Average salary: $146,250 /yearly
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- ...kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location - Room...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
Wolfoods
Magna, UT19 days ago - A leading hotel management company is seeking a Sous Chef to oversee kitchen operations at the Salt Lake Marriott Downtown. The role involves managing food production, leading the culinary team, and ensuring compliance with health and safety standards. Candidates should...Suggested
- A prominent hospitality company in Salt Lake City is seeking a Sous Chef OEM to manage kitchen staff and oversee food production in a safe and sanitary environment. The role requires strong leadership and communication skills, with a focus on maintaining quality and cost...Suggested
- A prestigious hotel in Salt Lake City seeks a Sous Chef to oversee kitchen staff and manage food production. You will control labor and food costs, ensure compliance with safety standards, and assist the Executive Chef in menu creation. The ideal candidate will have over...Suggested
- A company in the hospitality sector is seeking a Sous Chef to assist in overseeing a kitchen and managing food production processes. Responsibilities include supervising kitchen staff, ensuring safety and sanitation, and maintaining service and quality standards. The ideal...Suggested
- A leading food services provider is seeking a Sous Chef to oversee kitchen operations and manage staff. The role involves preparation and cooking of food, ensuring sanitation standards, and maintaining quality in service. The ideal candidate will have 3-5 years of experience...Suggested
$70k - $85k
A well-known restaurant chain is seeking an Executive Sous Chef in Salt Lake City. This role involves managing shifts, ensuring quality service, and leading the restaurant team. Candidates must have over 3 years of high-volume management experience, a passion for hospitality...SuggestedShift work- A seasonal camp food service company in Salt Lake City seeks experienced Kitchen Managers / Head Chefs for hands-on roles from May to September. Responsibilities include managing food service operations, ensuring culinary standards, and communication with staff and campers...Suggested
- A seasonal camp food service provider is seeking an experienced Kitchen Manager/Head Chef in Salt Lake City, Utah. This hands-on role requires expertise in leading kitchen operations, ensuring food safety, and providing excellent service in a fast-paced environment. Ideal...SuggestedSummer workSeasonal work
- ...Job Description Job Description We are seeking a Vegeterian/Vegan Chef to join our family! You will thrive in a family environment, where your skills will be appreciated. We are a busy, retirement-aged couple with two adult sons living at home, running an international...Suggested
Flying Tigers, LLC
Saint George, UT4 days ago $15 - $18 per hour
Description Pastry Chef - Early Morning Shift (5am Start) - Full Time We are seeking a dedicated and passionate Pastry Chef to... ...detail and consistency in execution ~Leadership skills - you'll be managing 1-2 pastry assistants ~Willingness to follow recipes, take...SuggestedFull timeWork from homeShift workDay shiftEarly shift- ...through cooking and sharing good food. Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store expert... ...2 years of kitchen operations experience. · Valid Food Manager Certification. · Excellent communication, problem-...Suggested16 hoursContract workLocal areaFlexible hoursNight shift
CSC Generation
Murray, UT10 days ago $65k
...handling personal challenges Summary of Duties of the Executive Chef The Executive Chef position oversees all aspects of dining... ...programs. May be required to participate in weekend Manager on Duty (MOD). Performs other related duties as assigned by supervisor...SuggestedDaily paidFull timeTemporary workWeekend workSCR- CPF Grace Management - Snow Canyon
Santa Clara, UT12 days ago$75k - $80k
...journey where your creativity and expertise will leave a lasting impression? Chartwells, a leader in foodservice management, is seeking an Executive Chef (United Table@ Peterson Heritage Center) at the University of Utah located in scenic Salt Lake City, UT. The selected...SuggestedWork at officeLocal areaRemote workFlexible hoursChartwells HE
Salt Lake City, UT15 days ago- ...Job Description Job Description Executive Chef Sorrel River Ranch Resort & Spa | Moab, Utah Our Mission at Sorrel River Ranch... ...across departments Financial Stewardship & Controls ● Manage food cost, labor cost, and overall kitchen budgets ● Lead menu...SuggestedLocal area
Corrado Properties
Moab, UT2 days ago - ...Job Description Job Description WAREHOUSE is seeking a Head Chef / Executive Chef to lead our culinary program in Park City. This... ...strong—a chef who can produce elevated, consistent food while also managing kitchen systems, food cost, inventory, waste, and team...
WAREHOUSE Motorclub
Park City, UT8 days ago - ...Job Description Hawthorn Senior Living, an independent living management company, is seeking caring people that want to make a positive... ...you’re looking for. We are currently seeking an Executive Chef for our beautiful independent living community for active...Full timeWork experience placementNight shiftAfternoon shift
Olympus Ranch
Murray, UT16 days ago - ...Job Description Job Description Executive Chef / Dining Manager Birch Creek Assisted Living - Logan, UT About Birch Creek Birch Creek Assisted Living is a respected community in Smithfield where residents are known by name and daily life centers around shared...Work at officeMonday to Friday
Birch Creek Assisted Living
Smithfield, UT9 days ago $22 per hour
...Westerner in West Valley City, UT is calling all energetic, go-getters to apply to join our team as a full-time Executive Sous Chef ! WHY YOU SHOULD JOIN OUR RESTAURANT We are an established restaurant that appreciates our employees . We pay our Executive Sous...Hourly payFull timeLocal areaThe Westerner
West Valley, UT16 days ago- ...Chef Position At Our New Cafe In Bluffdale Are you passionate about cooking and creating exceptional dining experiences? Our new... ...the kitchen, adhering to food safety and sanitation standards. Manage inventory, order supplies, and control food costs. Collaborate...Flexible hoursAfternoon shift
Firehouse Subs
Riverton, UT5 days ago - ...Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale...ApprenticeshipWorldwide
US Navy
Paragonah, UT5 days ago $60k - $65k
..., and team supervision - Assist in menu execution, inventory management, and cost control - Ensure food quality, presentation, and consistency... ...team environment Required profile - 2+ years of Sous Chef or senior culinary leadership experience - Strong knowledge...Corecruitment
Bryce Canyon, UT7 days ago$80k - $100k
...Pacific Coast Hospitality and we have an outstanding Restaurant Chef position to fill based in beautiful Salt Lake City, Utah, with... ...training TEAM Solid understanding of cost of goods sold and P&L management Skilled communicator that leads by example Passion for...Full time- A culinary-focused organization in Bryce Canyon, UT is seeking a talented Sous Chef to support high-volume kitchen operations. The successful candidate will collaborate with the Executive Chef to ensure high-quality cuisine while supervising a dedicated kitchen team. Key...
$44.44 - $68.42 per hour
...Job Description: Rural Imaging Manager - Fillmore Community Hospital Location: Intermountain Health — Fillmore Community Hospital Schedule: Full-time, exempt; on‑call rotation as required by the facility Compensation: $44.44–$68.42/hour based on experience...Hourly payFull timeShift workIntermountain Health
Fillmore, UT3 hours ago$110k - $120k
...private club near Salt Lake City is seeking an accomplished Executive Chef. This club offers a wide array of amenities, including multiple... ...consistent quality, presentation, and service standards Manage food costs, inventory, and kitchen budget to ensure profitable operations...- ...duties as assigned that may be outside the scope of duties, based on business needsA minimum of one year of culinary supervisory or management experience Excellent verbal and written communication skillsKnowledge of implementing new food concepts and menus Ability to work...Local areaFlexible hours
- Overview Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.... ...institutions on the planet. Position Summary The Executive Chef has the primary duty of managing the culinary team, a recognized...Full timePart timeLocal areaFlexible hoursNight shiftAfternoon shift
$70k - $85k
Sous Chef OEM Apply for the Sous Chef OEM role at HEI Hotels & Resorts . Location: Provo, UT — $70,000 to $85,000 (posted 3 months ago... ...all qualified military candidates to apply. Overview Plan and manage the kitchen staff in the procurement, production, preparation,...Full timeTemporary work- A luxury ranch resort in the American Southwest seeks an Executive Chef to lead culinary operations. The ideal candidate will enhance dining experiences, engage with local farms, and develop seasonal menus. This hands-on role requires strong leadership in high-volume environments...Local area
