Sous Chef
$22 - $24 per hourBowlero
Overview Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
WHAT OUR SOUS CHEFS DO
Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. They’re the guardians of our Food & Beverage program, bringing our nationally recognized menus to life, keeping standards high, and managing their kitchens efficiently.A SOUS CHEF'S DAY-TO-DAY
Adhere to the company’s mandated F&B menu and purchasing programs Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments as necessary Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff including supervision of the preparation and service of food and refreshments, as well as clean‑up. Estimate food consumption and make purchases as appropriate from our specified food program; schedule staff efficiently to accommodate shifts in business volume Partner with KM/Chef or General Manager to address and resolve disciplinary issues as appropriate. Foster a team work environment. Ensure that our product quality, freshness, and presentation are always at company standard; supervise and oversee the preparation, portioning, garnishing, and storage of all food Assist Chef with managing all kitchen equipment maintenance as well as local Department of Health (DOH) regulations by conducting sanitation audits Proactively ensures that a clean, safe environment is maintained at all times. Report critical issues to General Manager ASAP.WHAT IT TAKES
Minimum of 1-3 years of kitchen supervisory experience in high-volume retail, entertainment, hospitality, or restaurant venue is required Experience preparing catered events and presenting foods for special events desirable Relevant experience or equivalent combination of education and experience is also acceptable. Current ServSafe certification required.PERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
Free Bowling $1 Arcade Play 20% off Events 50% off Food & Beverages Weekly PayWORK ENVIRONMENT/PHYSICAL DEMANDS:
Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. The pay range for this position is $22.00 to $24.00 / hour Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: #J-18808-Ljbffr BowleroVacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Sous Chef in Warren, MI vacancy
- ...About the Executive Sous Chef Position We're seeking a motivated and professional Executive Sous Chef to join our team of chefs. Working as an Executive Sous Chef, you'll be responsible for helping plan the menu, managing kitchen staff, and assisting with the preparation...SuggestedSeasonal work
Book Cadillac
Detroit, MI3 days ago $22 - $28 per hour
...The opportunity Delaware North Sportservice is hiring a full-time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. Our ideal Junior Sous Chef is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking...SuggestedWeekly payFull timeFlexible hoursShift workWeekend workAfternoon shiftDelaware North at Little Caesars Arena
Detroit, MI1 day ago$22 - $28 per hour
...The opportunity Delaware North Sportservice is hiring a full‑time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. Our ideal Junior Sous Chef is an experienced cook who enjoys working in a collaborative and fast‑paced environment, taking...SuggestedWeekly payFull timeFlexible hoursShift workWeekend workAfternoon shiftDelaware North
Detroit, MI11 hours ago$65k - $75k
...Detroit Metro area and be able to travel to locations across Michigan. This individual will be responsible for supporting the Executive Chef and/or Director in various locations while maintaining a safe and sanitary work environment for the staff. You will prepare or...SuggestedLive inWork at officeLocal areaRemote workFlexible hoursCompass Group, North America
Detroit, MI2 days ago$59.17k - $69.61k
...ask your recruiter for details. Airport Location: Detroit Airport F&B Advertised Compensation: $59,171.00 to $69,613.00 Summary The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes....SuggestedLocal areaFlexible hoursDufry Careers
Detroit, MI11 hours ago$58k
...Overview Sous Chef - High-Volume Event Venue Are you a culinary maestro with a knack for orchestrating memorable dining experiences on a large scale? Join our dynamic team as a Sous Chef at our prestigious high-volume event venue! We are seeking a talented and passionate...Weekend workAfternoon shiftHarper Associates
Detroit, MI23 hours ago- ...grow with an established restaurant group 401k, Health, and Dental PTO, Sick Days Family management atmosphere Above-average salary Sous Chef /Expo Job Description We are seeking a skilled and experienced Sous chef to join our team. The ideal candidate will have a passion...Casual workImmediate startFlexible hoursShift workNight shift
Nbutexas
Birmingham, MI4 days ago - 3 days ago Be among the first 25 applicants Job Overview: We are looking for a Sous Chef to join our team! If you’re passionate about scratch cooking and want a better work-life balance than traditional restaurant, hotel, or country club kitchens, this is the opportunity...Full timeNight shiftWeekend work
Pelister Park The Venue
Southfield, MI4 days ago - ...Assists with maintaining of cost control methods and procedures by monitoring consistent pars and inventory in each restaurant. Assists Chef de Cuisine with administrative duties, such as tracking/maintenance of attendance records. Assists with maintaining established...Local areaAll shiftsFlexible hoursNight shift
ViziRecruiter
Detroit, MI11 hours ago - A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Birmingham, MI3 days ago $80k - $95k
...employed by a franchisee and not by Marriott International, Inc. Role Description This is a full-time, on-site role for an Executive Sous Chef at The Westin Book Cadillac Detroit, located in Detroit, MI. The Executive Sous Chef will assist the Executive Chef in overseeing...Full timeRemote workWorldwide- ...unforgettable moments in an energetic, upscale environment. Position Summary 220 Merrill is seeking a passionate and experienced Sous Chef to join our culinary team. This role is essential in maintaining the highest quality of food preparation and service across our hospitality...Seasonal workLocal areaNight shift
220 Merrill
Birmingham, MI3 days ago - Job Description Job Summary Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position...Shift work
- ...Sous Chef Position The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels. It is critical that you possess...Local area
Heathman Hotel
Detroit, MI21 hours ago - ...class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized...Casual workFlexible hours
Fleming's Prime Steakhouse and Wine Bar
Birmingham, MI4 days ago - ...partners, all in different but meaningful ways. Description Sullivan's Steakhouse is hiring qualified applicants for Sous Chefs in your area! Submit your resume or apply directly at Team Members enjoy the following benefits for being a part of our growing...Temporary workCasual work
Dividend Restaurant Group
Detroit, MI4 days ago - ...Sous Chef Position The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels. It is critical that you possess...Local area
Crossroads Hotel
Detroit, MI2 days ago $67k - $84k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeWork experience placementRemote workShift workMarriott
Detroit, MI4 days ago- Job Overview At Fleming’s Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine! Our brand is rooted in principles and beliefs that guide how we lead and operate. We foster a passionate team culture where everyone is supported, encouraged, engaged, and celebrated...
Fleming's Prime Steakhouse
Birmingham, MI11 hours ago - ...SOUS CHEF POSITION PROFILE Paid time off for vacation, sick and to volunteer in your community Strong sense of belonging through diversity, equity, and inclusion Discounted F&B when you and your guests dine in Greatly discounted room rates for you and your out of town...Local area
Aparium Hotel Group
Detroit, MI3 days ago $65k - $78k
...Sous Chef / Culinary Team Member Upscale Dining Restaurant Birmingham / Bloomfield Hills, MI We are an established upscale restaurant in the Birmingham / Bloomfield Hills area seeking experienced culinary professionals to join our kitchen team. We are looking...Full time- ...pay and benefits including medical and supplemental insurance, on-demand pay, referral bonus, 401(k) and PTO! POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant. As a member of the management team, you will be responsible...Contract workCasual workLocal areaShift work
- Our client, a prestigious restaurant in Birmingham, Michigan, is seeking an experienced and highly organized Sous Chef to support daily kitchen operations, culinary execution, and team leadership. This individual will work closely with the Executive Chef to maintain exceptional...Shift work
- Summary The Sous Chef will be responsible for the overall daily operation of the Kitchen, as well as responsible for the food and food-related costs, procedures, quality, and all back-of-house labor percentage budgets. Responsibilities Ensures all recipes are consistent...Local areaFlexible hoursWeekend work
- ...an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world‑class guest experiences while driving...WorldwideShift workWeekend work
- ...Executive Chef The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities... ...staff. Maintain proper scheduling, employee reviews. Develop Sous Chef and Lead Cook to take on additional leadership and...Work at office
StoryPoint
Roseville, MI2 days ago $19 - $27 per hour
Position Summary... As a Cake Decorator you will drive member service in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total club meets the member’s expectations. What you'll do....Hourly payMinimum wageFull timeTemporary workPart timeSeasonal workImmediate startFlexible hours$22 per hour
We are hiring immediately for full time COOK SUPERVISOR positions. Address: Henry Ford Hospital - 11800 East Twelve Mile Road, Warren, MI 48093. Note: online applications accepted only. Schedule: Full time schedule. Days and hours may vary. More details upon interview...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...Full timeWork experience placementLocal area
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
Chilis
Roseville, MI11 hours ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
