Multi-Station Kitchen Lead — Heart of House
Buffalo Wild Wings
Buffalo Wild Wings in West Covina is seeking kitchen team members to prepare and portion menu items across Chip, Shake, Grill, Southwest, and Expo stations. You will follow prep sheets, maintain sanitation, and coordinate with the front of house for timely service. The role requires 16 years of age minimum, strong attention to detail, and the ability to work in a fast-paced team environment. Training provided to ensure quality and safety standards are met. #J-18808-Ljbffr Buffalo Wild Wings
Vacancy posted 3 days ago
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