Osteria Mozza Executive Chef
Four Seasons Hotels Ltd
who shares a passion for excellence and who infuses enthusiasm into everything they do. Our teams’ have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. Work authorization required.**Osteria Mozza Lāna'i**Acclaimed chef Nancy Silverton is known for Los Angeles eateries such as Michelin-starred Osteria Mozza, Pizzeria Mozza and chi SPACCA. Signature dishes include Nancy’s Caesar, Ricotta & Egg Raviolo, Grilled Hamachi Spiedino and Alla Benno pizza featuring pineapple in a nod to Lanai’s heritage. Salads will feature fresh lettuces from nearby Sensei Farms while pasta is made with local eggs, producing a uniquely rich fresh pasta dough. Breakfast specials include Smoked Salmon Crostone, Sourdough Waffles and Eggs in Purgatory.The Executive Chef provides strategic leadership for the restaurant’s culinary team, fostering a high-performance culture focused on talent development, innovation, and quality. Drive exceptional food standards and creativity to enhance guest satisfaction while supporting the department’s growth, profitability, and overall hotel success. Responsibilities include, but are not limited to: Successful candidate must possess legal work authorization in United States (unless the candidate is currently in a managerial position at another Four Seasons location as they may qualify for a L-1 Visa sponsorship)Hawaii Food Handler’s Card and ServSafe is required for this roleAbility to stand for extended periods, lift up to 50 lbs, and push/pull as needed during shifts**JOIN OUR ‘OHANA & ENJOY OUR AMAZING BENEFITS:**100% Employer contributed Medical, Dental, and Vision benefitsCompetitive wages and other benefits (Retirement Plan, Wellness Credit, Travel Credit) as well as Paid Time Off & Holiday Pay Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done. #J-18808-Ljbffr Four Seasons Hotels Ltd
- Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and...SuggestedLocal areaImmediate startShift work
$95k - $101k
...guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner ’s... ...events and venues. THE ROLE Under the direction of the Executive Chef, this individual will be responsible for effectively supporting...SuggestedContract workTemporary workFor contractorsApprenticeshipWorldwideFlexible hoursShift workNight shift$95k - $101k
Legends Global is looking for a Culinary Operations Manager to oversee all culinary activities at the Hawaii Convention Center. The role requires a culinary degree or equivalent experience, management in high-volume venues, and expertise in Kosher kitchens. A competitive...Suggested$95k - $101k
A culinary services provider in Honolulu is seeking a Culinary Supervisor to oversee culinary operations at the Hawaii Convention Center. In this role, you will ensure high standards of food quality and sanitation while managing kitchen staff. Candidates should have a culinary...Suggested- ...Job Description Job Description Seeking Executive Chef & Culinary Manager for Leading Japanese Restaurant in Waikiki Join our renowned Japanese restaurant in Waikiki as the Executive Chef & Culinary Manager. This dual role is perfect for a culinary expert passionate...Suggested
- Overview Serve as the Executive Chef in the Culinary Department of the Hale Koa Hotel. 2026 Cost of Living Allowance (COLA) for Honolulu, HI is 8.64%. Duties Plans, develops and manages all phases of a major food operation for an AFRC resort style hotel, including formal...Permanent employmentFull timePart timeWork at officeOverseasFlexible hoursNight shift
- Highgate is seeking a Sous Chef responsible for ensuring that all meals are prepared with high quality and efficiency. The role involves providing training to staff while monitoring food and labor costs to ensure guest satisfaction. Successful candidates will have strong...Local area
- A U.S. military hospitality service in Honolulu seeks an Executive Chef to oversee major food operations, including dining and catering for a resort-style hotel. Candidates must have significant culinary experience, with at least 5 years in high-volume settings, and leadership...
$180k - $200k
Executive Chef - Hilton Waikoloa Village (HOT0CJBE) Location: Hilton Waikoloa Village, 69‑425 Waikoloa Beach Drive, Waikoloa, 96738 Hilton Waikoloa Village is seeking an Executive Chef to lead a dynamic, large‑scale culinary operation at one of Hawai‘i’s most iconic resort...Local areaWorldwideNight shift- Four Seasons Hotels Ltd in Hawaii is seeking an Executive Chef responsible for leading the culinary team, enhancing guest satisfaction through exceptional food standards. The ideal candidate will possess legal work authorization in the United States, a Hawaii Food Handler...
- Ontario Trillium Foundation is hiring a Sous Chef in Aiea, Hawaii! The ideal candidate will have a great attitude, be a team player, and possess flexibility for scheduling. Previous leadership experience is a plus. Responsibilities include maintaining quality under pressure...Flexible hours
$75k - $80k
...Job Description Job Description Chef de Cuisine Hawaiian Supermarket Group Our company is seeking a seasoned Professional... ...Job Description : The Chef de Cuisine reports to the Executive Chef and is responsible for the overall daily operations of a single...Immediate start$19 - $22 per hour
The 10 cities near Honolulu, HI that have the most job openings are: Vallejo Santa Clara Sunnyvale Hayward Salinas Santa Rosa Fremont Oakland San Francisco San Jose The 10 most popular job searches in Honolulu, HI are: work from home government amazon nurse...Hourly payFull timeTemporary workLocal areaWork from homeFlexible hours- Responsible and accountable for leading the culinary team to execute the restaurant menu, as documented by the Company, to the highest quality standards. Also responsible for completing kitchen performance, quality, health, and safety documentation as required by the Company...Work at officeLocal areaShift work
- ...pertinent and required information to next meal period's line cooks. Communicate food and equipment shortages to Kitchen Supervisor, Sous Chef, or Chef. Maintain a clean, organized, and safe work area throughout the demands of the service period. Prepare and present specific...Shift work
- Sous Chef Position We are hiring a Sous Chef! We need help ASAP. Apply to be a part of our team today! Requirements Teamwork and a great attitude are required. Flexible schedule - ability to open or close as needed. Previous leadership experience is an asset. Responsible...Immediate startFlexible hours
$65k - $75k
A leading food service company is seeking a Chef Manager for Hawaii Pacific University in Honolulu. The role involves managing kitchen personnel, overseeing culinary activities, and ensuring food quality and safety. Candidates should have 2-3 years of experience and preferably...- .../special guests Establishes the day's priorities and assigns production and prep tasks to staff to execute. Reviews daily events and provides report to Executive Chef and Banquet Manager. Reviews daily function sheets and makes note of any changes; posts function sheets...ApprenticeshipLocal areaShift work
- A prestigious private club in Honolulu seeks culinary professionals for Cook I/II/III roles. Responsibilities include food preparation and cooking, maintaining quality and sanitation standards, and assisting with kitchen operations. Candidates should have relevant cooking...Full time
- A premier senior living community in Hawaii seeks a Sous Chef-Baker to prepare high-quality pastries and desserts. Responsibilities include meal planning, menu collaboration, and maintaining food safety standards. The ideal candidate should have a strong background in...
$16 - $23.25 per hour
...obsessed with service details.* We sell what’s on our menu because we’re passionate about our food and drinks.**Job Duties**Our Pizza Chef maintain the highest standards for food quality and sanitation. They assure timely preparation of all pizzas station recipes. They...Full timePart timeFlexible hoursShift work- A popular dining establishment in Honolulu seeks a Pizza Cook to ensure high standards for food quality and sanitation. Responsibilities include timely pizza preparation and safe operation of kitchen equipment. The ideal candidate will have 3-6 months of experience in a...Part timeFlexible hours
- A luxury resort in Hawaii is seeking a Banquet Kitchen Manager to oversee all kitchen operations for events. Responsibilities include managing kitchen staff, ensuring quality food preparation, and maintaining sanitation standards. The ideal candidate will have 3-5 years...
- A popular diner chain in Aiea, Hawaii, is seeking Kitchen Team Associates to provide exceptional dining experiences while maintaining cleanliness. Candidates should be friendly, able to work in fast-paced environments, and will receive training if necessary. This role offers...
$20 - $23 per hour
Hiring Pizza Cook Share Apply Full-time Part-time $20.00 - 23.00 per hour About Us Voted Best Italian Restaurant in Hawaii by Honolulu Magazine's Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest...Hourly payFull timePart timeMonday to FridayShift workNight shiftWeekend workDay shift- Job Description Job Description Now Hiring: Cook / Sous Chef Lead with Purpose. Cook with Care. Help Feed Hawaii's Kūpuna.Immediate start
$22 - $25 per hour
...Match Recognition Programs Student Loan Refinancing Tuition Reimbursement Pet Insurance Employee Assistance Program The Sous Chef is responsible for preparing food in accordance with the approved menu, property policies and procedures, current standards, guidelines...Local areaRelocationFlexible hoursShift workWeekend workAfternoon shift$65k - $85k
...designated as a Distinguished Club with ELITE status by BoardRoom Magazine. Position Position: Sous Chef Status: Full-Time Department: Kitchen Reports to: Executive Chef/Executive Sous Chef Job Duties Assists the Executive Chef/Executive Sous Chef with overseeing...Full timeFlexible hoursDay shiftAfternoon shift$20 - $26 per hour
Sous Chef page is loaded## Sous Cheflocations: Kamuela,HI - Mauna Lani Restauranttime type: Full timeposted on: Posted Todayjob requisition id: R46678Please clickto review our Applicant Privacy Policy.**LIVE THE ISLAND LIFE WITH US**At Tommy Bahama, good vibes start with...Hourly payFull timeLocal areaShift work- who shares a passion for excellence and who infuses enthusiasm into everything they do. Our teams’ have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. Work authorization...
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