Average salary: $44,547 /yearly
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- ...requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered. Seasons Culinary is a high end contract food service organization that operates a number of notable accounts in the Washington DC metro area. We...SuggestedFull timeContract workLocal areaRemote workFlexible hours
$27 per hour
We have an opening for a full time SOUS CHEF position. Location: The National Museum of Asian Art - Freer And Sackler Gallery 1050, Washington, DC 20560. Note: online applications accepted only. Schedule: Full time; Days and hours may vary. Weekend availability is required...SuggestedHourly payFull timePart timeLocal areaRemote workFlexible hoursWeekend work$18.4 per hour
At Call Your Mother we believe that great food is made even better with amazing service and having fun together. CYM is a neighborhood bagel shop and deli with locations in the DMV area, Colorado, Chicago, and Philadelphia on the way! We're looking for new team members...SuggestedFull timeWeekend work- POSITION SUMMARY The The Ritz-Carlton, Washington, DC is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training...SuggestedFull timeWork experience placementImmediate startWorldwideShift work
- ...Management, IncExecutive Chef requires:• Bachelor's degree or equivalent experience.• Minimum 5 years of management experience.• Strong culinary leadership experience in a high-volume foodservice operation.• Experience managing 5 or more salaried managers simultaneously.•...SuggestedHourly pay
$20 - $24 per hour
P.F. Chang's Pay Range (based on experience): $20.00 - $24.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we promote from within Discounted meals Employee referral...SuggestedHourly payFull timePart timeImmediate startFlexible hoursShift workP.F. Chang's
Washington DC3 days ago$70k - $85k
...comfort and luxury and is the ideal environment to foster your career. We are seeking a Banquet Sous Chef with several years of strong Culinary and Banqueting Experience in a luxury hotel operation. The Banquet Sous Chef must be ready to effectively run a multiple million...SuggestedTemporary workApprenticeshipLocal areaWorldwideShift workWeekend workDay shiftAfternoon shiftFairmont Waterfront
Washington DC3 days ago- ...flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
Compass Group, North America
Washington DC2 days ago $70k - $80k
...Recommends and implements procedural/production changes Assures compliance with all sanitation Serve-Safe and safety requirements Performs culinary management of food service operation to include inventory, ordering and receiving Demonstrates proficiency in menu development,...SuggestedLocal areaFlexible hoursAfternoon shiftLevy Restaurants
Washington DC3 days ago$70k - $80k
...passion for exceptional food and hospitality with National Geographic Society’s iconic spirit of discovery – offering guests a global culinary journey inspired by cultures, stories and flavors from around the world. Different perspectives make us better. We’re committed to...SuggestedSummer workLocal areaFlexible hoursAfternoon shiftCompass Group USA
Washington DC11 hours ago- ...Job Description Job Description Overview Join our dynamic culinary team as a versatile Line Cook, Prep Cook, and Dishwasher! This energetic role is perfect for passionate food enthusiasts eager to develop their skills across various kitchen stations. You will play...Suggested
Canal House of Georgetown
Washington DC2 days ago $80k - $90k
...Location Riderwood Village by Erickson Senior Living We are seeking a talented and experienced Executive Chef to lead culinary operations across two distinct dining venues: Fireside Restaurant – A full-service fine dining restaurant delivering an elevated dinner experience...SuggestedLocal areaErickson Senior Living
Silver Spring, MD4 days ago- ...ensure timely event menu production. Train and supervise kitchen staff, ensuring safety and efficiency. Qualifications 4-5 years of culinary experience, with a focus on kitchen supervision and catering. Strong leadership and time-management skills. Knowledge of food...Suggested
EmergencyMD
Washington DC4 days ago - ...Bring your culinary vision to a culturally rich and mission-driven environment at the National Museum of the American Indian. As Executive Chef, you’ll lead a dynamic café and coffee bar operation serving a high-volume, diverse audience. This role offers the opportunity...SuggestedLocal areaRemote workFlexible hours
Restaurant Associates
Washington DC3 days ago - ...career where you can flourish. Job Summary Flik Hospitality Group Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains...SuggestedLocal areaRemote workFlexible hours
Flik Hospitality Group
Washington DC2 days ago $90k - $100k
...continue to raise the bar. **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains...Local areaFlexible hoursCompass Group, North America
Washington DC3 days ago$80k - $90k
...Location:Riderwood Village by Erickson Senior LivingWe are seeking a talented, experienced, and innovative Executive Chef to lead culinary operations across our two distinctive dining venues:Fireside Restaurant, a full-service fine dining restaurant offering an elevated...Local areaRiderwood Village by Erickson Senior Living
Chevy Chase, MD2 days ago- ...Overview The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is continually balanced by focusing on both providing an exceptional...Work at office
crestline-external
Washington DC3 days ago $18.95 per hour
...people, the company, and our planet. About the Job At Blue Bottle Coffee, a Barista is someone who is passionate about coffee, culinary items, sustainability, and creating incredible guest experiences grounded in care and respect. We invite you to grow as a team member...Hourly payPart timeFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift$65k - $70k
...Job Details Are you ready to elevate your culinary career and deliver outstanding hospitality in an exciting, ever-evolving environment? We're seeking a meticulous, passionate, and disciplined Sous Chef for our banquet & catering operation. Our establishment is designed...Shift workDonohoe Companies
Washington DC1 day ago- ...hospitality. Ama is a well-oiled operation with a clear identity, established systems, and a passionate team. We are looking for the right culinary leader to take it to the next level: driving financial performance, delivering unwavering consistency, and finding the...Local areaImmediate startShift workNight shift
Ama Restaurant
Washington DC2 days ago - Sodexo Group is seeking an Executive Sous Chef for Ingleside at Rock Creek in Washington, DC. This upscale community requires a candidate with previous cooking and catering experience in various settings. The ideal candidate should possess strong supervisory skills and...
Sodexo Group
Washington DC2 days ago $70k
...flow of service by directing the team and effectively expediting service Educate FOH Team Members on all aspects of food menu & culinary procedures through tastings and staff presentation Maintain positive working relationship with dining room leaders and line...Hourly payCasual workSeasonal workWork at officeFlexible hoursAfternoon shiftDaily Provisions
Bethesda, MD3 days ago$90k - $110k
...service and food experiences. Reporting to the General Manager, you’ll take a hands‑on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements...Aramark
Washington DC11 hours ago$20 per hour
...Stadium in Landover, MD! Levy is hosting an Open Interview Day on June 13th for many roles, including concessions, catering, premium, culinary + more!You must be 18 years of age or older to apply for consideration. Event Details: Date: Saturday, June 13th, 2026 Time: 11:00...Work at officeImmediate startRemote workCompass Group
Hyattsville, MD2 days ago- ...USA, seeks an Executive Chef for catering at The Catholic University of America in Washington, DC. The role leads menu development, culinary execution, budgeting, and staff training to deliver premiere campus dining experiences. Responsibilities include supervising chefs...
Compass Group USA
Washington DC2 days ago - ...Job Description Job Description Ditch the exhausting late-night restaurant grind! Build a high-volume culinary career feeding thousands of students daily. Daytime hours & free weekends! ### Why This Isn’t Your Average Prep Cook Job At Luncheras Di Si, we aren...Local areaNight shiftWeekend workDay shiftAfternoon shift
Luncheras Di Si LLC
Washington DC15 days ago $110k
...high-volume, full-service dining and bar operation. This daytime and evening concept focuses on exceptional guest experiences and culinary excellence, deliberately excluding late-night hours. The Opportunity Stepping into this role means taking ownership of a $4M+...Casual workLocal areaAfternoon shiftGecko Hospitality VA/DC
Washington DC7 days ago$16.5 per hour
...Stadium in Landover, MD! Levy is hosting an Open Interview Day on June 13th for many roles, including concessions, catering, premium, culinary + more!You must be 18 years of age or older to apply for consideration. Event Details: Date: Saturday, June 13th, 2026...Work at officeRemote workCompass Group, North America
University Park, MD5 days ago- ...look forward to hearing from you. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily...Hourly payWork at officeLocal areaRemote workFlexible hours
Compass Group USA
Washington DC4 days ago
