Average salary: $65,000 /yearly
More statsGet new jobs by email
- Bally’s Corporation is seeking a Sous Chef to supervise and coordinate cooks and culinary staff, ensuring high-quality service for guests... ...with menu development for Buffet, outlets, and events, while managing staffing and budget adherence. The role requires flexibility,...Suggested
- ...Facebook , Instagram and Twitter . Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food...Suggested
- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take...Suggested
- ...ingredients using various techniques. Cooking food using various culinary techniques. Arranging food and ensuring appealing presentation. Manage food storage, stock, and ingredient orders. Cook Job Requirements: Must have prior experience as a cook. Must be skilled in...SuggestedMonday to FridayWeekend work
- ...seeking a Culinary Supervisor in Atlantic, Iowa. This role involves overseeing kitchen operations, ensuring high hygiene standards, managing staff and food costs, and training team members. Candidates should have a culinary degree and a minimum of four years culinary...Suggested
$14 - $20 per hour
Full Job Description Pizza Cook: $14/hr-$20/hr total pay based on experience and availability. Who We Are Pizza Ranch ®Inc., started as a single location in Hull, Iowa in 1981. Pizza Ranch is in the category of a fast-casual restaurant. Our unique...SuggestedFull timeCasual workFlexible hoursShift work- ...and procedures. Communicating clearly and respectfully with Managers and Team Members. Our commitment to you: Part-time or full... ...age to operate kitchen equipment Previous kitchen / culinary / chef experience is preferred, but not required. Experience and...SuggestedFull timePart timeCasual workLocal areaFlexible hoursShift work
$16 per hour
...live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a...SuggestedHourly payPart timeLocal areaFlexible hoursNight shift- ...LOCK 11Q CASINO + RESORTExecutive ChefBASIC FUNCTIONThe Executive Chef is responsible for overseeing all aspects of culinary operations... ..., recipe development, food preparation, kitchen leadership, managing and developing staff, maintaining inventory and cost controls, maintaining...SuggestedWork at officeShift work
- ...leadership and professional support team, you will help our 16,000 chefs and in‑unit associates excel while delivering world‑class meals... ...experience Three to five years of progressive culinary/kitchen management experience Comprehensive knowledge of food and catering trends...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...objectives, standards, guidelines, and budget to ensure proper management of department. Monitor and evaluate food purchasing, staffing,... ...and avoid risk for citation and bad press. Work with Restaurant Chef to analyze food costs and forecast business trends to make recommendations...SuggestedApprenticeshipLong distanceAll shifts
$60k - $70k
...** **Job Summary** **Job Summary:** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while... ...Minimum of three to five years of progressive culinary/kitchen management experience, depending upon formal degree or training +...SuggestedWork at officeLocal areaFlexible hours$51k - $56k
...Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **... ...caterings. Strong understanding of technology, ability to manage retail technology as well as culinary and administrative. Prior...SuggestedWork at officeLocal areaRemote workFlexible hoursShift workWeekend work- ...The Gateway Hotel & Conference Center is hiring a Sous Chef to oversee the Banquet Kitchen operations. The ideal candidate will have a minimum of 2 years of experience as a Sous Chef or 3 years in a supervisory kitchen role, enabling them to assist in menu execution and...SuggestedWeekend work
- ...Pay: $0 per yearThe Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors customer satisfaction, maintains inventory of kitchen supplies and...SuggestedFor contractorsFor subcontractorLocal areaFlexible hoursNight shift
- ...impressions. Job Summary Job Summary: Working as the Senior Sous Chef ,you will be responsible for assisting in the successful... ...professional. Key Responsibilities: Assists theExecutive Chef with managing cost controls and control expenditures for the account Assists theExecutive...Hourly payWork at officeLocal areaFlexible hours
- ...course. Role Description We are seeking a dedicated full-time Sous Chef to join our team on-site at Tournament Club Of Iowa in Polk City... ...food preparation and presentation. Responsibilities include managing kitchen staff, maintaining food safety and sanitation standards,...Full time
- ...Dubuque Racing Association is seeking an Executive Chef to manage culinary operations at The Key Hotel’s new restaurant. In this role, you will oversee menu creation, food preparation, and lead the culinary team to ensure guest satisfaction. Ideal candidates will have...
- ...safety, and all other applicable regulatorystandards and procedures. Responsible for the direct supervision of all Room Chefs and Assistant Chefs. Manage staffing levels congruent with departmental and business needs. Review and analyze financial reports and apply...ApprenticeshipLocal area
- ...September 2026. We are seeking an experienced and compassionate Sous Chef to help establish a high-quality food service program for the... ...environment. Strong organization, communication, and time‑management skills. Ability to maintain professional and therapeutic boundaries...Full timeLocal areaAfternoon shiftEarly shift
- ...Morrison Healthcare in Davenport, IA, is seeking a Sous Chef to lead the hospital kitchen operations, serving patients, retail customers... ...requires strong culinary and administrative skills, with prior management experience and familiarity with cost controls and inventory....Weekend work
- Job Description Coordinate and facilitate all food preparation, presentation, and service procedures as directed by the Director of F&B. Monitor quality and quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Monitor employee...Local areaShift work
$31.72 per hour
...pay range for this position is $31.72 per hour. Key Purpose Sous Chef is responsible for assisting in the overall success of the food... ..., and government regulatory rules and procedures Support management team with taking monthly inventory Notify management when there...Hourly payLocal area- ...Description The Gateway Hotel & Conference Center is looking for a Sous Chef to work in the Banquet side of the Kitchen. In this position... ...that may impact guest satisfaction. Attend weekly kitchen management team meeting. Assist in monthly inventory. Maintain a positive...Immediate startWeekend work
$70k - $73k
...Key Purpose As the Senior Sous Chef, you are the brand representative of Guckenheimer for your team and for your client. You are... ...referral fee. This includes resumes submitted directly to Hiring Managers without contacting the ISS Facility Services / Guckenheimer...Full timeLocal area- Job Posting Location: 710 South 19th Street, Nevada, IA, 50201, United States Employee Type: Hourly Story County Medical CenterHourly payRelief
- ...Chef Position at Heritage House Join WesleyLife and help revolutionize the aging experience! WesleyLife is challenging the stigma that aging means decline and promoting the idea that life transitions are opportunities for growth and purpose. Come be a part of the revolution...Full timeRelocation packageFlexible hoursShift workWeekend workAfternoon shift
$45k - $50k
West Side Social is Pella's newest dining and entertainment destination! We are looking for a kitchen leader to round out our team. At least 2 years experience as a kitchen leader in a full service restaurant is required for this position. This is a very fast paced,...- ...Service Director Great Western Dining Service, Inc. is seeking a Chef to join our team at our Western Iowa Tech Community College... .... College courses or other education in food service and/or management preferred. Completion of an approved course in quantity food...Local area
- ..., apply today! Responsibilities : Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard... ...Assembly Plan Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas...Immediate startFree visaFlexible hours
