BREAKFAST COOK
Touch of Italy
Cooks are responsible for preparing great food in a timely manner. Prepare all food items consistently and adhering to all recipe standards Maintain a safe working environment by using proper food handling skills and following food safety guidelines Complete kitchen tasks such as line setup, food preparation and breakdown Maintain kitchen equipment well Experience preferred but not required. Will train on-site. Must be able to stand for 6-8 hour shifts. #J-18808-Ljbffr
Vacancy posted 2 days ago
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Default (All-EOS Job Aggregator)
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