Average salary: $146,250 /yearly
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- ...Bon Appetit Position Title Chef Manager Salary 73,000-75,000 Other Forms of Compensation Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to...SuggestedContract workLocal areaFlexible hours
- ...efficiently in a high‐volume kitchen Maintain quality, consistency, and speed during peak hours Support the team with solid sous‐chef qualities: leadership, organization, and strong cooking fundamentals Keep a clean, safe, organized station Collaborate with...SuggestedShift workNight shift
- Job Description Job Description We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following instructions relating to the timely preparation...SuggestedFull time
$19.68 - $24.46 per hour
...Cook / Chef Join our dedicated staff as a Cook / Chef The Ridge Foothill is looking for a caring individual with cooking experience to join us in our passion for helping seniors. Our Cooks / Chefs prepare three meals a day for our residents following prepared menus...SuggestedFull time$25 per hour
...the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining....SuggestedWork at officeLocal areaWorldwideNight shiftWeekend workDay shift- ...Job Description Job Description We are seeking a Vegeterian/Vegan Chef to join our family! You will thrive in a family environment, where your skills will be appreciated. We are a busy, retirement-aged couple with two adult sons living at home, running an international...Suggested
$165k - $195k
...activations, and guest‑facing amenities. Job Summary The Resort Executive Chef is responsible for overseeing the culinary operations for Black... ...a disciplined operator, capable of leading multiple kitchens, managing high‑volume banquet execution, supporting fine dining standards,...SuggestedFull timeSeasonal workFlexible hoursShift workDay shiftAfternoon shift- ...A Family Of Companies And Experiences Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account...SuggestedLocal areaRemote workFlexible hours
$105k - $115k
...passion for the guest experience lead the way. Purpose The Executive Chef reports directly to the Director, RTR Guest Experience, with a... ...onboard leadership to ensure effective schedule and resource management. Empower team members to take ownership of outcomes while...SuggestedTemporary workSeasonal workRemote work$22.24 - $32.7 per hour
...according to menu, recipe, and department standards. Supervises operations of this service line under the direction of a manager or Executive Chef, following system‑level best practices, supporting quality initiatives, meeting regulatory compliance, and realizing consumer...SuggestedHourly payMonday to FridayWeekend work$100k - $110k
...._ **Job Summary** **Job Summary:** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while... ...experience + 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training + Extensive...SuggestedWork at officeLocal areaRemote workFlexible hours- ...Employee Assistance Program : C onnecting our employees with resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. The Sous Chef...SuggestedDaily paidFull timeTemporary workLocal area
- ...Position Title: SOUS CHEF-SPRINGVILLE, UT Schedule: Monday - Friday 12:30 PM-9 PM Job Summary As a Sous Chef, you are responsible... ...the operation to the satisfaction of the customers, clients, and management. Essential Duties and Responsibilities: Assists in coordinating...SuggestedLocal areaRemote workMonday to FridayFlexible hours
$60k - $65k
...Sous Chef Salary: $60,000 – $65,000 Location: Bryce Canyon, UT Housing: Included Benefits + PTO We are seeking a talented and driven... ..., and team supervision Assist in menu execution, inventory management, and cost control Ensure food quality, presentation, and consistency...Suggested- ...sizzling benefits of working for us: Training: At Benihana your chef career will include more than crafting incredible meals. You'll... ...Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and...SuggestedFull timeTemporary workPart timeLocal areaImmediate startShift work
- ...Hawai'i to Salt Lake. For our continued growth, we need our team to grow. Cashiers to become assistants. Assistants to become General Managers. General Managers to become Supervisors or even Franchisees. As you put in the work, the doors will open. Will you walk through...Extra incomeFull timePart timeSecond jobFlexible hoursNight shiftWeekend work
- ...Chef You will be preparing and cooking meals for our residents. Coordinating all food functions in accordance with the standard state regulations. Use creative recipes and fun alternatives for holidays plus other events. Understands and prepares modified diets using...Night shiftWeekend workDay shift
$18 - $26 per hour
...according to our standard recipes and that it fully satisfies our guests' demands and requests. Our ideal candidate has outstanding time management skills as well as a team-first mindset to effectively assist other kitchen personnel and keep our operation running smoothly and...Hourly payWork experience placementShift workAfternoon shift- ...Accelerate your culinary career and join our team as a Banquet Sous Chef! We are seeking a passionate and creative individual who will... ...team. You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring...
$23 per hour
...FISD + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : Waterford School - 1480 East 9400 South, Sandy, UT 84093. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday, hours may vary...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...meetings Education, Experience, and skills preferred: 6 years management experience in high volume resort surrounding culinary graduate... ...and bonus plans to recognize your dedication and service with us Chef prepared meals daily in our cafeteria, at no cost to you On site...Temporary workFlexible hours
- ...cooking and sharing good food. Position Overview As a Seasonal Chef Instructor, Savory at Sur La Table, you are the in‑store expert... ...education. 1–2 years of kitchen operations experience. Valid Food Manager Certification. Excellent communication, problem‑solving, and decision...16 hoursContract workSeasonal workLocal areaFlexible hoursNight shift
$24 per hour
...receive an alert: We are hiring immediately for a full time SOUS CHEF position. Location : Edwards Lifesciences - 12050 Lone Peak... ...we invite you to start your journey with us today! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations...Hourly payFull timePart timeLocal areaImmediate startMonday to FridayFlexible hours- ...Job Description Job Description Job Title: Executive Chef Location: Springdale, Utah Overview: We are seeking an experienced... ...in Southern Utah. The Executive Chef will be responsible for managing and leading the culinary operations for up to five dining...Casual workLocal area
- ...Join Our Culinary Team at Jeremy Ranch! Jeremy Ranch Golf & Country Club , managed by Landscapes Golf Management , is seeking a dedicated and experienced Executive Chef to lead our culinary team. This is an exciting opportunity for a passionate culinary professional to...
$28 per hour
...service providers in Park City Healthcare options are available for staff members 401k plan with company match Purpose of Position A Sous Chef is responsible for assisting the executive banquet chef with daily supervision and direction of kitchen staff. Responsibilities...Hourly payFull timeSummer workSeasonal workLocal areaShift work- ...innovation in the heart of the mountains. We are seeking an Executive Chef to lead our culinary program and shape a world‑class dining... ...successful embedding of our culture to be best loved. Lead and manage a team of chefs and kitchen staff, providing guidance, training...Local areaFlexible hours
- ...Full-Time Requisition #: BANQU003755 Description The Banquet Sous Chef supports large-scale culinary operations by assisting in the... ...ensure consistency, quality, and presentation standards are met. Manage food ordering and inventory to support events and control costs....Full time
- ...Job Summary Assists the Executive Chef in all kitchen functions, including menu development, food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, managing employees, training in cooking, preparation, plate presentation, portion...
- ...event. That’s why we’re searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season. If you... ...inspired menus using fresh, local ingredients. Coaching and managing a galley team of 6-10 in a hands‑on environment. Ensuring...Daily paidFull timeLocal areaShift work

