Caterer jobs in Tennessee

 ...future growth. Our 170+ stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers and so much more! Come help us champion a "Customer is King" environment and see why we set the bar for customer satisfaction in... 

 ...unforgettable moments. As a market leader in luxury event rentals, we collaborate with the area's top venues, designers, planners, caterers, and universities to craft show-stopping experiences. From stunning tents to design-forward details, our award-winning team is... 

 ...Job Description Job Description TOURING Front of House/Servers    Long established tour caterer has openings going into next year for qualified Front of House staff to assist with buffet set up and taking care of catering needs for large touring crew.   Experience... 

G Catering is a premier off-premise catering company located in the heart of Nashville, TN. G Catering is a part of an exciting event scene where our employees have the opportunity to work a variety of social, corporate, music industry, and private events throughout various... 

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

 ...will partner and communicate daily with clients and will have full operational and financial accountability for Residential Dining, Catering, and Retail units. Position Summary Directs all contract management service operations at a single account/unit. Plans and... 

 ...is responsible for managing the beverage program across multiple event types and service outlets, including banquets, concessions, catering, and premium hospitality spaces.**Essential Responsibilities**:* Manage daily beverage services across various event spaces,... 

 ...Qualifications/Skills:*** Bachelor's degree and/or equivalent combination of education and relevant work experience.* 1–2 years of banquet, catering, or hospitality management experience in a hotel, convention center, or high-volume event venue.* Strong organizational and... 

ARAMARK is seeking an Executive Chef for Florida State University to lead culinary operations, menu innovation, and kitchen teams in a high-volume campus dining environment. This role oversees food production, costing, inventory, and quality standards while ensuring safety...

Sodexo is seeking a Food Supervisor to oversee daily food service operations in a fast-paced environment. In this role, you’ll lead a frontline team, manage production, and uphold Sodexo’s high standards for food quality, safety, and presentation. Responsibilities include...

As Food Service Director at ARAMARK, you will oversee daily Food & Beverage Operations, leading teams to deliver safe, high-quality dining experiences. You will manage budgets, menus, purchasing, inventory, and compliance with food safety standards while driving service...

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.  Our company values you for you; you will be treated fairly... 

ARAMARK is seeking a Cook for Palmer Chiropractic College in Iowa within our Accommodation & Food Services team. The Cook prepares and cooks a variety of menu items to recipe and safety standards, sets up and breaks down stations, and ensures a clean, sanitary kitchen. ...

Job DescriptionThe Cleaning Services Worker I clean and maintain assigned area(s) to meet customer and client satisfaction. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Job ResponsibilitiesEnsure...

Job DescriptionThe Manager of Business Development for our Corrections Division Central Region is responsible for the development of the business plan based upon pivotal initiatives for our Propel360 brand. The Manager is a highly visible, entrepreneurial role and a key...

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

 ...communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. #J-18808-Ljbffr Sodexo

 ...Catering Delivery Driver Meals Now Pay Range: $25$50+ per order Markets: Memphis, TN Type: Independent Contractor High-Standard Delivery Partner Focus: Catering Delivery Only (No fast food, groceries, or gig stacking) About Meals Now Meals Now is not a typical... 

Sodexo is seeking a Food Operations Manager 3 to lead multi-site or high-volume food service operations within the accommodation and food services sector. In this role, you will oversee daily service delivery, ensuring exceptional food quality, safety, and customer satisfaction...

Job DescriptionThe EVS Worker cleans and maintains assigned area(s) to meet customer, client, and patient satisfaction. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Job ResponsibilitiesAdheres...

Sodexo is seeking a Student Worker at East Tennessee State University for a part-time on-campus role. You will assist in campus operations under on-site supervision, with duties ranging from food service to clerical tasks and facilities support. The position requires current...

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

Sodexo is seeking a Catering Operations Manager to lead high-quality catering services within our Accommodation & Food Services operations. In this role, you will oversee day-to-day catering activities, including menu development, event planning, staffing, and cost control... 

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

 ...with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and... 

Sodexo seeks an Executive Chef to lead culinary operations in an Accommodation & Food Services setting. This role oversees menu development, production, and presentation while ensuring food safety, cost control, and adherence to Sodexo standards. The Executive Chef manages...