Associate Chef
sweetgreen
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years. What You’ll Actually Do: Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil) Help teammates improve food execution through real-time feedback Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly Be the advocate for food quality on shift, spotting issues early and fixing them fast Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence This Role is a Great Fit If You: Love being in the kitchen and take pride in food quality, consistency, and clean execution Want leadership responsibility without full people management Enjoy training peers and getting them excited about new menu launches Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome) The Perks: Tips* (subject to location and role) Competitive wages This role is a key step toward Shift leader and Manager opportunities Medical, dental, and vision options for part-time and full-time team members* Paid vacation, wellness time, and parental leave* Free meal every shift 401(k)* Team Member Merch Shop - earn and buy custom Sweetgreen gear *Depending on eligibility Minimum Requirements Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member. Comfortable working on your feet Maintain attention to detail and environmental awareness during operations Use touch to assess quality and complete detail-oriented tasks Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs Food safety knowledge (Food Handler or ServSafe certification) Able to follow food safety, cleanliness, and quality standards Must be available to work a minimum of 30 hours per week Must be 18 years of age or older Must be authorized to work in the United States Who We Are : Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law. California residents: Review our applicant privacy notice HERE . Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE . To request an accommodation as permitted by law, click here .
- ...to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
- A leading pizza franchise in Maryland is looking for a customer-focused individual to deliver excellent service, prepare menu items, and engage with customers. You will take orders, provide information about the menu, and ensure customer satisfaction. Ideal candidates ...Suggested
- A leading grocery retailer is seeking a Food Service Worker in Washington, DC. This entry-level, part-time role involves preparing and serving customer orders while maintaining a positive and creative environment within the Pizza Department. Ideal candidates should have...SuggestedPart time
- Job Description: Pizza Cook Position Title: Pizza Cook Department: In-Store Operations Reports To: Kitchen Manager Location: Andy's Pizza DC/MD/VA About Us: Andy's Pizza is a restaurant group specializing in delicious pizza by the slice. We...SuggestedHourly payFlexible hoursWeekend work
- Description: Pizzamaker Job description We are looking for skilled pizzamakers to prepare high quality pizzas in an happy and healthy work environment. The pizzamaker responsibility include: - Preparing dough - Cutting, grating and slicing various ingredients - Control ...Suggested
- Job Title We are looking for a creative artisanal pizza maker with wood oven experience to join our team. Excellent pay, hourly or salary depending on agreed schedule. Job Duties Prepare authentic handmade artisan pizza using a wood oven while maintaining Arpeggio...Hourly payCasual work
$12.77 - $18.77 per hour
...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a pizza chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...Full timePart timeLive outFlexible hoursShift work$50k - $60k
...districts, and food banks to uplift communities of color throughout the North East and Mid-Atlantic Regions. Our professionally trained chefs create menus, source farm fresh ingredients, and cook delicious, thoughtful, and familiar food. School food matters not only because...Full timeSummer workWork at officeMonday to FridayFlexible hours$70k - $80k
...Select how often (in days) to receive an alert: Banquet Chef - National Geographic Museum Salary:$70,000 to $80,000 Other Forms of... ...Off Plan Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace...Summer workLocal areaFlexible hoursAfternoon shift$70k - $80k
...Disability Insurance Retirement Plan Flexible Time Off Plan Paid Parental LeaveHoliday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits...Local areaFlexible hoursAfternoon shift- ...Event Chef Job Reference Number: 39757 Employment Type: Part-Time , Onsite Segment: Dining & Events Brand: Design-Cuisine Location: Arlington , Virginia (US-VA) The Role at a glance: We are looking to add a skilled, experienced...Weekly payPart timeWork at officeFlexible hours
- ...Banquet Chef – Bistro Du Jour Capitol Hill (Royal Sonesta Hotel) Description Banquet Chef – Bistro Du Jour Capitol Hill (Royal Sonesta Hotel) KNEAD Hospitality + Design is seeking a talented Banquet Chef for Bistro Du Jour Capitol Hill at The Royal Sonesta Washington,...
- About Pirate Ventures At Pirate Ventures, we live boldly and act differently. We're a crew built of dreamers that collaborate to Deliver the Unexpected, every day. We understand it is our call and responsibility to curate environments and experiences where people feel ...
- ...Chartwells Higher Education, part of Compass Group USA, seeks an Executive Chef for catering at The Catholic University of America in Washington, DC. The role leads menu development, culinary execution, budgeting, and staff training to deliver premiere campus dining experiences...
- Dear Prospective Team Member, At KNEAD Hospitality + Design, we create dynamic dining experiences across Washington DC, Maryland, Virginia, Virginia Beach, and Philadelphia. We are seeking passionate individuals to join our team and be part of a culture rooted in people...
- Domino's Pizza has been the world's leader in pizza delivery since 1960, and Frank Meeks made sure that the Washington DC Metropolitan area would get a taste of the Domino's experience. Founded in 1983, Team Washington, Inc. has evolved into one of the best Domino's Pizza...Full time
$70k - $75k
...items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef de cuisine works side by side with the GM to make their store a successful location. About Tacombi Founded in 2005 on the balmy...Full timeFlexible hoursShift work- Pizza Maker At Wiseguy Pizza, we believe in the art of crafting good pizzas with a vision and dedication to excellence. As a Pizza Maker, you will be an integral part of our team, ensuring that every guest experiences the true essence of our restaurant from the perfect...Local areaShift work
- ...effective strategies for cloud integration. Experience designing and implementing CI/CD toolchains leveraging Microsoft TFS, Git/SVN, Chef, Jenkins, etc. Experience with cloud infrastructure and application templates (e.g., using AWS Cloud Formation, Azure Resource...Work at officeFlexible hours
- ...driven kitchen to truly thrive. This is not a startup. This is a place ready to grow — and we need someone who can lead that growth. Chef de Cucina / Executive Chef About Ama Ama is a mission-driven, all-day dining destination dedicated to the nourishment of its guests,...Local areaImmediate startShift workNight shift
$67.2k - $75.6k
...part of a company that has been one of Fortune's 100 Best Companies to Work For, for several years running! We are looking for a Sous Chef to lead and inspire our kitchen staff in the creation of culinary masterpieces. While this person will work primarily in our Banquet...Live inImmediate startFlexible hoursNight shiftDay shiftAfternoon shift- ...Located in D.C.'s vibrant Penn Quarter neighborhood, the restaurant promises a fun and lively social atmosphere and will feature chef Ramsay's signature, bottomless sourdough pizza - from Classic Margarita to Corn & Chorizo - alongside wings, inventive sides, cocktails...Casual workFlexible hours
- ...dining, parking and public programming. Trade Center Management Associates (TCMA, A Drew Company), the exclusive manager of the Ronald... ...Building and International Trade Center, is seeking a talented Sous Chef to join its culinary team. This position will coordinates/...Work at officeFlexible hoursAfternoon shift
$73k - $93k
...production needs to kitchen personnel daily. - Assists Executive Chef with all kitchen operations and preparation. - Prepares and... ...actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the...Full timeRemote workShift work$90k - $100k
...and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes,... ...bar. **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for...Local areaFlexible hours- ...Restaurant Associates seeks an experienced Executive Chef to lead culinary operations for a premier corporate dining program at CoStar Group. This hands-on leader will oversee a high-volume café, catering and coffee bar while engaging with guests and building client relationships...Monday to FridayAfternoon shift
- ...Restaurant Associates is seeking an Executive Chef to lead culinary operations at the National Museum of the American Indian in Washington, D.C. In this role, you will design menus that reflect creativity and diversity while managing all café and coffee bar operations....
- ...click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how... .... Job Summary Flik Hospitality Group Working as an Executive Chef, you are responsible for overseeing all culinary functions for...Local areaRemote workFlexible hours
$65k - $75k
...a company that values work-life balance, competitive pay, and a positive work environment. Join Clyde's Restaurant Group as a Sous Chef at Clyde's of Georgetown, an iconic establishment in the heart of Georgetown, renowned for its historic charm and exceptional dining...Immediate startFlexible hoursShift work$100k - $120k
...here as they become available. Subscribe to our RSS feeds to receive instant updates as new positions become available. Our Executive Chefs are a critical ingredient in our restaurant management recipe. They develop and lead our culinary team. The Executive Chef is...Shift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Associate Chef. Be the first to apply!
- community outreach associate Arlington, VA
- utility associate Arlington, VA
- part time associate Arlington, VA
- portfolio associate Arlington, VA
- associates degree in criminal justice Arlington, VA
- task associate Arlington, VA
- associates degree business Arlington, VA
- remote associate Arlington, VA
- publishing associate Arlington, VA
- membership associate Arlington, VA

