SOUS CHEF
Roy's Restaurant
Description:
We believe in: fresh, innovative and remarkable. We're culinary pioneers, inspired dreamers and dedicated employees. We are Roy's. Founded by Roy Yamaguchi, acclaimed James Beard Award winner, Roy's creates Pacific Rim fusion that perfectly harmonizes the most interesting aspects of the world's cuisines into an irresistible dining experience. Our Sous Chefs are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary Ohana by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our management team to have a balanced quality of life and create long-term wealth for themselves. We're looking for passionate people to join our Ohana, Hawaiian for "family", and grow with us. Roy's is primarily a dinner-only restaurant that provides great financial opportunities and a rewarding career path to its dedicated family. You can learn more about our available positions below. If you're interested in what we have to offer, we'd love to hear from you.
Roy's benefits include:
* Medical, dental and prescription drug coverage
* Meal discounts
* Vacation time
* A flexible schedule
* Career advancement opportunities
* A work environment filled with the phenomenal aroma of Roy's Famous Melting Hot Chocolate Souffle Requirements:
Fine Dining Sous Chef Requirements/Responsibilities:
* High school diploma or GED required
* Culinary certificate preferred, but not required
* 3+ years of kitchen experience working in polished casual/fine dining restaurant
* ServSafe Sanitation certification preferred, but not required
* Prior management experience preferred, but not required Additional Info:
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance hiring guidelines per federal and local laws.
We believe in: fresh, innovative and remarkable. We're culinary pioneers, inspired dreamers and dedicated employees. We are Roy's. Founded by Roy Yamaguchi, acclaimed James Beard Award winner, Roy's creates Pacific Rim fusion that perfectly harmonizes the most interesting aspects of the world's cuisines into an irresistible dining experience. Our Sous Chefs are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary Ohana by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our management team to have a balanced quality of life and create long-term wealth for themselves. We're looking for passionate people to join our Ohana, Hawaiian for "family", and grow with us. Roy's is primarily a dinner-only restaurant that provides great financial opportunities and a rewarding career path to its dedicated family. You can learn more about our available positions below. If you're interested in what we have to offer, we'd love to hear from you.
Roy's benefits include:
* Medical, dental and prescription drug coverage
* Meal discounts
* Vacation time
* A flexible schedule
* Career advancement opportunities
* A work environment filled with the phenomenal aroma of Roy's Famous Melting Hot Chocolate Souffle Requirements:
Fine Dining Sous Chef Requirements/Responsibilities:
* High school diploma or GED required
* Culinary certificate preferred, but not required
* 3+ years of kitchen experience working in polished casual/fine dining restaurant
* ServSafe Sanitation certification preferred, but not required
* Prior management experience preferred, but not required Additional Info:
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance hiring guidelines per federal and local laws.
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the SOUS CHEF in Anaheim, CA vacancy
$70.3k - $90.5k
...Overview The Executive Sous Chef is responsible for coordinating the production of food for all in‑park locations, picnics and catering events, and central productions. It is inherent that the Executive Sous Chef possesses the ability to quickly and authoritatively delegate...SuggestedTemporary workLocal areaImmediate startNight shiftWeekend workKnott's Berry Farm
Buena Park, CA1 day ago$93k - $127k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and...SuggestedLocal areaFlexible hours- Description: RESPONSIBILITIES/DUTIES: # Assist in all food related projects including Holidays, Off-site Events, dining room, and special parties. # Supervises the preparation of food items. # Hires and trains new employees to the department. # Schedules...SuggestedLocal areaFlexible hours
Great Maple
Anaheim, CA2 days ago $75k - $85k
...ingredients. Our Wine Program is supported by a team of sommeliers and has won "Best Of Award Of Excellence" for ten consecutive years. Sous Chef THE RANCH is seeking a passionate industry leader & role model who is charismatic, self‑motivated and thrives in a fast paced,...SuggestedLocal areaShift workWeekend workThe Ranch
Anaheim, CA2 days ago$75k - $85k
...THE RANCH Restaurant & Saloon in Anaheim is seeking a passionate Sous Chef to lead kitchen operations and create globally inspired dishes. The ideal candidate will have over 5 years of high-level kitchen experience and at least 2 years of management experience. This role...SuggestedThe Ranch Restaurant and Saloon
Anaheim, CA5 days ago$40 per hour
...Executive Sous Chef Exceptional hospitality starts with you. When you join our Hotels team, that's exactly what you'll do every time you come to work! As an Executive Sous Chef, you're not just assisting in the direction and administration of all hotel culinary operations...Work at officeWorldwideNight shift$73k - $92k
...of our community. Values Be Safe | Do the Right Thing | Be Generous | Include Everyone | Make it Easy | Be Bold Job Title Senior Sous Chef Pay Details The annual base salary range for this position in California is $73,000 to $92,000 per year. The starting pay for the...Local areaNight shiftWeekend workOCVIBE
Anaheim, CA4 days ago$71k - $75k
...Sous Chef Opportunity Compensation Range: $71,000 - $75,000 / Year North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility: Paid time off including vacation and...Temporary workCasual workShift workWeekend workFox Restaurant Concepts
Cerritos, CA4 days ago- ...Morrison Healthcare is seeking a Sous Chef to lead the Culinary Department at one of our facilities. You will assist in supervision, preparation, and cooking, developing daily menus and controlling costs in collaboration with the Executive Chef. This role offers an energetic...
Compass Healthcare
Fountain Valley, CA5 days ago - ...Provincial Senior Living is seeking a dedicated Sous Chef to lead kitchen operations within our senior living communities. You will supervise the dietary/kitchen team and assist the Executive Chef in meal preparation and service. This role focuses on controlling costs,...Weekend workAfternoon shift
Provincial Senior Living
La Mirada, CA7 hours ago - ...~ Opportunities for advancement ~ Meals and uniforms ~ Employee Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: Provide supervision to dietary/kitchen team and supporting the Executive Chef...Full timePart timeFlexible hoursWeekend workAfternoon shift
Provincial Senior Living
La Mirada, CA2 days ago - Provincial Senior Living Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and team members alike. Serving thousands of residents and families ...
- ...Eurest in Anaheim, CA, is seeking an Executive Chef to oversee all culinary functions for a dining account and lead a team while ensuring safety and sanitation across the operation. You will plan menus, control costs, purchase and manage inventory, and roll out culinary...
Eurest
Anaheim, CA5 days ago $100k - $110k
...Eurest Position Title: EXECUTIVE CHEF-ANAHEIM, CA $100,000-$110,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest...Local areaFlexible hoursEurest
Anaheim, CA5 days ago$28 per hour
_At the Disneyland_ ® Resort, our Pastry teams are more than chefs, they're artists, visionaries, and storytellers. Join us at one of our production bakeries (Central Bakery & Disney's Grand Californian Hotel & Spa Bakeshop) where exceptional ingredients and imaginative...Hourly payPart timeFlexible hoursShift workNight shiftEarly shiftThe Walt Disney Company
Anaheim, CA3 days ago$25.24 per hour
Compensation: $25.24 per hour JOB OVERVIEW: The Pastry cook is responsible for all dessert preparation in the pastry kitchen which may include, desserts, baked goods, cakes, cookies, ice cream, chocolates etc. The Pastry Cook is responsible for desserts needed ...Hourly payLocal areaFlexible hoursShift workWincome Hospitality
Anaheim, CA2 days ago$69.75k - $93k
...Overview: The Pastry Chef is responsible for Overseeing the Bakery dept. The role is responsible for crafting various delectable such... ...Standards. The Pastry Chef will coordinate with the Executive Sous Chef as well as the Executive Chef in pairing bread and desserts,...Temporary workImmediate startNight shiftWeekend workSix Flags
Buena Park, CA2 days ago$21.25 - $23.65 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts ...Local areaShift workChipotle Mexican Grill
Buena Park, CA5 days ago- Line Cook / Banquet Culinary Specialist: The Kitchen Engine! Your Challenge: Execute Flawless Food Production for All Banquet Functions with Speed and Precision! Ready to be the engine of our banquet kitchen and the master of consistent food quality ? Join ...Work at officeLocal area
Sandpiper Property Management
Anaheim, CA5 days ago $22 - $23 per hour
...join our team at Paseo in Anaheim, California. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you’re searching for a job where you can work at prestigious venues with a supportive team, pull up a chair to...Weekly payFull timePart timeFlexible hoursShift workWeekend workAfternoon shiftDelaware North
Garden Grove, CA4 days ago- Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in...Local areaShift work
CAVA - Market Square Frederick
Fullerton, CA1 day ago - Job Description Job Description Description: Job Purpose Summary Prepare and keep all food products fresh and at proper temperature, according to Rubio’s guidelines. Maintain cleanliness in support of a productive and profitable restaurant, including product...Flexible hoursShift workNight shiftWeekend work
Rubio's Restaurant Group LLC
Anaheim, CA26 days ago - Job Description Job Description About Lodging Dynamics: Lodging Dynamics Hospitality Group is a national hospitality management company serving the hospitality industry for over 30 years! Lodging Dynamics Hospitality Group operates hotels across many states and among...Work at officeLocal areaShift work
Lodging Dynamics
Anaheim, CA6 days ago - Job Description Job Description JOB PURPOSE: Our bakers are Passionate , take Pride in the craftsmanship of all Polly’s products. Maintains integrity of the Polly’s Brand through commitment to deliver quality in production of our goods and recipes. Maintain...Work experience placementSeasonal workFlexible hoursDay shiftAfternoon shift
Polly Pies
Fullerton, CA9 days ago - ...service Follow health department sanitation requirements and maintain a safe kitchen environment Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm What We’re Looking For Previous experience as a Line Cook, Prep Cook, or...Full timeTemporary workPart timeLocal areaNight shiftWeekend work
Benihana - Broomfield
Anaheim, CA20 days ago $29 per hour
...Pastry Chef/Head Baker At the Disneyland® Resort, our Pastry teams are more than chefs - they're artists, visionaries, and storytellers. Join us at Disney's Grand Californian Hotel & Spa Bakeshop where exceptional ingredients and imaginative cuisine come together to...Hourly payFull timeFlexible hoursShift workNight shiftEarly shiftThe Walt Disney Studios
Anaheim, CA2 days ago- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
Athens Restaurant, Harlem Road, Buffalo, NY, USA
Anaheim, CA10 days ago $15 per hour
Job Description Job Description Job Description: Line Cook Duties and Responsibilities:Setting up, cleaning, and organizing work stationsPreparing ingredients for shift; washing vegetables, chopping, seasoning meat, etc.Preparing oven, utensils, and grill for shiftTaking...Work experience placementCasual workLocal areaShift workNight shiftDay shiftRoscoe - Anaheim
Anaheim, CA14 days ago- Job Description Job Description Description: Job Purpose Summary Prepare and keep all grilled and heated food products fresh and at proper temperature, according to Rubio’s guidelines. Maintain cleanliness in support of a productive and profitable restaurant...Flexible hoursShift workNight shiftWeekend work
Rubio's Restaurant Group LLC
Anaheim, CA5 days ago $21.13 per hour
...employee discount at all of our locations. We are an Equal Opportunity Employer. PUESTO: We’re inspired by the world-renowned chefs and street vendors of Mexico City. We start with whole ingredients like tenderloins you can throw over your shoulder and fresh local...Hourly payFull timeLocal areaFlexible hoursPuesto
Anaheim, CA28 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to SOUS CHEF. Be the first to apply!
