Sous Chef
Great Maple
Description:
RESPONSIBILITIES/DUTIES:
MINIMUM QUALIFICATIONS:
We are an equal opportunity employer. All applicants will be considered for employment regardless of age, color, creed, race, religion, sex, sexual orientation, gender, gender identity and/or expression, genetic information, marital status, national origin, veteran or disability status or any other characteristic protected by federal, state or local law. In addition, we will provide reasonable accommodations for qualified individuals with disabilities. Our locations are drug-free. Background check required.
RESPONSIBILITIES/DUTIES:
- Assist in all food related projects including Holidays, Off-site Events, dining room, and special parties.
- Supervises the preparation of food items.
- Hires and trains new employees to the department.
- Schedules all departmental personnel according to demands.
- Supervises and evaluates all departmental personnel.
- Communicates with the FOH Management team.
- Maintains records of personnel performance, labor cost, sickness, and overtime in the kitchen.
- Performs all other related duties as assigned.
- Responsible for assisting in maintaining Food Costs and COGS.
MINIMUM QUALIFICATIONS:
- Must have command of the English language.
- Able to stand for 8 hours.
- Must be able to work flexible days and hours, including weekends and holidays.
- Maintain an up to date, serve safe or comprise food handlers' certification.
- 2 years minimum experience working in a high-volume kitchen.
- Able to lift at least 60 pounds.
- PASTRY EXPERINCE REQUIRED
We are an equal opportunity employer. All applicants will be considered for employment regardless of age, color, creed, race, religion, sex, sexual orientation, gender, gender identity and/or expression, genetic information, marital status, national origin, veteran or disability status or any other characteristic protected by federal, state or local law. In addition, we will provide reasonable accommodations for qualified individuals with disabilities. Our locations are drug-free. Background check required.
Vacancy posted 8 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef in Anaheim, CA vacancy
$70.3k - $90.5k
...Overview The Executive Sous Chef is responsible for coordinating the production of food for all in‑park locations, picnics and catering events, and central productions. It is inherent that the Executive Sous Chef possesses the ability to quickly and authoritatively delegate...SuggestedTemporary workLocal areaImmediate startNight shiftWeekend workKnott's Berry Farm
Buena Park, CA4 days ago- ...fusion that perfectly harmonizes the most interesting aspects of the world's cuisines into an irresistible dining experience. Our Sous Chefs are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary Ohana...SuggestedCasual workLocal areaFlexible hours
Roy's Restaurant
Anaheim, CA8 hours ago $75k - $85k
.... Our Wine Program is supported by a team of sommeliers and has won "Best Of Award Of Excellence" for ten consecutive years. Role Sous Chef THE RANCH is seeking a passionate industry leader & role model who is charismatic, self-motivated and thrives in a fast paced, dynamically...SuggestedLocal areaShift workWeekend workThe Ranch Restaurant and Saloon
Anaheim, CA8 hours ago$40 per hour
...Executive Sous Chef Exceptional hospitality starts with you. When you join our Hotels team, that's exactly what you'll do every time you come to work! As an Executive Sous Chef, you're not just assisting in the direction and administration of all hotel culinary operations...SuggestedWork at officeWorldwideNight shift$73k - $92k
...community. Values: Be Safe | Do the Right Thing | Be Generous | Include Everyone | Make it Easy | Be Bold Job Title: Senior Sous Chef Pay Details: The annual base salary range for this position in California is $73,000 to $92,000 per year. The starting pay...SuggestedLocal areaNight shiftWeekend workOCVIBE
Anaheim, CA4 days ago- Six Flags Entertainment Corporation is seeking an Executive Sous Chef in Buena Park, California, responsible for managing food production across all park venues and catering events. The role requires strong leadership and culinary skills, overseeing a diverse kitchen staff...
- THE RANCH Restaurant in Anaheim seeks a passionate Sous Chef to lead the BOH alongside the Executive Chef, delivering elevated, globally inspired dishes. You will manage kitchen operations, ensure safety standards, train staff, and coordinate with front-of-house to create...
- Canada's Wonderland in Buena Park is seeking an Executive Sous Chef to oversee food production for in-park locations, picnics, and catering events. The ideal candidate will possess extensive culinary knowledge and expertise in managing kitchen staff while ensuring food...
- Knott's Berry Farm is seeking an Executive Sous Chef responsible for food production across in-park locations, catering events, and central productions in Buena Park, California. The ideal candidate will possess strong leadership skills and significant culinary experience...Night shiftWeekend work
$75k - $85k
The Ranch in Anaheim, California, is looking for a dedicated Sous Chef to lead kitchen operations and maintain the high standards of our dining experience. The ideal candidate will have over 5 years of experience in a fine dining kitchen and at least 2 years in a management...- Grove of Anaheim, LLC in Anaheim is seeking a Senior Sous Chef to lead on-site culinary staff for high-volume events, oversee menu development, and ensure flawless execution of large-scale banquets and catering. This role requires 7+ years of professional culinary experience...Night shiftWeekend work
- Honda Center is seeking a Senior Sous Chef to join their culinary team, overseeing event catering operations and ensuring exemplary guest experiences. The position demands strong leadership in managing culinary staff, menu development, and execution for a variety of events...Flexible hours
$75k - $85k
THE RANCH Restaurant & Saloon in Anaheim is seeking a passionate Sous Chef to lead kitchen operations and create globally inspired dishes. The ideal candidate will have over 5 years of high-level kitchen experience and at least 2 years of management experience. This role...- ...matching Paid training Opportunities for advancement Meals and uniforms Employee Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: Provide supervision to dietary/kitchen team and supporting the Executive Chef Assist in...Full timePart timeFlexible hoursWeekend workAfternoon shift
Provincial Senior Living
La Mirada, CA3 days ago $71k - $75k
...Compensation Range $71,000 - $75,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation and...Temporary workCasual workImmediate startShift workWeekend workThe Cheesecake Factory Incorporated
Brea, CA3 days ago- Provincial Senior Living Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and team members alike. Serving thousands of residents and families ...
$100k - $110k
...Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: Position Title:EXECUTIVE CHEF-ANAHEIM, CA Salary: $100,000-$110,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding...Local areaRemote workFlexible hoursCompass Group
Anaheim, CA1 day ago- A catering company is seeking a Live Action Omelet Cook to join their team in Anaheim, California. This role focuses on preparing made-to-order omelets at events and supporting general cooking tasks in a fast-paced environment. The ideal candidate should have culinary experience...
$28 per hour
_At the Disneyland_ ® Resort, our Pastry teams are more than chefs, they're artists, visionaries, and storytellers. Join us at one of our production bakeries (Central Bakery & Disney's Grand Californian Hotel & Spa Bakeshop) where exceptional ingredients and imaginative...Hourly payPart timeFlexible hoursShift workNight shiftEarly shiftThe Walt Disney Company
Anaheim, CA1 day ago- Morrison Healthcare is seeking a Sous Chef to lead the Culinary Department at one of our facilities. You will assist in supervision, preparation, and cooking, developing daily menus and controlling costs in collaboration with the Executive Chef. This role offers an energetic...
- Provincial Senior Living is seeking a dedicated Sous Chef to lead kitchen operations within our senior living communities. You will supervise the dietary/kitchen team and assist the Executive Chef in meal preparation and service. This role focuses on controlling costs,...Weekend workAfternoon shift
$69.75k - $93k
...Overview: The Pastry Chef is responsible for Overseeing the Bakery dept. The role is responsible for crafting various delectable such... ...Standards. The Pastry Chef will coordinate with the Executive Sous Chef as well as the Executive Chef in pairing bread and desserts,...Temporary workImmediate startNight shiftWeekend workSix Flags
Buena Park, CA8 hours ago$25.24 per hour
Compensation: $25.24 per hour JOB OVERVIEW: The Pastry cook is responsible for all dessert preparation in the pastry kitchen which may include, desserts, baked goods, cakes, cookies, ice cream, chocolates etc. The Pastry Cook is responsible for desserts needed ...Hourly payLocal areaFlexible hoursShift workWincome Hospitality
Anaheim, CA8 hours ago- Provincial Senior Living in La Mirada, CA is seeking a dedicated Sous Chef to join our kitchen team. You will supervise dietary staff, support the Executive Chef, and help ensure quality, cost control, and safe, plated meals for residents. Requirements include two years...Weekend workAfternoon shift
$21.25 - $23.65 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts ...Local areaShift workChipotle Mexican Grill
Buena Park, CA4 days ago$27 per hour
...during events. Support banquet/event execution across multiple outlets or locations as assigned. Communicate effectively with chefs and teammates; provide courteous assistance to guests when appropriate. Maintain a safe work environment by following equipment,...Hourly payLocal areaHonda Center | Anaheim Ducks
Anaheim, CA3 days ago- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler's Certification...Flexible hours
Double Star Hospitality LLC
Anaheim, CA2 days ago - Position Summary: The Line Cook prepares all food items ordered and ensures the safety and cleanliness of the kitchen. The Line Cook is responsible for all aspects of their assigned cooking station, including set up, stocking, preparing ingredients, preparing simple...Minimum wageNight shift
Wood Ranch BBQ & Grill
Anaheim, CA1 day ago - Line Cook / Banquet Culinary Specialist: The Kitchen Engine! Your Challenge: Execute Flawless Food Production for All Banquet Functions with Speed and Precision! Ready to be the engine of our banquet kitchen and the master of consistent food quality ? Join ...Work at officeLocal area
Sandpiper Property Management
Anaheim, CA3 days ago - Line Cook Non-exempt, full or part-time position. The line cook is responsible for FarmerBoys' overall meal preparation and presentation in a consistent and efficient manner according to Farmer Boys' standards while using independent decision-making. Employees in this...Full timePart timeImmediate start
Commerce - Telegraph Rd.
Anaheim, CA4 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
