Average salary: $35,000 /yearly
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$25 per hour
.... Acts as custodian of corporate documents and records. Arrange programs, events, or conferences by arranging for facilities and caterer, issuing information or invitations, coordinating speakers, and controlling event budget. Arrange complex and detailed travel plans...SuggestedHourly payFull timePart timeWork at officeLocal areaDay shift- ...Catering Server Job Title: Catering Server Location: Providence, RI Temporary Staff Job Description: Assisting with events in the catering department which includes primarily responsible for set up, service, break down and cleanup of functions or areas on campus...SuggestedTemporary work
- ...cleanliness standards You will be in charge of ordering and coming up with creative daily specials as well. Some experience with catering is preferred, as is being able to work in a professional manner at all times. Prior knowledge of point of sale systems or the...SuggestedCasual workWeekend workWeekday work
$18 - $22 per hour
Kitchen Supervisor Supervises hourly associates to ensure their practices comply with company policies and procedures. Essential Duties and Responsibilities: Assists in ordering and keeping inventory of products. Maintains product cost and labor cost according...SuggestedHourly payRemote work- ...a strong blend of culinary excellence and operational discipline, with a proven ability to manage administrative functions, drive catering growth, and enhance the patient dining experience. What You'll Do Lead and manage daily culinary operations, ensuring high quality...SuggestedWork experience placementLocal areaWorldwide
- Job Description Job Description Job Summary Looking for an experienced individual to be a Team Player with great leadership, coordination and communication skills, works well with people, fast learner with opportunity to grow within the company. Capable of handling...Suggested
- ...a Chef de Cuisine, Sous Chef, or Executive Sous Chef. Minimum 5-8 years' culinary experience in established restaurants and/or catering companies. Experience in a luxury hotel, Michelin rated restaurant preferred Benefits Auberge Collection is proud to...SuggestedTemporary workFlexible hours
- ...service operations at Women & Infants Hospital in Rhode Island. This role focuses on providing operational leadership for retail and catering services. Ideal candidates will have a strong culinary background, proven leadership in high-volume food production, and the...Suggested
- ...operations, managing a team of 6-12 associates. The ideal candidate possesses strong culinary and operational skills while driving catering growth and enhancing patient satisfaction. The position offers comprehensive benefits, including medical coverage, 401(k), and...Suggested
- ...operational expertise who thrives in a retail-forward environment and understands the demands of high-volume food production and catering . The successful candidate will bring hands-on leadership, strong food manufacturing discipline, and the ability to mentor and develop...SuggestedHourly payWork experience placementLocal area
- ...staff, and ensuring high-quality food production. The ideal candidate will have strong operational management skills, experience in catering, and knowledge of food service in a healthcare setting. This role offers a comprehensive benefits package including medical,...Suggested
- Sodexo Group is looking for a Food Operations Manager 2 to oversee food service operations at Women & Infants Hospital in Rhode Island. Ideal candidates will have a strong culinary background and leadership skills, managing a large team in a fast-paced setting. This role...Suggested
- ...quality food production and safety. Ideal candidates have strong culinary backgrounds with at least 2 years of management experience, catering experience, and the ability to foster a culture of culinary excellence. Sodexo offers a competitive salary and comprehensive...Suggested
- Lead and oversee kitchen operations, ensuring efficiency and quality in a fast-paced setting Train, mentor, and manage kitchen staff to maintain high standards of food preparation and service Work hands-on with fresh seafood, executing our menu with precision and creativity...Suggested
$58k - $60k
...professional knife sharpening services. Client Relationship Management : Build and nurture relationships with restaurants, hotels, catering companies, and other food service establishments to ensure satisfaction and long-term partnerships. Custom Solutions : Develop...SuggestedWorldwide- Job Description Job Description Description: DEPARTMENT: Store Management Operations REPORTS TO: Restaurant General Manager SUPERVISION EXERCISED: Back-of-house team members and other team members as assigned POSITION TYPE: Restaurant Management Position...Full timeWork at officeLocal areaFlexible hoursShift workNight shiftWeekend work
- Job Description Job Description Company Description The Vanderbilt, Auberge Collection is a former mansion-turned-storied 33-room luxury resort located in downtown Newport. Originally built in 1908 by scion Alfred Gwynne Vanderbilt, the property is the coastal...Temporary workSeasonal workLocal areaFlexible hoursAfternoon shift
- Kitchen Supervisor The key responsibilities for this position are: Must thrive in a fast-paced, high volume work environment and have meticulous attention to detail. Oversees the production of mise en place and monitors proper storage and rotation of product. ...Temporary workSeasonal workFlexible hours
$25 - $27 per hour
...execution, cleanliness, organization and team leadership Essential Duties: Monitors ordering, receiving and storage of all food and catering related items Executes and verifies month end inventories to ensure accurate cost controls Supervises all back of house...Hourly payFlexible hoursNight shiftWeekend work- Roger Williams Park Zoo, 1000 Elmwood Ave, Providence, Rhode Island, United States of America Job Description Posted Friday, May 22, 2026 at 4:00 AM Reports to: Food Service Operations Manager(s) and Executive Chef Responsibilities Live out 452 Hospitality by delivering...Live outWork at officeLocal areaFlexible hoursNight shift
$100k - $110k
1 week ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial...Full timeRelocation$24 - $27 per hour
Job Description Job Description Salary: $24.00 to $27.00 per hour Other Forms of Compensation: $2 per hour shift differential Union Account Facilities Maintenance Mechanic - South County Health - 2nd Shift Sat-Wed Crothall Healthcare , a Compass...Hourly payLocal areaRemote workFlexible hoursShift workAfternoon shift- ...coordinate, or complete any given program. Must fill in for absent employees at location, as necessary. Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. Be able to work occasional night and weekend catered events. Attend...Full timeWork at officeNight shift
- Food Prep Worker Title: Food Prep Worker - Community College of Rhode Island - Knight Campus - Warwick Location: Warwick, RI, US, 02886 Career Area: Food Service Job Description The Food Prep Worker prepares, and portions food items and performs various duties...Shift work
- Receiver - Pawtucket School Department The Food Service Worker I is responsible for performing various food and beverage-related tasks. This position requires individuals with a high attention to detail, strong dedication to customer service along with a positive and...Flexible hoursWeekend work
$17.4 - $19.35 per hour
Kitchen Leader Providence, Rhode Island 235 Thayer St, 02906-1215 Cultivate A Better World Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the ...Local areaShift work- A leading food service company in Providence is seeking a Patient Services Supervisor to oversee patient meal services. This role involves training and supporting staff, ensuring patients' nutrition care needs are met, and maintaining sanitation standards. The ideal candidate...
- ...price menus. Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen. Oversee special catering events and may also offer culinary instruction and/or demonstrate culinary techniques. Qualifications Requires 2-3 years of experience...
- Title: Patient Services Supervisor - Brown Health - RI Hospital Requisition #: 644745 Location: Providence, RI, US, 02903 Description Job Description Patient Services Supervisors are responsible for a variety of specialized duties related to the receipt, interpretation,...
$17 per hour
Waiter/Waitress Unidine is hiring immediately for full time and part time Waiter/Waitress positions. Location: St. Clare Home - 309 Spring Street, Newport, RI 02840. Note: online applications accepted only. Schedule: Full time and part time schedules. 11:00 am...Hourly payFull timePart timeImmediate startFlexible hoursShift work

