Lead Sous Chef
Snowshoe Mountain
Snowshoe Mountain is seeking a skilled Sous Chef to join our culinary team for the season. You will work alongside Chefs and Kitchen Managers to deliver high-quality dining experiences while enjoying on-mountain perks. The role requires leadership, menu development, and supervision of kitchen staff, with duties spanning food quality, cost control, safety, and guest service. Seasonal employment offers on-mountain housing and resort benefits. #J-18808-Ljbffr
Vacancy posted 18 hours ago
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$20 per hour
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