Assistant Restaurant Manager

Job Description

Job Description

Ready to help build something from the ground up?

Salad Spot is looking for an experienced Assistant Manager – Restaurant who enjoys leading people, creating a strong team culture, and helping a growing restaurant succeed.

This opportunity is ideal for a current Assistant Manager, Shift Leader, or experienced restaurant supervisor who is ready to take the next step in their leadership career. You’ll play a key role in supporting daily operations, developing team members, and helping create an environment where employees and guests have a great experience.

We are looking for someone who is dependable, motivated, and excited about the opportunity to grow with a fast-casual restaurant brand.

Your Role as an Assistant Manager – Restaurant

As an Assistant Manager – Restaurant, you will work alongside the leadership team to ensure the restaurant operates smoothly while creating a positive experience for both guests and employees.

You will help lead:

• Daily restaurant operations, including opening, closing, and shift execution
• Team coaching, training, and employee development
• Guest service standards and issue resolution
• Food quality, safety, cleanliness, and operational excellence
• Team communication and accountability
• Inventory management, ordering, and cost awareness
• Scheduling support and labor management
• Cash handling procedures and POS system processes

This is a hands-on leadership role. The right candidate will be comfortable working alongside the team, supporting busy service periods, and setting the example for others to follow.

What Makes a Great Assistant Manager – Restaurant

The ideal candidate is someone who understands that great restaurants are built through strong leadership and engaged employees.

We are looking for someone who:

• Has previous restaurant management, assistant manager, or shift supervisor experience
• Enjoys coaching and developing team members
• Can motivate a team while maintaining accountability
• Communicates clearly and professionally
• Thrives in a fast-paced restaurant environment
• Can manage multiple priorities while maintaining attention to detail
• Understands the importance of excellent customer service
• Has experience with restaurant operations, scheduling, inventory, and cash management
• Is willing to jump in and support the team wherever needed
• Experience in fast-casual restaurants, quick-service restaurants (QSR), or high-volume food service environments is preferred.
• Bilingual candidates are encouraged to apply.

A Leadership Opportunity With Room to Grow

At Salad Spot, we are building more than a restaurant—we are building a team and a culture.

This position is designed for an experienced leader who wants to make an impact. As Salad Spot continues to grow, the right person will have opportunities to take on additional responsibility, help develop future leaders, and continue growing within the organization.

If you enjoy creating a positive workplace, improving operations, and helping others succeed, this is an opportunity to make a difference.

Why Join Salad Spot?

We believe leadership is about more than managing a shift. Great leaders create an environment where employees feel supported, guests receive excellent service, and the restaurant continues to improve.

As an Assistant Manager – Restaurant, you will have the opportunity to:

• Lead and develop a team
• Help shape restaurant culture and operations
• Build your leadership skills
• Work in a growing fast-casual environment
• Make a meaningful impact every day

Our Mission

Salad Spot is a fast-casual restaurant brand serving fresh, made-to-order salads, wraps, and bowls.

The St. George location is independently locally owned and operated, built on a simple mission: to offer fast, fresh, and affordable meals without compromising on taste or convenience.

We are committed to creating a positive work environment where hard work is recognized and teamwork is valued. Our team members play an important role in delivering a great guest experience in a fast-paced setting focused on quality, speed, and service.

Take the Next Step in Your Restaurant Leadership Career

If you are an experienced restaurant leader looking for an opportunity to grow, develop a team, and make an impact, we would love to hear from you.

Apply today to join the Salad Spot leadership team as an Assistant Manager – Restaurant.

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