Food & Beverage Supervisor, Harriets Lounge & Rooftop
SHRG 1 BB, L.L.C.
F&B Supervisor - Harriet's Rooftop You will support the management and the front and heart‑of‑house teams in a 24‑hour operation. About you Passionate about service and with a minimum of 1 year of similar work experience. Post‑secondary diploma or degree is a plus. Experience in Food & Beverage operations. A team player, natural leader, hard worker, and detail oriented. Is flexible and willing to meet the demands of a 24‑hour operation. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non‑discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations. #J-18808-Ljbffr SHRG 1 BB, L.L.C.
$29 per hour
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