Average salary: $37,147 /yearly
More statsSearch Results: 622 vacancies
$20 per hour
Osha Thai Kitchen & Sushi in Holly Springs, NC is looking for wok chefs to join the team. We are located on 242 S Main St. Ste 100. Our... ...Wok Chef is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the restaurant’s recipes...
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$16.14 - $20.18 per hour
...Living, and Memory Care in Durham, NH.
NOW HIRING - PART TIME COOK - 15-18hrs. weekly
Voted by Newsweek in 2024 as one of... ...opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including...
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...fast paced environment. Its also very important that you meet the following criteria -
Is this you?...
You are a highly skilled chef/cook that is looking and motivated to move up to the next level but just hasn’t met the right opportunity yet.
You possess a ‘can do...
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Full time
...Working Title Sous Chef Job Location Raleigh, NC NC State is among the top 4 employers in North Carolina. Forbes annual survey of Americas... ...stations.
* Responsible for the quality of the food to be cooked, seasoned, and held correctly, according to the set recipes, and...
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...Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong,... ...a changing menu that enables you to utilize different styles of cooking and ensure appealing presentation of all food.
You will receive...
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...THE ROLE...
You are a talented, passionate and creative Sushi Chef with the fire inside to delicately slice up any fish that swims... ...guests; compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and...
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** Executive Chef**
**Job Category****:** Food & Beverage **Requisition Number****:** EXECU003223 Showing 1 location **Job Details**... ...special guests, food and wine societies, restaurant critics; conducts cooking demonstrations; participates in culinary competitions.
* May...
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...are a vital part of any social outing, which is why we offer a chef-inspired menu and craft cocktails that are sure to tantalize your... ...Skills/Abilities/Personal Characteristics
Knowledge of various cooking methods, ingredients, and procedures
Management skills...
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Job Title: Line Cook
About Umbrella Dry Bar:
Umbrella Dry Bar stands as a pioneering establishment, offering full-service non... ...Overview:
We are seeking a skilled and passionate Sous Chef to join the culinary team at Umbrella Dry Bar. As a Sous, you will...
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$19 - $25 per hour
Job Summary:
$19 - $25 hourly wage
The line cook is responsible for the daily preparation of food items in the pantry, sauté, and... ...carte menus, banquets, buffets, parties, etc. as established by Chef or Sous Chef with an emphasis on the quality of hot foods, entrees...
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...Bhavana , a highly rated fine dining restaurant in downtown Raleigh, NC is in search of a Wok Chef.
The Wok Chef is responsible for prepping ingredients, preparing, cooking, and plating menu items in accordance with the restaurant's recipes and specifications. The...
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**Chef Manager**
**Zebulon, NC**
Posted a month ago
**Job ID:** 375960
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The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services...
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...we do: guest service, high quality ingredients, health, safety and a commitment to culture. We are looking for a for a hands on Head Chef to join our dedicated team. The perfect candidate is a well-rounded leader who can run both the hot kitchen and sushi side while...
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...Living (formerly Cadence Living) is hiring a talented and energetic Cook to join the growing team in our beautiful retirement community... ..., and guests. Our Line Cooks work closely with the Executive Chef to create everything from traditional comfort food to unique and...
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Local area
...Reports to the Culinary Director, the **Executive Chef** is responsible the quality of food that come out of our kitchen as well as delivering passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience.
Responsibilities:
* Ensuring...
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...values communication and collaboration.
**Responsibilities**
A cook at The Laurels prepares delicious, nourishing and well-balanced... ...preparation, tray assembly and cleaning.
In the absence of the chef and/or dietary manager, the cook supervises the culinary centers...
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...fire pit and indoor saltwater pool on property. The hotel is located at 131 Columbus Ave, Cary, NC 27518.
Summary:
The Sous Chef is responsible for assisting in the successful operation of all food and beverage related outlets at the Hilton Garden Inn Raleigh-Cary...
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...Description
We are hiring a Sous Chef! Salary Range: $65,000 - $75,000 annually
Responsibilities:
Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas...
Full time
Immediate start
...have a lot of FUN every single day. Bar Louie offers a culture that is as diverse and unique as YOU.
Position overview
As a Prep Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “...
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...Cook in Holly Springs, NC at Devils Ridge Golf Club **Location:**
**Job Description**
Cook *Responsible for set-up, food preparation... ...with ClubCorp quality standards.*
* *Communicate with Exec Chef and Sous Chef when special products are needed or having problems...
