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Cook - Chef

Traditions of Lansdale

Culinary Team Member

If you would like to work in a positive environment and use your culinary talents and experience to make a difference in the lives of seniors, we'd like to hear from you! At our community, you will be part of a dynamic and talented team dedicated to the highest standards of excellence working with top of the line culinary equipment in a safe and clean kitchen environment. You'll also be supported by an industry leading organization that is committed to quality services and treating people with dignity and respect.

Job Requirements
  • A passion for helping seniors
  • A desire to contribute to a positive atmosphere in the community for residents, family & friends, and all team members
  • Ability to communicate effectively in English; both oral and written
  • Ability to work every other weekend
  • Ability to work effectively as part of a team
Job Responsibilities Include
  • Preparing all meals and menu items according to proper safety and cooking techniques
  • Utilizing your culinary talents to cook healthy and great tasting menu items
  • Assisting in menu planning and the purchasing and ordering of food, supplies and equipment
  • Assisting in preparation of special meals, party menus and special event menus.
Qualifications:
  • High school diploma or general education degree (GED)
  • 2 years experience in batch cooking
Benefits:
  • Quality of life – No late-night restaurant hours
  • ServSafe training available
  • Positive team oriented environment

In addition to a positive work environment we offer a competitive salary and benefits package, including Paid Time Off, Health/Dental/Life/Short-term Disability, 401(k) with employer matching contribution for full-time employees.

Vacancy posted 2 days ago
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