Average salary: $44,732 /yearly
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- Five Iron Golf, located in Washington, D.C., is seeking a Head Chef to build and lead a high-performing kitchen team. The role encompasses creating a culture of culinary excellence while ensuring efficient kitchen operations, developing innovative menus, and maintaining...Suggested
$76k - $96k
...connection, and everyday ritual. At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for... ...for, and inspired to return again and again. THE ROLE The Cafe Head Chef is responsible for overseeing all kitchen operations within...SuggestedWork at officeFlexible hoursShift workDay shiftAfternoon shift$76k - $96k
TryApplyNow is hiring a Cafe Head Chef for Tatte Bakery & Cafe in Washington, DC. This full-time position involves overseeing kitchen operations, managing a team, and maintaining food quality and hygiene standards. The ideal candidate will have 3-5 years of culinary management...SuggestedFull timeFlexible hours$100k
...Job Description Job Description Executive Chef – Mediterranean-Inspired Cuisine | New Concept Opening in Chevy Chase, MD Calling... ...success. What You Bring to the Table: Proven experience as a Head Chef or Executive Sous Chef in an upscale dining environment....SuggestedLocal area$76k - $96k
Tatte Bakery & Café in Bethesda, Maryland is looking for a Cafe Head Chef to oversee kitchen operations and lead a passionate culinary team. This role requires strong kitchen leadership, a commitment to culinary excellence, and the ability to inspire up to 25 team members...SuggestedFlexible hours$76k - $96k
Tatte Bakery & Café in Washington D.C. is seeking a Cafe Head Chef to oversee kitchen operations and lead a team of up to 25 members. The ideal candidate will demonstrate a passion for culinary excellence and have strong leadership skills. In this role, you will maintain...SuggestedFlexible hours- Main Event Caterers in Arlington, Virginia, is seeking a Chef de Cuisine / Tasting Chef to lead our culinary team and deliver exceptional dining experiences at high-end events. This pivotal role involves innovative menu development and ensuring excellence during client...Suggested
- ...KNEAD Hospitality + Design is seeking a talented Executive Sous Chef to join our Bistro Du Jour team in Capitol Hill. This French-inspired concept combines brasserie classics with modern flair in an energetic setting adjacent to the Royal Sonesta Hotel. As Executive Sous...Suggested
$60k - $90k
...the signature dishes of legendary Joe's Stone Crab. Overview Joe's Seafood, Prime Steak & Stone Crab is now Hiring a EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward our...SuggestedTemporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift- ...Sous Chef We are seeking a Sous Chef to join our team! Responsibilities Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients...SuggestedShift work
- ...SSA Group at Museum of the Bible is looking for a talented Executive Sous Chef to join our team! Reporting Relationship The Executive Sous Chef reports directly to the Executive Chef. Responsibilities People Interview, hire, evaluate, reward, and progressively coach kitchen...SuggestedFull timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ...Role Description The Executive Sous Chef is a full-time, on-site position based in the Washington DC–Baltimore Area, supporting the culinary leadership team in day-to-day kitchen operations. This role oversees food preparation and production, ensuring consistent quality...SuggestedFull timeAfternoon shift
- ...If you are a friendly, motivated person, with a passion to serve others, the Omni Shoreham may be your perfect match. Executive Sous Chef Overview: The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food...SuggestedFlexible hours
- ...RecruitingFull TimemidWashington, District of Columbia, USPosted Yesterday## Role OverviewGoodwin Recruiting is hiring a Executive Sous Chef. This is a full-time role in Washington. posted yesterday. Full responsibilities, required qualifications, and the apply link are...SuggestedFull timeCasual work
- ...Executive Sous/Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Executive Sous/Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply....SuggestedRelocation
- ...Executive Sous Chef The Executive Sous Chef will be assisting with the culinary operations execution on every shift. You will assist in the supervision, preparation, and cooking of various dishes. You will supervise hourly culinary team members and work collaboratively...Hourly payShift workWeekend workAfternoon shift
$90k - $95k
...Executive Sous Chef Rosewood Washington, D.C. is looking for an Executive Sous Chef to join our team! Nestled in the heart of historic Georgetown, our property blends timeless elegance with modern luxury, and our passionate team is committed to delivering intuitive...Temporary workLocal areaFlexible hoursShift workNight shiftAfternoon shiftWeekday work$3,000 per month
...Executive Sous Chef The Executive Sous Chef will be at the forefront of the Adams Morgan culinary program. You will lead a talented team of chefs and kitchen staff, fostering a collaborative and inspiring environment that pushes the boundaries of culinary excellence...Hourly payTemporary workWork experience placementSeasonal workLocal areaFlexible hours- ...Executive Sous Chef Sodexo is seeking an Executive Sous Chef for Ingleside at Rock Creek in Washington, DC. This upscale continuing care retirement community is located on 14-wooded and landscaped acres bordering Washington, DC's beautiful Rock Creek Park. Ideal candidate...Local areaWorldwideFlexible hours
- ...Executive Sous Chef The Executive Sous Chef is the kitchen's second-in-command and daily operator. This role ensures consistent quality and speed during every service, develops and coaches the culinary team, upholds food safety and sanitation, manages prep and inventory...Temporary workCasual workImmediate startShift workNight shiftWeekend work
- Rosewood Hotels Oversee daily operations of all Outlets, In Room Dining, Banquets, Private Events and Associate Dining area Conduct daily shift briefings to kitchen and stewarding associates Ensure proper staffing and scheduling in accordance with productivity guidelines...Shift work
- Job Description Executive Sous Chef Reporting Relationship The Executive Sous Chef reports directly to the Executive Chef. Responsibilities People Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ...with a schedule of 11 am - 8 pm preferred. What You'll Do have oversight of food production; work collaboratively with the Executive Chef; be hands-on, will cook daily (80%); will train and mentor cooks; deliver high quality food service while maintaining client and...Local areaFlexible hours
- Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every day. Inspire and support kitchen operations to consistently deliver Alexandria Restaurant Partners’ (ARP) signature quality — upholding...Hourly pay
$110k - $120k
...renovation beginning August 2026, positioning the hotel to deliver a refreshed and elevated food and beverage experience. The Executive Chef will play a key role in menu redevelopment, concept evolution, kitchen workflow planning, and culinary innovation to align with the...Temporary work- You are passionate about culinary excellence and leadership. The Role Lead or support the culinary department with menu execution, quality, safety, training, and operations. What You Will Be Doing Lead or support back of house operations Oversee prep, cooking, and presentation...Flexible hours
- ...C Junior Sous Chef – Join our large resort/hotel‑style culinary team, where a pastry kitchen and banquet operation provide continuous learning and opportunities for career advancement. What will be expected of you: Consistently maintain high standards of quality, cost...Full timePart timeFlexible hoursAfternoon shift
$70k - $75k
...About the Role An exciting opportunity has become available for an experienced and passionate Assistant Sous Chef to join a prestigious and private members' club located in Washington, DC , servicing UHNW clientele. The club offers a refined dining experience to its distinguished...ApprenticeshipSeasonal workFlexible hoursShift workAfternoon shift- ...Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high-volume food production program, as well as special events and high-end catering for a dining program at a beautiful college preparatory school in Virginia. Our ideal candidate...Full timeContract workShift work
- ...driven kitchen to truly thrive. This is not a startup. This is a place ready to grow — and we need someone who can lead that growth. Chef de Cucina / Executive Chef The Role The Chef de Cucina at Ama is a systems builder, a delegator, and the final standard‑bearer of...Local areaImmediate startShift workNight shift

