Average salary: $47,858 /yearly
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- Job Description At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to ...SuggestedWeekly pay
- Job Description Job Description Architectural Fiberglass, Inc. (AFI) is one of the premier fiberglass manufacturers leading the industry for over 20 years in design and manufacture of custom fiberglass in our state of the art manufacturing facility in Cleveland, OH...Suggested
$16 per hour
We are a family-owned and operated business, and we have been in Business since 1953. We are looking for Qualified and/or Experienced Candidates to join our Kitchen Staff team as a Line Cook. We provide opportunities for growth and advancement. Responsibilities Include...SuggestedHourly payFull timePart timeFlexible hoursNight shiftWeekend work$13 per hour
We are currently seeking a chef/cook to join our team. We are in search of talented and hardworking individuals that can also bring their own creativity. Individual must thrive in multitasking and be able to handle being in a busy environment. Pay is based on experience...SuggestedHourly payFull time$42,000 per week
...ingredients, follow recipes and food safety standards, and maintain a clean, organized station. You’ll work closely with a collaborative culinary team, ensuring timely, accurate orders and exceptional guest experiences. Market District offers a dynamic environment with...Suggested$110k - $125k
...This position will play a key role in new facility design and roll out, menu creation, cost reduction, establishing and maintaining culinary standards and more. The ideal candidate brings experience in large‑volume culinary environments, such as major hotels,...SuggestedWork at officeLocal areaRemote workFlexible hours$120k
...Job Description Job Description District Chef | Regional Culinary Leader Leadership Level: Director / Executive Leadership Cincinnati, Ohio Based Primarily Monday to Friday Schedule | No Late Nights Approximately 30% Regional Travel Salary: Up to $1...SuggestedContract workMonday to Friday- ...operations to create memorable dining experiences for our clients. This position offers an exciting opportunity to showcase your culinary expertise, management skills, and passion for hospitality in a fast-paced environment. Duties Supervise all aspects of catering...SuggestedShift work
- Applebee's Grill + Bar - Belden Villiage is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in North Canton, OH. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality...SuggestedFull timePart timeShift work
$18 per hour
...and healthy cooking. We thrive by sourcing our ingredients locally and supporting small businesses. Join us and enjoy a rewarding culinary experience! Benefits: Paid Time Off Holiday Pay Vacation Leave Flexible Schedules Salary: Minimum Salary: $32,000.00 Maximum Salary...SuggestedHourly payFull timeLocal areaFlexible hours$60k
RUSTY BUCKET RESTAURANT AND TAVERN is seeking a SOUS CHEF to join our team! Who are We? A Fun, Fast, Friendly Neighborhood Tavern. What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. Summary...SuggestedFull timeFlexible hours$60k
.... Please apply only if you have substantial experience working in private homes and can provide references reflecting a high standard of culinary skill, professionalism, and reliability. Employment Type: Full Time Salary: $60,000 - $120,000 Annual Bonus/Commission: YesSuggestedFull timeWork from home$47k - $52k
...Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Compensation Data COMPENSATION: The Salaried rate for this position is $47,000.00 to $52,000.00. If both numbers are the same,...Suggested- ...completion of a high school diploma or equivalent, as well as a degree from a certified food service program, apprenticeship, culinary school, or equivalent. Previous supervisory experience required and 5 years’ experience as Sous Chef in a 4 star or 5 star...SuggestedApprenticeship
- ...missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
- ...Job Description Job Description A people first, high-volume hospitality group seeks a hands-on Executive Chef to oversee all culinary operations in Toledo, Ohio . Executive Chef Compensation & Benefits: Strong Base Salary from 70-85K DOE Performance Bonuses...
- ...Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale...ApprenticeshipWorldwide
$53.03k - $80.87k
...Job Description Job Description We are seeking a talented and experienced Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess a passion for food, creativity in menu planning, and the ability to manage...Full timeShift work- Job Description Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in ...Local areaImmediate startShift work
- Job Description Job Description Hueston Woods Lodge & Conference Center is seeking a dedicated Pantry Cook to join our team in College Corner, OH. This role is essential in supporting the kitchen by preparing fresh ingredients, maintaining cleanliness, and assisting...Flexible hours
- Job Description Job Description Reports to: General Manager/Department Manager Job Summary: Our mission is to provide an innovative and entertaining dining experience, which will compel our guests to become raving fans and create brand loyalty. Join us as a ...Shift work
- Job Description Job Description ********SIGN ON BONUS!!********* (To be discussed further during application process) Must be available for the following shifts: 6:00am-2:30pm, 8:00am-4:30pm, 11:30am-8:00pm Sous Chef Job Description General Purpose...Relocation packageShift work
$100k - $110k
...leaders Analyze operational challenges and implement strategic solutions Drive innovation aligned with modern foodservice, culinary, and catering trends Preferred Qualifications Bachelor's degree in Hospitality Management, Food Service Management, Culinary...Hourly payWork at officeMonday to Friday- PURPOSE OF THIS POSITION The purpose of the Food Service Aide is to work in the cafeteria at the deli/grill and register. The position is responsible for making sandwiches, running the register and following food safety guidelines. JOB DUTIES/RESPONSIBILITIES ...ReliefFlexible hoursShift workWeekend workWeekday work
- ...Do Be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting; Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; Have a working knowledge of automated food inventory, ordering...Work experience placementLocal areaWorldwide
$27.1 - $28.1 per hour
...ethics of the client managers/liliAbility to understand and follow direction from chefs and managers/liliSupporting the Chef and culinary team when needed/liliSupporting dish room operators as needed/li/ulh3Ideal Candidate Experience/h3ulliKnowledge of HACCP practices...Hourly pay- PURPOSE OF THIS POSITION Assists the First Cook in preparation of food for patient service, cafeteria service, and catered events in accordance with Sodexo standards, methods, recipes, special diets or as directed by the Manager of Food and Nutrition or his designee. JOB...Part timeShift work
$80k
...What you will have an opportunity to do: Position Summary We are seeking a dynamic and experienced Executive Chef to lead the culinary operations at Cleveland Marriott East. This role is responsible for overseeing all aspects of the kitchen, including menu...Work at officeLocal areaWorldwide- ...responsible for maintaining labor and food costs. This position is accountable for kitchen’s daily administrative, operational and culinary tasks, including sanitation and safety. Job Qualifications/Requirements: • Previous Kitchen Management and/or Sous Chef...Weekend workAfternoon shift
- ...Description Description: Catering Line Cook We are seeking a talented and dedicated Catering Sous Chef to join our dynamic culinary team. This role offers an exciting opportunity to contribute to high-quality catering events, ensuring exceptional food preparation...Night shift




