Average salary: $57,068 /yearly
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- ...Overview **Craft Your Career** Sodexo is seeking a talented and innovative Executive Chef 3 at Howard University Hospital to lead our culinary team in delivering exceptional dining experience. With over 130 beds, Howard University's Hospitals 145-year history of providing...SuggestedWork experience placementLocal areaWorldwide
- ...Events) Full-Time | Competitive Salary + Full Benefits We are seeking a skilled, organized, and hands-on Catering Chef to lead culinary execution for a high-volume, on-premise catering program. This role is ideal for a chef who thrives in fast-paced environments,...SuggestedFull timeCasual workLocal areaWeekend workAfternoon shift
- ...CONVENTION CENTER as THE HOYA HOTEL!! The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is continually balanced by focusing...SuggestedWork at office
- ...passion for exceptional food, creative freedom, and a career that finally offers work?life balance? Are you energized by leading culinary teams and crafting elevated dining experiences for discerning guests? Sodexo Corporate Services is seeking an experienced Executive...SuggestedHourly payWork experience placementSeasonal workLocal areaWorldwideFlexible hoursAfternoon shift
$26 per hour
Seasonal Cook Position We are hiring immediately for a seasonal COOK position. Location: US Capitol Visitor Center - 441 2nd and D Streets, Washington, District of Columbia 20515. Note: online applications accepted only. Schedule: Seasonal schedule; Monday through...SuggestedHourly payFull timePart timeSeasonal workLocal areaImmediate startRemote workFlexible hours- ...pleasant dining experience for our guests. This is an excellent opportunity for someone who is eager to contribute to a high-quality culinary environment. Responsibilities: Wash and sanitize all dishes, utensils, cooking equipment, and kitchen areas in a timely...SuggestedHourly payShift workAfternoon shift
- ...room temperatures Maintaining a clean, orderly, and sanitized kitchen Assisting chefs in preparing food and attending to any culinary tasks that arise Other duties as assigned Summary of Line Cooks' Primary Responsibilities: Execute techniques under the...SuggestedFull timeFlexible hoursShift workAfternoon shift
- ...High School Diploma or GED (Required) Minimum Work Experience 1 year related experience (Required) Functional Accountabilities Culinary Prepare food according to standardized recipes and production sheet needs to include portion control, garnishing and presentation...SuggestedFull timeWork experience placementReliefShift workRotating shift
- An established Italian-American restaurant in Chevy Chase seeks a Sous Chef to lead daily kitchen operations and manage a team. The ideal candidate has over 2 years of management experience in a full-service restaurant and strong knowledge of Italian-American cuisine. Responsibilities...SuggestedWeekend workAfternoon shift
$20 - $24 per hour
P.F. Chang's Pay Range (based on experience): $20.00 - $24.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement - we promote from within Discounted meals Employee referral...SuggestedHourly payFull timePart timeImmediate startFlexible hoursShift work- ...cooking techniques and food safety standards, with strong teamwork and communication skills. Previous experience in catering or restaurant settings is preferable. Join a supportive team focused on creating memorable culinary experiences. #J-18808-Ljbffr Relish Catering, LLCSuggestedFull time
$19.54 per hour
A global food services company is seeking a Cook in Washington, DC who is passionate about food and cooking. This role involves preparing a variety of dishes while adhering to food safety guidelines. Ideal candidates will have experience in cooking, show creativity in the...SuggestedHourly pay$22 per hour
A renowned bakery and cafe in Washington, DC, is seeking a Lead Line Cook to help establish their new location. The ideal candidate will ensure high service quality, train team members, and maintain kitchen standards. Competitive pay starts at $22.00 per hour, with benefits...SuggestedHourly payFull time$23.94 per hour
Senior Cook Location: FANNIE MAE HQ, WASHINGTON - 88153020 Workdays/shifts: WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process. Employment Type: Full-time Pay Range: $23.94 per hour - $23.94 per hour Working with Sodexo is more than...SuggestedHourly payFull timeWork experience placementLocal areaWorldwideFlexible hoursShift workWeekday work- ...special menus and price structures. Participate in required M.O.D. program as scheduled. Qualifications A 2-year, 3-year or 4-year culinary degree and at least 5 years of progressive experience in a hotel or a related field. Previous supervisor responsibility is...SuggestedSummer workLocal areaImmediate start
$19 - $22.8 per hour
...cookware, and utensils are thoroughly cleaned and organized, you help create a safe and efficient environment that supports the entire culinary team. Responsibilities Wash and sanitize all dishware, cookware, and utensils by hand or using washing equipment Polish...Full timeTemporary work- ...Dishwasher at Milk & Honey Experience the heart and soul of the culinary world as a Dishwasher at Milk & Honey. Behind every exceptional dining experience, there is a dedicated team ensuring pristine cleanliness and efficiency in the kitchen. As a Dishwasher, you'll...Local areaFlexible hoursWeekend work
$20.19 - $24 per hour
...servicing UHNW clientele. The club offers a refined dining experience to its distinguished membership. This role is integral to the culinary team, with a focus on delivering exceptional culinary offerings and contributing to an elevated and memorable dining experience....Hourly payFlexible hoursShift work- ...Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Responsibilities: Follows Executive Chef, Sous Chef or Kitchen Supervisors...Work at officeNight shift
$99.98k - $116.25k
...leadership. You will be instrumental in curating an atmosphere of understated luxury, ensuring every service is a masterclass in culinary excellence and refined hospitality. Position Overview The Restaurant Manager is responsible for overseeing the seamless operation...$21.37 - $25.57 per hour
Cook Assists with food service operations while following the proper safety guidelines. The Cook will also cook and assist in preparing international cuisine, enjoys working in a busy cafeteria environment and multitasking is capable of taking directions well and multi...Hourly payMonday to ThursdayShift work$22 per hour
...Following safe food handling policies, procedures and recipes What We're Looking For Must-haves: At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking Working knowledge of proper culinary...Work at office$900 - $1,300 per week
A summer camp food service company is seeking experienced Special Diets Chefs/Sous Chefs for hands-on summer kitchen roles across the U.S. Candidates should have 2+ years in commercial kitchens and a ServSafe Allergens Certification. Responsibilities include managing food...Weekly paySummer workSeasonal work$28.38 - $29.38 per hour
...perform the essential functions. Education: High School diploma or equivalent vocational training certificate; certification of culinary training or apprenticeship preferred. License/Certification: Food handling certificate. Experience: Should have a minimum...Full timeApprenticeshipNight shift- ...quality of life and make a positive impact. Sodexo Executive Chef 2 Sodexo is seeking an experienced Executive Chef 2 to oversee the culinary operations of a corporate dining account at the Pentagon located in Washington, DC. Responsibilities include purchasing, inventory...Work experience placementLocal areaWorldwide
- Executive Chef Role Overview The Executive Chef is a key member of the Ridgewells leadership team, responsible for overseeing all culinary operations and maintaining the highest standards of food quality, creativity, and presentation. This individual will lead a talented...Local areaFlexible hoursAfternoon shift
- A leading food service organization is seeking experienced Senior Area Executive Chefs to design and execute inspiring culinary offerings in Washington DC. This role offers a unique opportunity to be part of a community targeting high-profile corporate accounts, fostering...
- ...Role We’re looking for an Executive Chef who leads with creativity, craft, and hospitality. In this hands‑on role, you’ll shape the culinary identity of the program, curating upscale dining experiences that delight our clients and reflect a commitment to fresh, local,...Local areaWorldwide
$120k - $130k
...passion for exceptional food and hospitality with National Geographic Society’s iconic spirit of discovery - offering guests a global culinary journey inspired by cultures, stories and flavors from around the world. About Levy The disruptor in defining the sports and...Summer workLocal areaRemote workFlexible hours- A corporate catering service in Washington, DC, is seeking an Executive Chef to elevate culinary experiences. The ideal candidate will lead a skilled team, manage operations, and innovate upscale dining solutions. Responsibilities include overseeing kitchen strategy, ensuring...Local area

