Commis Chef
Cast-A-Way (Caribbean)
We are recruiting Commis Chefs for placement with leading cruise lines. This is an entry‑level culinary role where you will support senior chefs in preparing meals, maintaining hygiene standards, and learning international cuisine in a fast‑paced galley environment. Responsibilities: Assist in food preparation across different sections of the galley; Follow recipes and portion guidelines; Maintain cleanliness and organization in the kitchen; Support Chef de Partie and Sous Chef in daily operations; Comply with food safety and hygiene standards (HACCP/USPH); Requirements: Previous cruise ship experience preferred (minimum 1 contract); Culinary training or professional kitchen experience (hotel/resort acceptable); Ability to work in a multicultural, high‑pressure environment; Team player with a positive attitude; Benefits: Competitive salary and contract terms (set by cruise line); Accommodation and meals provided onboard; International travel opportunities; Career growth within the cruise line culinary hierarchy;
Vacancy posted 28 days ago
Similar jobs that could be interesting for youBased on the Commis Chef in Abroad vacancy
- ...Jobangebot als 2.Koch-Sous-Chef oder als Koch Entremetier Das 4*S Alpinhotel Keil sucht ab sofort einen 2. Koch (m/w/d)! Profil Spaß am Beruf, Herzblut und ein freundliches Auftreten Freude am Umgang mit Menschen Selbstständige und strukturierte Arbeitsweise Zuverlässigkeit...Suggested
Agentur Messner
Italian Republic1 day ago €2,810 - €4,500 per month
Junior Sous Chef for River Ships with USA clientele About the company Grand Circle Corporation is the largest U.S. provider of international vacations for Americans aged 50 and older. What sets GCC as an industry leader in travel and discovery are small group sizes...SuggestedImmediate startOverseas- JOB DESCRIPTION: • Assists the Pastry Chef in the supervision of assigned pastry team members and ensures that company policies are followed accordingly. • Directs, coaches, supports, supervises, and evaluates (with the Executive Pastry Chef) the performance of all...SuggestedWork at office
- KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor.; Must possess advanced knife handling skills.; Must be able to work in any section of a kitchen.; Must have a good food knowledge and understanding of culinary terms.; Must ...Suggested
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Executive Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter...SuggestedApprenticeshipFixed term contract
- ...opportunities for growth, and ports of call that will leave you breathless. Key Responsibilities The Corporate Executive Pastry Chef serves as the operational and technical authority for pastry galley operations across the Princess Cruises fleet. Acting as the...Fixed term contractWork at office
- The Executive Pastry Chef contributes directly to the guest experience by delivering pastry and bakery offerings that are curated, precise, and memorable, while leading a high-performing team culture grounded in professionalism, trust, and pride in craftsmanship. This...Immediate start
- A hospitality company located in New York is seeking a motivated cook to join their kitchen team immediately. The role includes preparing and plating dishes according to standard, ensuring cleanliness, and complying with hygiene regulations. Candidates should have completed...Immediate start
Hapimag AG
Italian Republic1 day ago - Demi Chef de Partie (Shipboard)Department: Culinary Employment Type: Fixed Term Contract Reporting To: Chef de Partie Description The Demi Chef de Partie is involved in the daily Galley production of the highest quality of food items. In addition to specifically...Contract workFixed term contractImmediate start
- ...experiences to guests from around the world. KEY RESPONSIBILITIES •Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. •Must have excellent food knowledge and a full understanding of culinary terms. •Must be able to read,...Work at officeImmediate start
- RECRUITMENT ALERT – UNIWORLD PEOPLECONQUEST is hiring for one of the most prestigious luxury cruise companies in Europe! WE ARE LOOKING FOR: • Junior Chef de Partie (Jr. CDP) • Senior Chef de Partie (Sr. CDP) WHAT YOU NEED: Experience in 4*/5* Hotels or Fine Dining
- We are recruiting Chef de Partie candidates for placement with leading cruise lines. As a Chef de Partie, you will oversee a specific... ...section (sauces, grill, larder, pastry, etc.); Supervise and train Commis Chefs and junior staff; Ensure food quality, portion control,...Contract workShift work
- ...Galley Employment Type: Fixed Term Contract Reporting To: Sous Chef Description Directs, supervises and assists in the... ...fluctuations occur.; Always ensures for direction supervising to all Commis Cook and Asst Cooks and assisting in the preparation of all food...Fixed term contract
- ...with extensive leadership experience in luxury hospitality, resorts, or cruise ships? We are seeking an experienced Executive Sous Chef-level leader to join our dynamic shipboard team and help deliver world-class dining experiences to guests from around the globe.Key...
- ...pizza production, minimizes food waste, and plans orders accordingly. Informs Executive Chef when fluctuations occur.; Effectively supervises the Demi Chef De Partie Pizza and Commis Chef during baking and mise-en-place operations and provides the required training/...Fixed term contract
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
Burger King
Canada5 days ago - Department: Galley Employment Type: Fixed Term Contract Reporting To: Sous Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter...Contract workFixed term contract
- As part of the Royal Caribbean Family, we will provide you with a fantastic opportunity to grow your career, travel the world and create an unforgettable experience for you to tell your family about for years. In return for your hard work and dedication we will provide ...
$4,500 per month
Our guests love to eat and with all the amazing food onboard our ships who can blame them! As Executive Sous Chef for Carnival, you will be responsible for supporting the Executive Chef to oversee the entire Culinary Arts operation on board. Assisting to lead a large team...Work experience placementWork at office- Department: Galley Employment Type: Fixed Term Contract Reporting To: Executive Chef Description Responsible for food preparation, production, and presentation in all outlets. Assists the Executive Chef in all areas of food preparation, production, and presentation...Fixed term contract
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Executive Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter...ApprenticeshipFixed term contract
$2,600 per month
Length of contract: 6 months on / 2 months off Joining: October / November Ship Type Passenger (Cruise) Ship Flag Malta Year of Build 2017 Length Overall (m) 335.20 Length BP (m) Beam (m) 44.35 Draught (m) Depth (m) Gross Tonnage 150695 Net...Contract work- PEOPLECONQUEST -RH a specialized cruise recruitment company is looking for RIVER CRUISES: Chef de Partie - River cruises PURPOSE OF POSITION Prepare meals to the fullest satisfaction of our guests in accordance with OUR CLIENT Standards and HACCP rules. YOUR...
- ...recipes are followed consistently. He/she is responsible for documenting and communicating with the Chief Pastry and/or the Executive Chef’s personal assistant in regards to variances, exceptions, and maintenance issues. The Pastry Cook is responsible to be prepared for...Live inWork at office
- ...operations; Liaise with Culinary Arts management toward the achievement of all above; Must successfully complete food trials and product reviews assigned by the Executive Chef; Willingly execute any other assigned or delegated tasks; Place of work: onboard a cruise ship.
- ...Galley Employment Type: Fixed Term Contract Reporting To: Chef De Partie Baker Description By applying to this position,... ...experience in the Bakery with at least 1 year experience as 1st Commis Baker ; Must have recent experience in high volume production; Must...Contract workFixed term contract
- ...Health rules and regulations and ensure that they are followed daily. • Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule, exercising proper methods to minimize equipment damages. • Ensures that the pantry shops are ready for any announced...Work at office
- ...product quality in assigned stations through tasting and monitoring of mise-en-place during production as instructed by the Executive Chef / Chief Baker.; Ensure cooking/preparation processes (for Danish pastries, muffins, bread items, etc.) are followed according to...Contract workFixed term contractShift workNight shift
- PEOPLECONQUEST RH: We´re making recruitment process for OCEAN company: Head Waiters Mandatory: Ship Experience or international experience;; English fluence; European citizen(mandatory); Work for this prestigious cruise line.
- ...of achieving total guest satisfaction. 1.Valid STCW95 certification. 2. Minimum of 5 years experience in the role of Executive Chef at an International 5 star establishment. 3. Good knowledge of International cuisine and European culinary background. 4. Knowledge...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Commis Chef. Be the first to apply!
