Recovery Kitchen Chef: Healthy Meals for Clients
Hotel California by the Sea
Hotel California by the Sea is seeking a Chef responsible for preparing 2-3 meals a day for up to 40 clients, ensuring compliance with safety and sanitation guidelines. The role includes maintaining kitchen cleanliness, managing inventory, and fostering a supportive relationship with clients. Ideal candidates will have a High School Diploma, at least one year of cooking experience, and relevant certifications such as Adult CPR/First Aid and a Food Handlers Card. #J-18808-Ljbffr Hotel California by the Sea
Vacancy posted 5 days ago
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