Executive Chef
Flik Hospitality Group
What Makes FLIK Click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands‑on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Flik Hospitality Group Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Manages cost controls and controls expenditures for the account Plans and creates all menus Purchases and manages inventory Rolls out new culinary programs in conjunction with marketing and culinary team Preferred Qualifications: Culinary degree preferred Three to five years of culinary management experience High volume production and catering experience is essential Previous experience managing cost controls Desire to learn and grow with a top notch foodservice company Salary and Compensation Salary: 68000 to 82500 Other Forms of Compensation: (none listed) Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Equal Opportunity Employer Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Eligibility and Background Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Flik maintains a drug‑free workplace. Flik is a member of Compass Group USA Req ID: 1555259 #J-18808-Ljbffr
$60k - $90k
...seafood and the signature dishes of legendary Joe's Stone Crab. Overview Joe's Seafood, Prime Steak & Stone Crab is now hiring an EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience. We...SuggestedTemporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift- ...Executive Sous Chef Join an established, high-volume upscale restaurant as part of a strong culinary leadership team. We’re looking for a hands-on Executive Sous Chef who is comfortable leading a busy kitchen, developing people, and maintaining high standards throughout...SuggestedCasual work
- ...Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding...SuggestedTemporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work
- ...Job Description Job Description Are you a focused and experienced Executive Sous Chef with a passion for detail, driven to hone your craft and lead a dynamic team? Are you looking to get out of the city for more rural and safe surroundings? We are a prestigious property...SuggestedShift work
$800 per month
...KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items. Reporting to the Executive Chef and...Suggested- ...Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every day. Inspire and support kitchen operations to consistently deliver Alexandria Restaurant Partners’ (ARP) signature quality — upholding...Hourly pay
$100k - $120k
...posted here as they become available. Subscribe to our RSS feeds to receive instant updates as new positions become available. Our Executive Chefs are a critical ingredient in our restaurant management recipe. They develop and lead our culinary team. The Executive Chef is...Shift work- ...Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high-volume food production program, as well as special events and high-end catering for the dining program at an exceptional private school account in Potomac, MD. Our ideal candidate...Contract work
$91.32k
...Executive Chef | Smoke & Mirrors | AC Hotel Capitol Hill Navy Yard Location: DC, AC Washington 867 New Jersey Ave. SE Washington, DC 20003, USA Posted on June 22, 2026 Salary: 91,316 USD per year Pay or shift range: 91,316 USD to 114,145 USD This is the pay range for...Full timeTemporary workLocal areaShift work$85k - $100k
...Executive Sous Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences...Work at officeNight shiftWeekend workAfternoon shift- ...kitchen to truly thrive. This is not a startup. This is a place ready to grow — and we need someone who can lead that growth. Chef de Cucina / Executive Chef The Role The Chef de Cucina at Ama is a systems builder, a delegator, and the final standard‑bearer of the kitchen....Local areaImmediate startShift workNight shift
$110.8k - $132.96k
...Senior Executive ChefSkip to main content#Senior Executive Chef page is loaded## Senior Executive ChefApplylocations: University of Maryland College Parktime type: Full timeposted on: Posted Yesterdayjob requisition id: JR104324# **Job Description Summary**Organization...Contract workWork experience placementWork at officeLocal areaNight shiftAfternoon shift$88k - $95k
...life balance, and recognition programs, ensuring our team feels appreciated and valued. About the Position The main function of Executive Chef is providing overall leadership to the day-to-day operations of the Culinary Department, to include preparation of food for...Full timePart timeReliefInternshipLocal area$80k - $90k
...Location:Riderwood Village by Erickson Senior Living $2,500 Sign-on Bonus We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 600 covers daily. This hands-on culinary leader will inspire a culture...Local areaRelocation package- ...Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary: It’s all about the food. The Executive Chef is the leader for all things culinary at the location – from setting menu standards to training team members and serving as the...Local areaRemote workHome officeFlexible hoursShift work
- ...Levy, part of Compass Group USA, seeks an Executive Chef to lead all culinary operations at a Washington, DC location. This role focuses on setting menu standards, coaching the team, and driving exceptional guest experiences through strong leadership and culinary vision...
- ...Sixty Vines in Washington, DC is seeking a hands-on Executive Chef to lead our culinary operations. In partnership with the General Manager and Director of Culinary, you will oversee menu execution, food cost, kitchen systems and the daily development of our culinary...
- ...raising the bar. If you’re ready to bring that spirit to work every single day, we want you on our team. Position Summary The Executive Chef is the senior culinary leader at the restaurant level, responsible for overseeing all Back of House operations, culinary execution...Hourly payFull timeCasual workLocal areaImmediate startAll shiftsShift workNight shift
- ...Culinaire Staffing is seeking an Executive Chef to lead culinary operations at a high-volume, upscale restaurant. You will define the culinary identity, craft memorable dining experiences, and mentor a talented kitchen team to achieve excellence. This role requires a...Relocation package
$80k - $90k
...Location: Riderwood Village by Erickson Senior Living We are seeking a talented, experienced, and innovative Executive Chef to lead culinary operations across our two distinctive dining venues: Fireside Restaurant, a full-service fine dining restaurant offering an elevated...Local area$100 per hour
...Sardis is looking for an additional Executive Chef to handle quality control over 14 units. Sardis Executive chef will be primarily responsible for overseeing the daily operations of 15 restaurants, 14 kitchen managers. They will review food and beverage purchases, develop...Weekly payLocal area$58.99k - $70.79k
...Organization Summary Statement: This position assists in the management of culinary and back of the house operations. Reporting to the Executive Chef, responsible for culinary operations in a high-volume kitchen open up to 14 hours per day with yearly revenues in excess of 30...Work experience placementWork at officeNight shiftAfternoon shift- ...Executive Chef Salary $120-148,000 with Bonus opportunities London , England Relocation Assistance Looking for the best of the best in the D. C Market. An Executive Chef who embodies the spirit of our vibrant and upscale casual background! If you're Executive Chef, Executive...Casual workRelocation package
$96k - $110k
...guests, communities, and team members in a better place. Evolving - we embrace change and champion flexibility as we grow together. EXECUTIVE CHEF We are seeking an entrepreneurial minded Executive Chef to lead the day-to-day culinary operations of our DC location....Casual workSeasonal workNight shift$95k - $110k
...of high-quality, delicious, and nutritious food products, food safety, and stellar customer service. POSITION DESCRIPTION: The Executive Chef provides overall culinary leadership for DC Central Kitchen's high-volume food production operations. This position is responsible...Contract workTemporary workWork at officeLocal areaFlexible hoursNight shift$35.3 - $61.79 per hour
...culinary project teams to drive innovation and provides culinary leadership and training to ensure that the units comply with the execution of all aspects of patient services, retail, catering culinary standards, and procurement procedures. Knowledge And Skills Required...Full timeWork experience placementLocal areaShift workRotating shiftDay shift$90k - $100k
...expertise that differentiates us as a company as we continue to raise the bar. **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of...Local areaFlexible hours- ...Restaurant Associates seeks an experienced Executive Chef to lead culinary operations for a premier corporate dining program at CoStar Group. This hands-on leader will oversee a high-volume café, catering and coffee bar while engaging with guests and building client relationships...Monday to FridayAfternoon shift
- ...Restaurant Associates is seeking an Executive Chef to lead culinary operations at the National Museum of the American Indian in Washington, D.C. In this role, you will design menus that reflect creativity and diversity while managing all café and coffee bar operations...
- ...Executive Sous Chef Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You'll support food safety standards, inspire your team, and ensure every...Work at officeLocal areaFlexible hoursAfternoon shift
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