region's largest not-for-profit healthcare organization, with... ...effective meals. Successful candidates must be able to direct daily operations of food production and service throughout the hospital in...OperationsLocal area
$65k - $78k
Join to apply for the Sous Chef role at LM Restaurants 4 days ago Be among the first 25 applicants Base Pay Range $65,000.00/yr -... ...basis to ensure that they are kept clean, sanitary, and in perfect operating order Monitor holding and storage operations, stocking, and...OperationsFull timeTemporary workLocal areaFlexible hoursShift work$65k - $75k
Restaurant Sous Chef - The Cove Location: Deerfield Beach, FL Type: Full-Time Positions Available: 2 Salary Range: $65,000-$75,000... ...respected hospitality group What You Will Do: Oversee daily kitchen operations and lead a skilled culinary team Train and manage kitchen...OperationsFull timeTemporary workLocal areaFlexible hoursShift work- The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and... ...and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies...OperationsHourly payShift work
$70k - $75k
...Job Description Job Description Sous Chef Boca Raton | Salary $70,000 to $75,000 This opportunity is for a Sous Chef who wants to be part of a serious culinary operation where standards matter, the pace is real, and leadership actually cooks. We are...OperationsNight shift- ...South Florida's top rated Brunch Restaurant is seeking a Sous Chef to join our team! As we are a Brunch Restaurant no evening hours... .... Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and...Operations
- A leading food and facilities service company in Boca Raton is seeking an Executive Chef to oversee culinary operations and manage a team of chef managers and culinary staff. This role requires at least 4 years of culinary experience and a culinary degree or equivalent,...Operations
- ...restaurant group in Boca Raton is seeking an experienced Executive Chef Partner to lead a culinary team. Responsibilities include... ...The ideal candidate should have a proven track record in kitchen operations at high-end establishments and a passion for culinary excellence...Operations
- A leading culinary group in Boca Raton seeks an Executive Chef to lead back-of-house operations, ensuring exceptional food quality and efficient service. The ideal candidate will have over five years of culinary leadership experience and a strong understanding of food safety...OperationsFull time
$65k - $75k
A landmark waterfront restaurant in Deerfield Beach is seeking two experienced Sous Chefs to oversee kitchen operations and lead a culinary team. Ideal candidates should have a background in high-volume settings, exhibit strong culinary skills, and possess leadership abilities...OperationsFlexible hours- ...- See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals... .... Job Requirements Proven success as head of kitchen operations in a high- volume upscale restaurant or high end resort restaurant...Operations
- A well-known restaurant chain in Deerfield Beach is seeking a skilled Sous Chef to oversee kitchen operations. Responsibilities include managing food preparation, ensuring adherence to quality and sanitation standards, and training kitchen personnel. The ideal candidate...OperationsFull time
- A global service provider in Boca Raton, Florida is seeking an Executive Chef to oversee culinary operations and manage a team of chef managers and hourly staff. The ideal candidate will have at least 4 years of culinary experience, with a strong background in management...OperationsHourly pay
- ...Job Description Job Description Head Chef – Pompano, FL Location: On-Site – Pompano Beach, Florida Department: Operations Reports to: DOO Schedule: 10 hour days - 4 days a week Status: Salary, Full-Time Compensation: Competitive salary, based...OperationsFull time
$75k
...Job Description Job Description Executive Chef (Chateau Mar) – Join Our Team and Make a Difference! Salary: $75,000 Are you... ...story? The Executive Chef – Banquets at the Chateau Mar Hotel, operated by Arc Broward. Responsible for leading and managing culinary...OperationsTemporary workWork at officeImmediate startFlexible hoursAfternoon shift$120k - $140k
...Job Description Job Description Executive Chef Caviar Club | Fort Lauderdale, FL Compensation: $120,000–$140,000 base salary... ...the Fort Lauderdale area. The Executive Chef will lead kitchen operations, oversee menu development, and ensure the quality and...OperationsFull timeNight shiftWeekend work$80k - $100k
...Description Job Description Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive... ..., staff, menus, preparation and presentation. Supervises daily operations of kitchen. Preparing meals and food to meet the...OperationsFlexible hoursAfternoon shift- ...Job Description Description: Being a Hawkers Executive Sous Chef is about so much more than receiving amazing benefits, working... ...& Engaging Work Environment The Deets : To act as an Operations Leader responsible for supporting the purpose, mantras, and values...OperationsHourly payImmediate start
- ...Executive Chef The executive chef is responsible for all food production including that used for the restaurant, banquet functions... ...at the property Provides direction for all day-to-day operations in the kitchen Observes methods of food preparation and cooking...OperationsLocal area
$22 - $28 per hour
...SOUS CHEF – FT. LAUDERDALE, FL Company: Juan & Only Catering Services Compensation: $22.00 – $28.00 per hour (Based on experience... ...campuses, and large-scale events. As we expand our operations and "sales engine," we are looking for a culinary professional...OperationsHourly payFlexible hoursShift workNight shiftDay shift- Food Service Management Company is seeking Chef/Managers in multiple areas of the state of Florida to include Boynton Beach, Naples... ...ideas while adhering to NSLP guidelines Overseeing the kitchen operations on a daily basis. Catering events Staffing needs Enforcing safety...OperationsMonday to Friday
- ...Company Overview Amante's is owned by the Amante family and operated by managing partner P Hospitality. It has over 50 years of history... ...then this job is for you. Job Summary: As the Pizza Chef, you are responsible for managing the pizza station through proper...OperationsLocal areaImmediate startRelocationAll shiftsShift work
$70k - $75k
...every time. We are Nourishing a Brighter Future. Job Summary The Chef Manager at Gulf Stream School, located in Delray Beach, FL , is responsible for leading both the culinary and food service operations of a school dining program, ensuring high standards of food...OperationsContract workWork at officeLocal areaRemote workFlexible hours- A leading restaurant brand in Delray Beach, Florida is seeking a Sous Chef. This role involves overseeing kitchen operations, maintaining food quality standards, and coaching team members. Candidates should have a minimum of two years in culinary management at an upscale...Operations
- A leading culinary establishment in Delray Beach is seeking an Hourly Culinary Leader to oversee kitchen operations. This role involves preparing diverse food items, ensuring cleanliness and safety standards, and maintaining quality throughout the kitchen. The ideal candidate...OperationsHourly pay
$90k
...Full job description We are seeking a highly skilled executive chef to lead our culinary team in an established restaurant. The... ...management and mentorship. They will oversee all aspects of kitchen operations including food quality, presentation and consistency. They must...OperationsFull time- ...The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing... ...customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards....OperationsHourly payShift work


