Average salary: $63,700 /yearly
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...overseeing food product purchasing standards, developing Junior Chefs, and leading the Culinary Internship program. The Resort... ...environments accountable through formal check-ins, effective time management and actively participating in operations & service.
Serves as...
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** Executive Chef**
**Job Category****:** Food and Beverage **Requisition Number****:** EXECU001477 Showing 1 location **Job Details... ...and brings suggestions for improvement.
* Work with Culinary Management to plan, price, and implement menu items.
* Work with Event...
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As the Chef & B you will fill a vital role by directing and supervising food preparation for all food outlets of the... ...revenues and profitability. This position reports to the General Manager. Exempt associates are expected to work as much of each workday...
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Job Summary:
The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized... ...ratio. He/she plans meals and assists the Food & Beverage Manager with various assignments i.e. pricing banquets etc. Exempt associates...
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...of backgrounds, because it makes our school stronger and our learning opportunities richer. We are seeking a part time Food Program Manager to join our dedicated teaching community who are committed to supporting children?s growth and development by providing healthy...
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...creativity, passion, and locally sourced ingredients converge to craft unforgettable dining experiences. Whether you're a seasoned chef or a budding talent, The Essex offers a dynamic environment where you can hone your skills and contribute to the artistry of our diverse...
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...creativity, passion, and locally sourced ingredients converge to craft unforgettable dining experiences. Whether you're a seasoned chef or a budding talent, The Essex offers a dynamic environment where you can hone your skills and contribute to the artistry of our diverse...
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...memorable dining moments for our guests.
BASIC FUNCTION: The Chef de Cuisine is an experienced Chef who possesses skills in all... ...TRAINING, & WORK EXPERIENCE:
Five years experience in a kitchen management position.
High school diploma or equivalent experience/...
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...communities in Vermont and New York.
This is a full-time on-site Research and Development (R&D) Chef role located in South Burlington, VT. Working with our Category Manager for Culinary, the R&D Chef will be responsible for creating and testing new recipes, developing...
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...Description: ESSENTIAL FUNCTIONS:
Responsible for writing transfers and food requisitions which are overseen by the Executive Chef or Executive Sous Chef.
Prepare, together with assigned cooks, food items designated by the Executive Chef according to the property...
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...Adult Care Food Program (CACFP). Experience in an early education center or working with young children. Experience with business management.
·1-3 years of related experience, or a combination of education and experience from which comparable knowledge and skills are...
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$22 - $24 per hour
...to the well-being of our residents.
Job Description: As a Chef at The Converse Home, you will be responsible for planning, preparing... ...and mentor kitchen staff.
Excellent organizational and time-management skills, with the ability to multitask in a fast-paced...
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...Description
Job Description We are looking for a professional Sous Chef to be the second in command in our kitchen, following our... ...issues that arise and seize control of any problematic situation
Manage and train kitchen staff, establish working schedule and assess...
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...Culinary management team member responsible for high quality shift preparation, execution, and closing. Participate in and lead daily... ...shift execution, breakdown, and closing of the kitchen. Assist the Chef in training, supervision, and motivation of the culinary team to...
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Job Summary:
The Kitchen Manager manages the day to day activities in the kitchen to ensure all activities take place without concern... ...other areas of all china glass and silver. Assists the Executive Chef maintain the culinary supplies.
Monitors condition and...
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$16 - $25 per hour
...Mimmo's in Essex Pizzeria & Restaurant is seeking to hire a Pizza Chef.
MUST LIVE LOCALLY TO APPLY
Responsibilities:
Assist with the preparation and planning of orders.
Ensure that pizza activities operate in a timely manner.
Monitor and record inventory...
Full time
Flexible hours
Shift work
...week, where the bulk of work hours are between 7a.m. and 4p.m. Our managers receive 40 hours of sick time each year. We also offer 80 hours... ...and safety regulations
Collaborating with the executive chef to develop and maintain a diverse, scratch-made menu that exceeds...
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...agreements, applicable state law and factors such as pay classification, job grade, location, and length of service.
As a Unit Manager - LPN you will be responsible for the delivery of compliant, high-quality and cost-effective health care while achieving positive...
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...maintenance and repairs are ordered and received on time
Overseeing all retail services, logistics and culinary operations
Managing the inspection, shipping, handling and packaging of supplies and equipment
Directing personnel who receive inventory and...
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...applicable state law and factors such as pay classification, job grade, location, and length of service.
Join Genesis as a Unit Manager/Director - RN where within an assigned unit you will support the Director of Nursing with the delivery of high quality care while achieving...
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Full time
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