EXECUTIVE CHEF II
Compass Group USA
Job Summary Reports to - Sr EC Salary - 75 - 90K + relocation assistance if outside the area Grade 13 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. EXECUTIVE CHEF | ORLANDO AREA Morrison Healthcare Great food. Meaningful work. Room to grow. Bring your culinary creativity and leadership to Morrison Healthcare! We’re looking for a hands-on Executive Chef to lead kitchen operations, develop a strong team, and deliver meals that make a difference. Coming from a restaurant, hotel, resort, or catering operation? We welcome your experience—healthcare experience is not required. WHY JOIN US? 5-day workweek with alternating weekends Career growth with a national foodservice leader Opportunities to build your team and sharpen your leadership skills WHAT YOU’LL DO Lead daily kitchen operations with a focus on flavor, quality, and presentation Plan and execute menus, including modified diets, following established guidelines Coach and train your team in cooking techniques, food safety, and service standards Manage ordering, inventory, food costs, portions, and waste Maintain a clean, safe, organized kitchen and ensure audit readiness WHAT YOU BRING 3–5 years of progressive culinary or kitchen management experience Strong hands‑on cooking and team leadership skills Experience in high‑volume foodservice; catering experience is a plus Knowledge of production planning, food cost controls, and sanitation Culinary degree or equivalent experience Working knowledge of Microsoft Office and email ServSafe certification preferred Ready for your next chapter? Come grow with us! Morrison Healthcare is a member of Compass Group USA Associates at Morrison Healthcare are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Morrison Healthcare MICHAEL GREMBA #J-18808-Ljbffr
- Morrison Healthcare, a Compass Group USA company, is seeking a hands-on Executive Chef to lead kitchen operations in the Orlando area and to develop a strong team delivering meals that make a difference. Coming from a restaurant, hotel, resort, or catering operation? Healthcare...SuggestedWeekend work
- ...care through innovative, integrated, and transformational support services. **Job Summary** **Job Summary:** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...SuggestedWork at officeLocal areaRemote workFlexible hours
$72.01k - $90.02k
...Job Title: Executive Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $72,014.34 - 90,017.91 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines...Suggested$21 per hour
Licensed Healthcare Insurance Agent – Remote USA $21.00 hourly Remote Full-time Licensed Healthcare Insurance Agent – Remote USA.Your potential has a place here with TTEC’s award-winning employment experience. As a Licensed Healthcare Insurance Agent working remotely, ...SuggestedHourly payFull timeCurrently hiringRemote work$90k - $110k
...Compensation Range $90,000 - $110,000 / year + 25% bonus opportunity Apply Today Hiring - Executive Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within...SuggestedImmediate startShift work- ...Executive Chef With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly...Full timeWork at officeLocal areaRemote workFlexible hours
$75k - $80k
...Compensation Range $75,000 - $80,000 / year + 20% bonus opportunity Apply Today Hiring - Executive Chef Hiring Immediately Why Flower Child? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within 30 days...Immediate startShift work$64.5k - $80k
...EARN THEIR CDM, CFPP credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the...Work at officeLocal areaRemote workRelocation packageFlexible hours$100k - $115k
...Morrison Healthcare Position Title: Sr. Executive Chef Pay Grade: 16 Reports To: Sr. DFNS Salary: $100,000 - $115,000 Other Forms of Compensation: Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services...Contract workLocal areaRemote workRelocation packageFlexible hours- Wild Horse Pass Resort and Casino in Chandler, AZ is seeking a seasoned kitchen operations leader to manage the assigned kitchen, uphold quality, and drive guest satisfaction. You will train staff, oversee sanitation and production, control costs, and ensure compliance ...
- Flower Child is seeking an Executive Chef in Chandler, AZ to lead a high-volume kitchen and deliver exceptional dining experiences. The role demands strong operational oversight, scheduling, and staff leadership to ensure quality and guest satisfaction across all shifts...All shifts
- Flower Child in Chandler, AZ is seeking an Executive Chef to lead culinary operations in a fast-paced, high-volume environment, focusing on healthy, veggie-forward menus and strong guest service. The role requires 5+ years of restaurant management, expertise in POS systems...
- ...Accomplish This position provides management oversight to the Chef de Cuisine, Sous Chefs, and Cooks in the day to day business... ...is to ensure the recipes at Prime Restaurant are maintained and executed as directed. Monitors production of food preparation ensuring...Local area
$74.29k - $96.14k
$5,000 Sign-On Bonus! About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client...Local areaWorldwideRelocation package- ...Seasonal Event Barback II The Event Support - Barback plays a crucial role in ensuring the smooth operation of our events, assisting bartenders, and maintaining a well-stocked and clean bar area. This position is perfect for someone highly organized, efficient, and...Seasonal workLocal areaWeekend workAfternoon shift
- ...Executive Chef We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission — to make...Work experience placementShift work
- ...Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation... ...culinary experience. Reporting Structure: Reports to: Executive Chef and Executive Sous Chef Direct Reports: Sous Chefs, Chef...
- Hiring – Sous ChefHiring ImmediatelyWhy Culinary Dropout?Competitive Pay and incentive opportunityMedical, Dental, and Vision Coverage within 30 days of employmentRetirement savings program with company match50% dining discount at all Fox Restaurant Concept locationsAdditional...Immediate startShift work
- ...Description: Job Summary: Bourbon & Bones Lounge - Square One Concepts, is seeking a high skilled and experienced Sous Chef to support the Executive Chef in managing all aspects of the kitchen to join the team. The Sous Chef will be responsible for overseeing the preparation...Full timeFlexible hoursNight shiftAfternoon shift
- ...Executive Chef Bring your culinary vision to life! As Executive Chef, you will lead stadium-wide kitchen operations with creativity and precision, ensuring cuisine exceeds guest expectations while meeting operational and cost goals. You will oversee multiple kitchens...Local areaFlexible hours
$75k - $85k
...Sous Chef Position Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager. Responsible for accurate creation and presentation of all food items served to guests. Insure quality and accuracy in preparation of all...Full timeMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift$50k
...Sous Chef Opportunity We are looking for an experienced, motivated Sous Chef who knows how to lead a kitchen, support a team, and... ...environment. In this role, you'll work closely with the Executive Chef to oversee daily kitchen operations, guide and develop the...Full timeShift workNight shiftWeekend work$65k - $72k
...$72,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: ~ Medical, dental and vision... ...Assistance Programs Reporting to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing...Temporary workCasual workImmediate startShift workWeekend work- ...Sous Chef Schedule: Full-Time. 8am-4:30pm, Sunday - Thursday. Is contributing to a great dining experience important to you? Are you someone who takes pride in your work? Is back of house where your skills shine? Knowing we eat first with our eyes; plate presentation...Daily paidFull timePart timeStart working todayWork at officeLocal area
- ...equipment and procedures Ability to work in a fast-paced environment Exceptional time management skills Accuracy and speed in execution of tasks Knowledge of food safety and sanitation guidelines Excellent teamwork and communication skills High School...Monday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
- Pizza Cook At Backyard Gilbert, we take pride in creating memorable experiences for our guests. We are a leading player in the hospitality industry, dedicated to providing exceptional service and ensuring our team members are at the heart of our success. As we continue...Local area
- ...Chef de Cuisine The Chef de Cuisine is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial... ...of the kitchen staff. The Chef de Cuisine is in charge of executing the food in the main kitchen, drives menu design and kitchen creativity...Local areaShift workWeekend workAfternoon shift
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting...Local areaShift work
$65k - $80k
...everything we do, especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive environment that sets... ...INCLUDE, BUT NOT LIMITED TO: Provides support to Executive Chef in all areas of responsibility Manages back of house team...Shift work- ...high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities. Example of Sous Chef Tasks: Monitor food preparation for quality and accuracy. Maintain food and labor cost goals. Ensure smooth timing of food...Full timeMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to EXECUTIVE CHEF II. Be the first to apply!


