Junior Sous Chef
£38.48k per yearTHE PIG Hotel | B Corp
Location The Pig – South Downs, Arundel, BN18 0NL Salary OTE £38,480 per annum (OTE £18.50 per hour) including tronc. Hours 40 hours per week, including paid overtime. Job Overview A Junior Sous role at The Pig is like no other. We source all our produce from our own home‑grown kitchen garden and what we can’t grow from local suppliers within a 25‑mile radius. This allows our chefs to create our daily changing menus and work with the freshest seasonal produce available. Our senior chefs are passionate and driven to provide guests with an unforgettable dining experience, and creativity is what we do best. We are fast‑paced and energetic, and we look for individuals with enthusiasm, skilful knife work, and a bucketful of passion. Responsibilities Assist the Sous‑Chef and Head Chef in running the kitchen, managing one of four sections, providing new menu ideas, and overseeing health and safety, ordering and staff rotas. Serve as a confident Junior Sous, supporting a dynamic team. Experience multiple properties in the group and potentially step up to a Senior Sous role. Show knowledge of all kitchen areas. Display passion for modern British food and sustainability. Hold previous experience in a similar role. Lead, teach and inspire apprentices through the award‑winning apprenticeship programme. Benefits Paid overtime. Unlimited staff stays – free B&B. 35 % discount on food, beverages & treatments. Meals on duty. Fresh chef whites for every service. Annual holiday increase (up to 33 days). Take‑home goods at cost price. Free access for you and your family to on‑demand GP, physiotherapy and counselling services through View email address on click.appcast.io. Critical illness cover. Death in service cover. Range of learning & development courses. Opportunity to progress across the business. Anniversary vouchers – dinner with wine for two. To view our full range of perks, visit our "What we can do for you" section on our careers webpage: jobs.thepighotel.com Equal Opportunity Home Grown Hotels is committed to encouraging equality, diversity, and inclusion. We are an equal‑opportunity employer and will not discriminate against candidates based on any protected characteristics set out in the Equalities Act 2010. #J-18808-Ljbffr
$19.75 - $23 per hour
...Demi Sous Pastry Chef The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed...SuggestedFull timeCurrently hiringFlexible hoursAfternoon shift- ...team members the right tools and resources helps them to perform their best. Come and join our award-winning team! Job Summary As a Sous Chef , you are responsible for assisting with the overall success of the food program and overseeing culinary functions at a senior...SuggestedLocal areaRemote workFlexible hours
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- ...Sous Chef Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding...SuggestedTemporary workFor contractorsApprenticeshipFlexible hoursNight shift
$55k
...to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you! Job Description The Sous Chef provides critical leadership within Notre Dame Dining, driving the execution of a high-quality, student-centered culinary program...SuggestedFull timeLocal areaRelocationRelocation packageAfternoon shift$100k
...Position Overview We are seeking a talented and visionary Executive Chef to lead the culinary program of a high-end dining establishment... ...Proven experience as an Executive Chef or Executive Sous Chef in an upscale or fine dining environment Strong culinary creativity...Local areaRelocation package- ...Executive Chef | Hospitality Three Leaf Catering, VP-UOES-Hospitality & Dining Notre Dame, IN, United States Full-time Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and...Full timeRelocationRelocation package
$19.5 per hour
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$14 - $18 per hour
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$16 - $20 per hour
Position Title: Cook (Part-Time Seasonal) at Four Winds Field Pay Range : $16.00 to $20.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1496665 The advertised program is an...Part timeSeasonal workImmediate startRemote work- ...according to recipes and standards, while maintaining a safe and sanitary work environment. Potential Career Path Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly....Shift work
$10 per week
Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Options for medical, dental and vision starting at less than $10/week Life insurance, short-term disability and voluntary benefits 401(k) retirement savings...Weekly payTemporary workFlexible hoursShift work- ...according to recipes and standards, while maintaining a safe and sanitary work environment. Potential Career Path Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly....Shift work
- PM Cook - Part-Time | Football Season DoubleTree by Hilton South Bend Football season is coming to South Bend - and we're getting ready for the rush! The DoubleTree by Hilton South Bend, located in the heart of downtown, is looking for an experienced and...Part timeSeasonal workShift work
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$16.5 per hour
Unidine Unidine is hiring immediately for full time and part time COOK positions. Location : Holy Cross Village at Notre Dame SCHUBERT - 54515 State Highway 933 North, Notre Dame, IN 46556. Schedule : Full time and part time schedule. Days may vary, 11:00 am to...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- Job Description Job Description Description: The job descriptions have been created and utilized from International House of Pancakes, Inc. (IHOP Corporation) Standard Operating Procedures and utilized by this franchise organization. ~ All references to “The Company...Local areaShift work
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- ...inventory management and food ordering as needed. 5. Collaboration: Work collaboratively with other kitchen staff, including chefs, sous chefs, and kitchen assistants. Communicate effectively to ensure smooth and efficient kitchen operations. 6. Health and...Weekend workAfternoon shift
$17.5 per hour
...supporting student life, academic initiatives, research activities, and annual milestone celebrations. Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible for basic food preparation, simple cooking...Part timeCurrently hiring- Cook Position at Indiana University South Bend Creative Dining Services is looking for a full-time cook at Indiana University South Bend. The cook works within the dining services department to ensure that high quality, properly seasoned, nutritious food is being provided...Full time
$16 - $20 per hour
Levy Sector Position Title: [[title]] Pay Range: $16.00 to $20.00 Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can ...Immediate startRemote work$15 per hour
Cook, Grill (Part-Time Seasonal) at Four Winds Field Pay Range: $15.00 to $15.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1495626. The advertised program is an AI recruiting assistant...Part timeSeasonal workRemote work
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