Average salary: $79,109 /yearly
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- ...Independence Village of Avon Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety...SuggestedWork at office
$65k - $70k
...inventory, and food preparation Supports the management of cost controls and control expenditures for the account Rolls out new culinary programs in conjunction with the marketing and culinary teams Supervises co-workers to ensure the cleanliness, organization,...SuggestedLocal areaRemote workFlexible hours$70k - $75k
...small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit Job Summary Job Summary: Working as the Executive...SuggestedWork at officeLocal areaRemote workFlexible hours- ...Job Description Description: The Kitchen Manager (KM) is a senior leader responsible for the overall success and execution of all culinary operations within the restaurant. As a peer to the Assistant General Manager (AGM), the KM is accountable for setting and...SuggestedHourly payWork at officeLocal areaFlexible hoursShift workNight shift
$77k
...responsible for all activities in the back of the unit for the account. You will provide leadership and direction to utility and culinary team including hiring, training, developing, coaching and counseling. Key Responsibilities: Adheres to HACCP guidelines to ensure...SuggestedWork at officeLocal areaRemote workFlexible hours- ...About the Role: As a Chef, you will be the creative and operational leader of the kitchen, responsible for delivering exceptional culinary experiences that meet the highest standards of quality and presentation. You will oversee all aspects of food preparation,...SuggestedSeasonal workLocal area
- ...career journey with us and look forward to hearing from you. Job Summary Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef at IU - Indianapolis. You will be the lead culinarian within...SuggestedLocal areaImmediate startRemote workFlexible hours
- Job Description Job Description Job Summary: Miss J’s Diner is seeking a dedicated, experienced, and passionate Kitchen Manager/Chef to lead our back-of-house operations. This individual will be responsible for managing kitchen staff, maintaining food quality and...SuggestedLocal areaWeekend workAfternoon shiftEarly shift
- ...Description Kitchen Manager Outstanding Fast Casual Brand Are you an organized and motivated leader ready to inspire a talented culinary team? Join us as a Kitchen Manager in Fort Wayne, IN, where you’ll drive success, lead with expertise, and create exceptional...SuggestedCasual workLocal area
- ...Leadership Role at Wally’s | Bonus Eligible | Full Benefits Position Description The Executive Sous Chef serves as the senior culinary leader supporting the Executive Chef in directing kitchen operations across Wally’s high-volume food programs. This role helps ensure...SuggestedTemporary workImmediate startFlexible hoursShift work
- ...class reunions, corporate functions, concerts, and special events added throughout the year. While our menus do not require advanced culinary techniques, they do demand strong direction, disciplined systems, and a leader who can keep a team aligned and performing at a...SuggestedContract workNight shiftAfternoon shift
- ...calls Indianapolis "the most walkable downtown in America." Job Overview : As an Executive Chef at Sodexo Live!, you'll be the culinary leader behind unforgettable guest experiences. You'll oversee kitchen operations, drive innovation in menu development, and ensure...SuggestedSeasonal workLocal areaFlexible hoursNight shift
$95k - $105k
...overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering...SuggestedWork at officeLocal areaFlexible hours- Job Description Job Description Sous Chef Leadership Role | Bonus Eligible | Full Benefits Position Overview The Sous Chef helps lead Wally’s high-volume kitchen operations while maintaining the food quality, safety, and hospitality standards that make Wally...SuggestedTemporary workWork at officeFlexible hoursRotating shiftAfternoon shift
- ...are seeking an experienced, motivated executive kitchen manager to lead daily back-of-house operations and ensure an exceptional culinary experience for our guests across our two locations. The ideal candidate is a hands-on leader who excels in high-pressure environments...SuggestedNight shiftWeekend workAfternoon shift
- ...Job Description Job Description Kitchen Manager Join our team of culinary professionals as a dynamic and talented Kitchen Manager in Greenfield, IN, ready to lead with expertise and passion! Rooted in tradition and built on generations of care, we’re a place...Local area
$78k - $86k
...missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has...Work at officeLocal areaRemote workRelocation packageMonday to FridayFlexible hoursWeekend work- ...food execution, maintains compliance with safety and sanitation standards, and contributes to efficient daily operations. The Culinary Assistant plays an important part in delivering positive customer experience by assisting with event setup, food service, and...Full timeFlexible hoursNight shiftAfternoon shift
- ...community impact, and a deep respect for the people behind the work. As we continue to grow, we’re building relationships with culinary leaders who believe great food starts with intention, discipline, and care. Job Overview As an Executive Chef , you will lead...Flexible hoursShift workWeekend workAfternoon shift
- ...Job Description Job Description Description: JOB SUMMARY At HCW Hospitality, culinary excellence is at the heart of what we do. As an Executive Chef, you’ll lead our kitchen with creativity, precision, and passion. Your expertise will inspire our culinary team...Afternoon shift
- ...Join our dynamic, upscale casual establishment in Indianapolis, IN, as our visionary Executive Chef, where you’ll lead a talented culinary team in delivering exceptional dining experiences. We offer a relaxed, welcoming atmosphere where our guests can unwind while still...Casual workSeasonal workLocal area
- ...Job Description Job Description Position Description The Executive Chef is the senior culinary leader responsible for the overall vision, performance, and success of all food programs at Wally’s. This role establishes and maintains culinary standards, food quality...
$95k - $100k
...work matters, and so do you! Job Description Position Overview The University of Notre Dame seeks a highly accomplished culinary leader to serve as Executive Chef for Student Dining, within one of the University’s most iconic and historic residential dining facilities...Apprenticeship- ...concepts…and sustainable, consistent growth. Job Overview: As an Executive Chef, you will be responsible for overseeing the culinary operations within the restaurant. You will lead a team of talented chefs and kitchen staff, ensuring the highest standards of food...Seasonal workFlexible hoursWeekend workAfternoon shift
- ...EDUCATION AND /OR EXPERIENCE REQUIREMENTS: (Related education and experience may be interchangeable on a year for year basis) Culinary Arts degree required. Must have a minimum of five years’ experience in the Culinary Arts. Previous supervisory background in...Local areaFlexible hoursShift workWeekend work
- SUMMARY: The Dietary Aide is responsible for aiding all food functions as directed/instructed and in accordance with established food policies and procedures. ESSENTIAL DUTIES AND RESPONSIBILITIES: Review, prepare & serve meals in accordance with planned menus with...
- ...Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale...ApprenticeshipWorldwide
- Role Overview: Do you strive to create amazing culinary experiences? Sodexo Campus Services is seeking a Campus Executive Chef for a large account with heavy catering, resident dining, multiple retail locations, and a C-store. This Campus Executive Chef will...Work experience placementLocal areaWorldwide
$15 per hour
Peabody Retirement Community is seeking Full and Part Time Dietary Aides! *Earn up to $15/hour! Now offering Pay Active Pay! Get an advancement of your pay up to 50% of your earnings, when you want it! Position Summary : The Dietary Aide is responsible for...Full timePart time$20.75 per hour
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