Average salary: $36,469 /yearly
More statsSearch Results: 225 vacancies
Job Description
Provides overall leadership to the Prepared Foods team. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. Accountable for Team...
Suggested
Holiday work
Flexible hours
Night shift
...Description
Job Description The West Linn Market of Choice kitchens are hiring now for local food enthusiasts to join our Portland culinary team! Entry-level hourly culinary positions start at $16.25/hour - $19.25/hour depending on experience, with growth opportunity up...
Suggested
Hourly pay
Local area
...Summary The Director of Culinary Services plays an integral role in the success of our team, our community and creating a place our residents are proud to call home. You will be responsible for providing unparalleled service to our residents.
The Director of Culinary...
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...We are excited to share that Hyatt Regency Portland has an opportunity for people who love helping people.
Please join our Culinary team as a lead line cook.
WHAT IS EXPECTED OF ME IN THIS ROLE?
Execute assigned tasks in a fast-paced kitchen environment...
Suggested
Hourly pay
Full time
provides overall leadership to the prepared foods team. responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. accountable for team member hiring, development...
Suggested
Holiday work
Full time
Part time
Flexible hours
Night shift
...Job Description
Job Description Objective:
ZWILLING J.A. Henckels is looking for a Culinary Sales Representative and Pitch Person to join our Roadshow/Events team to promote, sell, and pitch our premium products at various Costco locations and other retailers....
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Hourly pay
Full time
Part time
Worldwide
Relocation bonus
Night shift
Weekend work
Sunday
Saturday
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Monday to Friday
...Failure to comply will delay your ability to begin employment with Whole Foods Market
**Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time**
Department Store
Job Type Regular
Location Portland, Oregon, United States of America Portland...
Suggested
Holiday work
Full time
Work experience placement
Immediate start
Flexible hours
Shift work
Night shift
All shifts
...innovative ways to improve student success? If these questions resonate with you, then we invite you to consider joining our McClaskey Culinary Institute. We value collaboration and are dedicated to guiding students towards the achievement of their academic and career...
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Part time
Apprenticeship
Summer work
Weekend work
Afternoon shift
...our residents with the best hospitality the Portland area has to offer, so our residents dont need to leave home for an incredible culinary experience.
All we ask is that you bring excitement, a smile, energy, ambition to grow and learn new things, and great ideas to...
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Full time
Part time
Sunday
...provide our residents with the best hospitality Portland has to offer, so our residents dont need to leave home for an incredible culinary experience.
All we ask is that you bring excitement, a smile, energy, ambition to grow and learn new things, and great ideas...
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Part time
...community and creating a place our residents are proud to call home. The primary purpose of this position is to provide assistance in all Culinary Department functions as directed/instructed and in accordance with established Culinary Department policies and procedures.
As...
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...the restaurant pre-shift for the service ahead
Greet guests as they arrive or move about the restaurant
Guide guests on their culinary journey through descriptive selling of the menu
Be accurate in your order taking, confirming all special requests
Be the...
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Full time
Local area
Worldwide
Shift work
...in charge of maintaining inventories and operations for all things retail on the ship—stores, coffee shops, laundry services, etc. CULINARY SPECIALIST In the Navy, the galley, or dining area, is the heart of every ship. This is where the crew gathers to eat, socialize...
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Full time
Part time
Worldwide
Overseas
Gangs
...equipment needed for ship maintenance and repairs are ordered and received on time
Overseeing all retail services, logistics and culinary operations
Managing the inspection, shipping, handling and packaging of supplies and equipment
Directing personnel who...
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Part time
...restaurant required
Two or more years experience in food and beverage, upscale concept preferred
Passion for guest service and culinary knowledge preferred
Valid Food Handlers Card and Beverage Service Permit required
Ability to handle sensitive, confidential...
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Full time
...to the foodservice
* Additional duties as assigned
**Qualifications:**
Required Qualifications
* A minimum of one (1) year culinary experience
* Possess a High School diploma or GED
* Demonstrate understanding of state sanitation codes
* Ability to lift 30...
Relief
Local area
Shift work
...that meet merchandising standards.
* Demonstrates excellent knowledge of products throughout the department and understanding of culinary terminology, product labeling and common dietary restrictions.
* Coordinates with Promotions department to plan and conduct in-...
Holiday work
Temporary work
Seasonal work
Local area
Flexible hours
Shift work
...AND WORK EXPERIENCE:**
* Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant
* Formal culinary training and education is a plus
* Formal business education is a plus
* SERV safe certified or Food Handler certification...
Hourly pay
Contract work
Temporary work
Work experience placement
Local area
Shift work
...includes any combination of the following positions: line/grill/broiler cook, production cook, soup or saut cook (12-18 month formal culinary education may be substituted for part of this requirement).
~2 years Experience assisting with recipe development and the...
Full time
Local area
Relocation bonus
Shift work
Afternoon shift
...item. Update as necessary.
17. Stay current on new products that can improve quality and/or lower costs.
18. Train staff on new culinary techniques as necessary.
19. Review and or cost all food and non-food invoices.
20. Participate in monthly F&B inventory...
Work experience placement
Seasonal work
Local area