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- ...Job Description Job Description About the Role: The Head Sushi Chef is responsible for leading the sushi kitchen operations to deliver exceptional culinary experiences that reflect authenticity, creativity, and high standards of quality. This role involves overseeing...Operations
- ...and sharing good food. Position Overview As a Seasonal Chef Instructor, Pastry at Sur La Table, you are the in-store expert... ...sanitize dishes and equipment promptly to ensure smooth kitchen operations. · Assist with restocking, organizing, and maintaining...Operations16 hoursContract workSeasonal workLocal areaFlexible hoursNight shift
- ...South Florida's top rated Brunch Restaurant is seeking a Sous Chef to join our team! As we are a Brunch Restaurant no evening hours... .... Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and...Operations
$23.21 - $29.47 per hour
...meaningful impact every day. Description The Supv Food Services/Chef is responsible for embracing Baptist Health's mission of... ...meals. Successful candidates must be able to direct daily operations of food production and service throughout the hospital in accordance...OperationsLocal area- Role Overview As the Executive Chef with Sodexo, you will serve as the lead, hands‑on Chef for the JM Family Enterprises headquarters in Deerfield Beach, FL , while also providing culinary and operational support to our other corporate office locations. In this role, you...OperationsHourly payContract workWork at office
$65k - $78k
Join to apply for the Sous Chef role at LM Restaurants 4 days ago Be among the first 25 applicants Base Pay Range $65,000.00/yr -... ...basis to ensure that they are kept clean, sanitary, and in perfect operating order Monitor holding and storage operations, stocking, and...OperationsFull timeTemporary workLocal areaFlexible hoursShift work- Role Overview As the Executive Chef with Sodexo, you will serve as the lead, hands‑on Chef for the JM Family Enterprises headquarters in Deerfield Beach, FL , while also providing culinary and operational support to our other corporate office locations. In this role, you...OperationsHourly payContract workWork at officeLocal areaWorldwide
- Overview Position: Executive Chef — The Crossvines, Poolesville, Maryland. Salary: $110,000 - $125,000. Other compensation: bonus plan... ..., engaged, and excited to grow Oversee day-to-day kitchen operations, ensuring consistency, quality, and thoughtful execution Balance...OperationsLocal areaRelocation packageFlexible hours
- ...executing off-site pizza catering events to ensure a seamless customer experience. This role involves working closely with clients and operations staff to deliver high-quality food, exceptional service, and smooth event logistics outside the restaurant location. Key...Operations
- Steelhead Hospitality is seeking an Executive Chef for a prestigious golf club in Boca Raton, Florida. This role involves leading culinary operations and ensuring an exceptional dining experience. Ideal candidates will have proven experience in a high-volume kitchen and...OperationsRelocation package
- Sodexo Group is seeking an Executive Chef for their JM Family Enterprises headquarters in Deerfield Beach, FL. In this role, you will... ...guest experiences while managing high-volume food service operations. You will be responsible for daily culinary execution, menu innovation...Operations
- Tavistock Restaurant Collection is looking for a Sous Chef at Abe & Louie’s Boca Raton to lead day-to-day kitchen operations in a high-volume steakhouse. Candidates should have strong culinary leadership skills to maintain standards, train talent, and ensure guest satisfaction...Operations
- Sodexo, based in Deerfield Beach, FL, seeks an Executive Chef to lead culinary operations at JM Family Enterprises headquarters. You'll inspire a skilled team, develop creative, health-focused menus, and execute high-quality food service for events. A Bachelor's Degree...Operations
- Restaurant Associates is seeking an Executive Chef for The Crossvines in Poolesville, Maryland. The role includes shaping the culinary vision and creating seasonal menus while managing kitchen operations in a high-volume environment. The ideal candidate has experience leading...OperationsSeasonal work
- A well-known restaurant chain in Deerfield Beach is seeking a skilled Sous Chef to oversee kitchen operations. Responsibilities include managing food preparation, ensuring adherence to quality and sanitation standards, and training kitchen personnel. The ideal candidate...OperationsFull time
- A local restaurant group in Boca Raton is seeking an experienced Sous Chef to assist in kitchen operations. The ideal candidate should have at least 5 years of experience, a culinary background, and skills in training staff while ensuring the highest standards of food...OperationsLocal area
- Sodexo is seeking a skilled Chef Manager to support our dining operations at Lynn University in Boca Raton, Florida. This role includes managing daily food production, menu development, and ensuring high food quality standards. Candidates must have a strong culinary background...Operations
- A leading healthcare organization in Boca Raton is seeking a Supv Food Services/Chef to manage food production and service operations. The ideal candidate will possess a strong leadership background, with responsibilities including maintaining high-quality meals, implementing...Operations
- Lucky Strike Entertainment in Boca Raton is seeking a Sous Chef to manage kitchen operations and uphold food quality in a vibrant entertainment setting. Responsibilities include supervising staff, managing food purchasing, and ensuring compliance with health regulations...Operations
- ...Job Description Job Description ~️ Special Dietary Chef – Summer Camp 2026 (May–August) ~ Do you have a passion for creating... ...vegan, and allergy-friendly options. ~ Lead day-to-day kitchen operations with a focus on safety, efficiency, and teamwork . ~...OperationsSummer workSeasonal work
- ...than just a job? Join our culinary team and help fuel the joy of camp life! We’re hiring a Culinary Lead to support day-to-day operations in our summer camp kitchens across the USA. This role is all about teamwork, leadership, and creating meals that make campers and...OperationsFull timeSummer workSeasonal work
- ...are stretching dough from scratch or managing a busy oven during the Friday night rush, you will be the core of our back-of-house operations. If you thrive in a fast-paced environment and take pride in crafting the perfect pie, we want you on our line. What You’ll Do...OperationsLocal areaFlexible hoursShift workNight shiftWeekend work
- ...Job Description Job Description Job Overview : We are looking for a creative Pastry Chef to join our award-winning, high-volume waterfront operation. To be responsible for crafting delicious desserts and confectionery ensuring exceptional, quality, taste, and...OperationsSeasonal workFlexible hoursAfternoon shift
- ...Description Principle Responsibilities / Position Purpose The Sous Chef is responsible for ensuring that the food served always meets... ...at all times Ensure cleanliness Manage the day-to-day operation Identify and solve real problems Manage inventory...Operations
$70k - $80k
...Description Runway 84 is seeking to hire Full Time Executive Pastry Chef to spearhead its dessert and pastry program and take it to new... ...and presentation on all desserts. Supervises daily operations of the dessert program. Preparing cakes, desserts, pastries...OperationsFull timeAfternoon shift$58k - $60k
Unidine is seeking a Sous Chef in Delray Beach, FL to assist the Executive Chef in managing food production and kitchen operations. The ideal candidate will have 3-5 years of culinary experience and a Bachelor's Degree in Culinary Arts. Responsibilities include preparing...OperationsFlexible hours- ...of a growing portfolio of distinctive dining concepts. The team operates and develops restaurants across South Florida, including Prezzo,... ...how we treat one another. Position Objective: The Executive Chef is the departmental leader of the kitchen and, as needed, a working...OperationsLocal areaFlexible hoursShift workAfternoon shift
$58k - $60k
Position Title: Sous Chef - Delray Beach, FL Salary: $58,000 - $60,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead... ...Chef in managing all aspects of food production and kitchen operations. This role involves overseeing the preparation and presentation...OperationsWork at officeLocal areaRemote workFlexible hours- ...today! info.flclearinghouse.com Purpose: The Food & BeverageDirector has overall responsibility for the daily operations of the culinaryservices department. This position is responsible for performing all duties in aprofessional manner at all times and...OperationsContract workWork at officeLocal areaFlexible hours
- Job Description Job Description Responsibilities Food Preparation & Assembly Stretch, top and launch pizzas according to standardized builds. Cook and expedite pizzas according to standard. Follow standardized recipes.. Maintain the pantry station...Shift work

