3rd Shift Production Supervisor Job Description Template
Our company is looking for a 3rd Shift Production Supervisor to join our team.
Responsibilities:
- Ensure good communication throughout the department and the plant. Promotes teamwork and leads project teams;
- Counsels and/or discipline employees, as needed. Keeps accurate records of employee counseling and follows up on all disciplinary issues;
- Ensures all operators remain current in their job training and that all employees attend all safety training classes;
- Inspects product to verify production specifications are met;
- Providing management oversight to the Assembly businesses;
- Assists team members by offering personal growth opportunities;
- Implements cost-saving strategies and techniques;
- Trains direct reports on operating procedures, quality standards, environmental, health and safety procedures and company policies;
- Ability to manage multiple tasks, set priorities, identifies and addresses problems and meets deadlines;
- Coordinate departmental activities to fulfill sales orders, meet inventory requirements, and deliver manufactured products in a timely fashion;
- Compiles and analyzes production needs;
- Work closely with other shift Supervisors to ensure production shift changes are effective using communication tools;
- Associate degree in Business Administration, Engineering, Supply Chain Management or related field preferred;
- Recruits, hires, and trains team members;
- Maintains communication and coaching to employees on a daily basis to ensure they have.
Requirements:
- High school diploma (Bachelor’s degree preferred);
- Experience in developing team members through both leading and managing;
- 2+ years of experience working in Food Production;
- Manufacturing Engineering experience;
- Prior experience in the role;
- Track record of driving KPIs and meeting or exceeding goal required;
- Open availability to work weekend shifts Must be able to lift up to 49 pounds occasionally with or without reasonable accommodation;
- ServSafe Certified;
- Experience managing employees;
- Proficient on using tablets and PC’s;
- Must have floor presence and be able to stand/walk for up to 10-12 hours in a cold environment less 40 degrees;
- 3+ years of Management experience;
- Proficient in Microsoft Excel and Google Sheets;
- Bachelor’s degree.