Average salary: $36,853 /yearly
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- ...le 18/06/2026 Mission SUMMARY The Dispatcher is responsible for scheduling drivers to the appropriate flights for catering. This position requires a lot of multi-tasking and coordination in a loud and potentially warm or cold environment. ESSENTIAL...SuggestedShift workWeekend workDay shiftAfternoon shift
- ...and customer service. Ensure that all quality and safety procedures and program are adhered to by everyone. Ensure that all catering needs are met in a timely manner. Meet all KPI's according to customer requirements and KPI standards Properly plan and foresee...SuggestedFull time
- SUMMARY: The HR Admin will support various important aspects of the HR Department. This individual will be responsible for ensuring smooth and efficient processes to support the Human Resources function including gathering and analyzing data, record keeping, file maintenance...SuggestedWork at office
- Newrest Group is seeking an HR Admin in Salt Lake City, Utah, to support the HR Department. This role involves maintaining employee records, assisting with hiring processes, and planning corporate events. Candidates should possess at least a High School Diploma and some...Suggested
- We are looking for an Accounting Analyst who will be mainly responsible for the financial aspect of the ERP for the US. This individual will report directly to the CFO, be heavily involved in the department, and will work closely with the accounting team. The scope of the...SuggestedFull time
$60k - $70k
...A luxury catering company is seeking an experienced Catering Sous Chef to support our Executive Chef in producing high-quality meals for our catering and meal production programs. This role combines culinary skill, organization, and teamwork in a fast-paced kitchen...SuggestedFlexible hoursWeekend work$120k
The Superintendent is responsible for the daily operation of a job site, including scheduling, production, and procurement of materials, manpower, and equipment.Supervises all direct labor position... Show more Full-time National Healthcare Practice Director.The National...SuggestedHourly payFull timeTemporary workFor contractorsFor subcontractorWork at officeRemote workWork from homeFlexible hoursShift workNight shift- ...inside the Loveland Living Planet Aquarium at the south end of the Salt Lake Valley. Icon Culinary is a full service restaurant and catering company. We need experienced cooks for the Reef Café. The café is open from 10am - 6pm 7 days. Full and part time positions are...SuggestedHourly payFull timePart time
$47k
Aramark is seeking an Intermediate Cook to prepare high-quality meals in a fast-paced food service environment. You will follow standardized recipes, ensure proper food handling and sanitation, and support daily production for guests and client accounts. Responsibilities...Suggested- Boat Mechanic I - Powell - Wahweap Rentals and StorageThe Boat Mechanic performs a compilation of duties and responsibilities which includes the roles of: fiberglasser level 2, marine mechanic level 2, upholsterer, principal maintenance and welder level 2. The Boat Mechanic...SuggestedFlexible hours
$18 per hour
Select how often (in days) to receive an alert: Job Reference Number: 39700 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Ogden, Utah (US-UT) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional...SuggestedHourly payFull timeWork at office- Company Overview Our talented team members have been delivering exceptional service to guests for almost 60 years. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people. To ensure that we attract and...SuggestedFlexible hours
$22 - $23 per hour
Kitchen Leadership Role As Kitchen Manager, you'll direct onsite dining for our assisted living community, ensuring every meal is safe, consistent, and supports Wow experiences. This role exists to keep food preparation and service running smoothly while meeting state...SuggestedFlexible hoursShift work$15 - $20 per hour
Benefits: Employee discounts Free uniforms Paid time off Training & development Wellness resources Position Overview: We are seeking a dedicated Kitchen Manager to oversee the back-of-house operations at our bustling restaurant. This...SuggestedHourly payLocal areaShift workAfternoon shift$6,500 per month
Kitchen Manager Hash Kitchen, the UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE. Enjoy EVERY NIGHT OFF! Career Growth Long term financial compensation Health, Dental and Vision PTO Continuous hospitality...SuggestedShift workNight shift- Kitchen Manager At Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an employee is to allow your bold personality...Local areaRelocationFlexible hoursShift work
- Job Description Job Description Kitchen ManagerLocation: Ogden, UTJob Type: Full-TimeAbout the RoleWe are seeking an experienced and motivated Kitchen Manager to oversee daily kitchen operations, lead our culinary team, and ensure the highest standards of food quality...
- Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment to quality. In this role, you directly impact the ability of the restaurant to "Delight Every Customer" by ensuring compliance in the areas of service, production...Shift work
$17 per hour
Warehouse Worker Job Reference Number: 40899 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Salt Lake City , Utah (US-UT) The Role at a glance: We are looking to add a skilled warehouse worker to our correctional...Hourly payFull timeWork at office$19 - $24 per hour
Job Type Full-time Description A Kitchen Manager oversees the daily operations of a kitchen, ensuring food quality, safety, and efficiency. They lead staff, manage inventory, control costs, and maintain high standards of cleanliness and guest satisfaction...Full timeShift work$19 - $20 per hour
Job Description Job Description Position Title: Pantry Cook/Garde ManagerCompany: Reef Capital/Le Depot BrasserieCompensation: $19-20/hr; Benefits for full-time employeesLocation: Park City, UtahReef is a Utah-based vertically integrated investment and development...Full timeWork experience placement- The Kitchen Manager is responsible for * Ensuring All Food Safety standards and practices are always being met and kept at all times. ● Always delivering crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements ● Coaching the behaviors...Full time
- Job Description Job Description Job Summary: The Kitchen Manager will oversee and manage the daily operations of the restaurant, ensuring that all job duties are carried out in accordance with internal policies and procedures. Supervisory Responsibilities: ...Contract workLocal areaFlexible hoursShift work
- ...oversees daily kitchen operations at Brian Head Lodge, ensuring food quality, safety, and consistency across all dining, banquet, and catering services. This role supervises kitchen staff, manages inventory and ordering, and partners with the F&B Director to elevate the...Full timeSummer workSeasonal workWeekend workAfternoon shift
- Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond...Flexible hours
- Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: Become part of the team at Southern Utah's spectacular Bryce Canyon National Park! Bryce Canyon is unique that it is not an actual canyon carved by flowing water, but rather...Hourly payShift workAfternoon shift
- Aramark's Bryce Canyon Lodge is seeking an Intermediate Cook to join the kitchen team. You will cook and prepare a variety of dishes, working with fresh ingredients and standardized recipes, while following production guidelines and safety procedures. The role emphasizes...
- ...Qualifications: Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef. Minimum 5-8 years' culinary experience in established restaurants and/or catering companies. Experience in a luxury hotel, Michelin rated restaurant preferred Auberge Collection
- Job Description The Retail Sales Worker is responsible for stocking and inventorying products as well as maintaining the appearance and cleanliness of the retail location. The Retail Sales Worker provides general customer service and assistance to guests and may process...Flexible hoursAfternoon shift
- Job Description The HR Generalist Coordinator I, provides all general support of HR functions to the units in the Managers absence. Will provide leadership and support to managers and employees throughout the organization. Will assist in identifying best practices and...Work at officeNight shiftWeekend work


