Average salary: $52,875 /yearly
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$21.75 - $22.5 per hour
...develop and be leaders. As an entry-level hourly leader in our bakery, you’ll join a dynamic retail environment that’s growing, with... ...variety of bakery products available. If you love fresh products and managing others, then this could be the role for you! What You'll Do...SuggestedHourly payFull timeWork experience placementWegmans Food Markets
Woodbridge, VA2 days ago$65k - $75k
...Job Description Job Description Our Bakery Manager (Afternoon/Evening Shift) supports Tatte’s efforts to provide comfort and joy, and to inspire, care for and nurture life, every day, by overseeing all aspects of afternoon and evening operations at our bakery. Their...SuggestedFlexible hoursShift workWeekend workAfternoon shift$25.5 - $26 per hour
...food production, providing them tools, resources and support to grow their skills, passion and knowledge. What will I do? Manage and develop a team of employees, engage in meaningful conversations and provide the resources, feedback, and development opportunities...SuggestedFull timeImmediate startDay shiftAfternoon shiftWegmans Food Markets
Washington DC1 day ago$21 per hour
...all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....SuggestedHourly payFull timeWork at officeSummit
Washington DC1 day ago- ...or equivalent food safety certification (required or willing to obtain). ~ Strong attention to detail, organization, and time management. ~ Ability to follow recipes and take direction. ~ Ability to work in a high-pressure, fast-paced environment. ~ Physical stamina...SuggestedShift workAfternoon shift
StepStone Hospitality
Arlington, VA3 days ago - ..., United States of America Position Summary: The successful Galley (Kitchen) Supervisor, in conjunction with other Back of House management, participates in managing back-of-the-house cruise execution to ensure consistently high levels of quality, service and guest sanitation...SuggestedFor contractorsWork experience placementLocal area
$21.75 - $22.5 per hour
...grow their careers, and fuel their passion for food. Your leadership, culinary expertise, and attention to detail will be key in managing daily operations and contributing to profitability. No two days are the same, and an entire store full of fresh, world-class ingredients...SuggestedFull timeImmediate startDay shiftAfternoon shiftWegmans Food Markets
Fairfax, VA2 days ago- A leading cruise company is seeking a Galley Supervisor in Washington, DC. The role includes managing kitchen crew operations on cruises, ensuring adherence to sanitation standards, and developing strong teamwork. Candidates should have a high school diploma and significant...Suggested
$32 per hour
Job Summary The Food & Beverage is responsible for all aspects of unit operations and floor management, including food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives. The Food & Beverage Manager cultivates a...SuggestedHourly pay- A full-service catering company in Alexandria, Virginia, is seeking an experienced Kitchen Manager to supervise kitchen operations and staff. This role requires strong leadership and organizational skills to ensure consistently high-quality food production and event execution...SuggestedHourly payFull timeFlexible hours
$21 per hour
A leading food service provider is seeking a Cook Supervisor in Upper Marlboro, MD. The role involves supervising culinary staff, ensuring high food quality, and training employees in food service. Candidates should have at least a year of culinary experience, strong attention...SuggestedHourly pay- A lively restaurant in Washington, D.C. is seeking a skilled chef to create authentic Caribbean meals. The chef will oversee kitchen operations, plan menus, and ensure the highest quality food is delivered promptly. Candidates should possess strong Caribbean cooking skills...Suggested
- A leading summer camp culinary service provider is seeking experienced Kitchen Managers / Head Chefs to oversee kitchen operations during summer camps. Responsibilities include managing meal preparation, training staff, and ensuring cleanliness while adhering to dietary...SuggestedSummer workSeasonal work
- A leading healthcare institution is seeking a Food and Culinary Manager to provide leadership to the culinary team, ensuring efficient kitchen operations and compliance with safety standards. This role includes supervising staff and managing food production processes for...Suggested
- A luxury hotel chain in Washington, D.C. seeks a Chef de Partie to join its culinary team. The role involves supporting the Executive Chef with daily kitchen operations, ensuring food quality, and supervising personnel. Ideal candidates should have at least four years of...SuggestedFlexible hours
$60k
A leading community-focused restaurant in Virginia is seeking a Sous Chef to create a culture of food exploration and innovation. You will uphold quality standards in food preparation while ensuring customer engagement with friendly service. The ideal candidate must have...Flexible hours- ...experienced Executive Chef to oversee kitchen operations and deliver high-quality culinary experiences. This role requires expertise in managing staff, budgeting food costs, and ensuring sanitation standards. The ideal candidate should have at least three years of experience...
- A leading hospitality company is seeking a culinary operations manager to oversee daily kitchen functions. The ideal candidate will have extensive culinary experience while ensuring food quality and safety standards are met. Responsibilities include leading staff, managing...
- Friendship Public Charter School is seeking a dedicated Food Service Manager for the 2025-2026 school year. Join our mission to provide a world-class education to over 4,800 students by ensuring efficient food service operations that adhere to quality standards. The ideal...
- A renowned restaurant in Georgetown is seeking an Executive Chef to lead its kitchen operations. The ideal candidate will foster a motivated culinary team, ensuring high standards in food preparation while driving financial performance. We're looking for a passionate leader...Flexible hours
- ...are looking for an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff) . This is a HANDS-ON & demanding position... ...baked on site by one of our professional bakers in the camp Bakery. Campers can enjoy perfectly executed entrees or they may enjoy...Summer workSeasonal workLive inLocal areaRelocationDay shift
$88.66k - $110.82k
...implement innovative concepts and maintain service excellence aligned with Concord's core values. In this role, you will oversee three managers who lead the day-to-day operations for: Smoke & Mirrors Rooftop AC Lounge and AC Breakfast Three event spaces within...Temporary workSeasonal workLocal areaShift workConcord Hospitality
Washington DC4 days ago$65k - $80k
...Museum, Washington, DC Description: + Oversee all food and beverage operations, ensuring exceptional quality and service standards + Manage daily front-of-house and back-of-house coordination to ensure seamless service + Lead, train, and develop team members across...Work at officeLocal areaRemote workFlexible hoursCompass Group, North America
Washington DC3 days ago- ...that employees comply with health and food safety standards Address complaints regarding food quality or service Schedule staff hours and assign duties Manage budgets and payroll records Establish standards for personnel performance and customer service...
TradeJobsWorkForce
Fort Myer, VA1 day ago $70k - $75k
...Food And Beverage Manager Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as the Food and Beverage Manager! Are you an empowering leader? Do you enjoy creating experiences with impact? If you have a passion to deliver purposeful...Full timeSummer workShift workNight shiftWeekend workWeekday workHilton US
Washington DC4 days ago- ...Hospitality - - Responsibilities: Oversee beverage program and staff; Lead, train, and develop team; Collaborate with culinary leadership on menu pairings and program development; Ensure elevated guest experiences; Manage and optimize beverage operations in a luxury setting...
Gecko Hospitality
Washington DC3 days ago - ...starts here and now, at Hyatt Regency Washington on Capitol Hill! Join us for this incredible opportunity leading Article One Restaurant and Lounge, Regency Club, and To-Go Delivery operation. Our 838-room newly ren Manager, Beverage, Outlet, Food, Restaurant, Hotel...
HYATT Hotels
Washington DC2 days ago $80k - $90k
...Food & Beverage Outlet Manager As our new Food & Beverage Outlet Manager, you will oversee the day-to-day operations of our restaurant/bar. You will develop and implement strategies to improve the F&B outlet's profitability while ensuring guest satisfaction in accordance...Work at officeImmediate startShift workIHG
Washington DC4 days ago- ...Click here for more benefits information or copy this link : *Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer...Local area
Healthcare Services Group
Alexandria, VA3 days ago $32 per hour
A leading hospitality management firm in Washington, DC is seeking a Food & Beverage Manager to oversee unit operations and facilitate financial goals. This role requires exceptional leadership and customer service skills while managing staff and ensuring compliance with...Hourly pay
