General Manager: Lead a High-Volume Luxury Latin Kitchen
Mexican Sugar
Mexican Sugar, a Pan-Latin restaurant in Dallas, seeks a General Manager to lead with strategic vision and operational excellence. You will coach a high-performing team, manage premium dining experiences, and uphold authentic Latin American cuisine and beverage programs. Ideal candidates bring 3–5 years of high-volume restaurant leadership, a passion for hospitality, and a track record of elevating guest satisfaction while driving profitability. #J-18808-Ljbffr Mexican Sugar
Vacancy posted 3 days ago
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