Average salary: $34,136 /yearly
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- ...Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale...SuggestedApprenticeshipWorldwide
- Erickson Senior Living - - Responsibilities: Greet and welcome residents when they arrive at the restaurant; Ensure the flow of the restaurant by working with the seaters and servers; Assist with preparation, stocking, serving, and clean-up; Maintain front of the house...Suggested
$90k - $105k
...Washington, DC area. This immediately available position places you at the helm of a high-volume scratch kitchen. You will lead the culinary operations for a highly anticipated new unit opening. We need a proven culinary leader with premium casual or casual-themed dining...SuggestedCasual workLocal areaImmediate start$85k - $92k
...of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Plans regular and modified menus according to established guidelines Follows standardized...SuggestedWork at officeLocal areaRemote workFlexible hours$110k - $125k
...lasting impressions. Corporate Executive Chef, CCL Hospitality Group RELOCATION ASSISTANCE AVAILABLE! Seeking a dynamic culinary leader who loves to inspire and mentor culinary team members. Join our elite team of regionally based culinarians who specialize...SuggestedContract workLive inWork at officeLocal areaRemote workRelocation packageFlexible hoursNight shiftDay shift- ...continue to raise the bar. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains...SuggestedLocal areaFlexible hours
- ...quality and quantity goals Purchases accordingly to execute menu to its fullest Execute Menu by following recipes provided by Culinary director Training, Development Manage the training and development of all BOH staff including Sous-chefs. Build a bench...SuggestedSummer workFlexible hoursShift work
- ...training to facilitate quick acclimation Streamlining the kitchen processes to maintain prompt service times Working with the Culinary Director to develop and maintain the restaurant menu Setting regular cleaning standards for the kitchen and verifying that...SuggestedCasual workShift workWeekend work
$16.5 - $17 per hour
Schedule: Part time Availability: Morning, Afternoon, Evening (Includes Weekends). Shifts start as early as 5am Age Requirement: Must be 18 years or older Location: McLean, VA Address: 1835 Capital One Drive South Pay: $16.50 - $17 / hour Job Posting...SuggestedPart timeImmediate startDay shiftAfternoon shiftEarly shift- ...-contact. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. You must be able to maintain clean and comfortable surroundings, in a fast-paced environment, while ensuring...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
$19.5 - $20 per hour
...a sushi or Japanese restaurant ~ Basic knife skills and familiarity with sushi products ~ Willingness to learn and grow in a culinary setting At Wegmans, we’ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting...SuggestedFull timeDay shiftAfternoon shift- ...execution of all menu items to meet Tacombi standards. About the role... Menu Execution Execute the menu items as designed by Culinary Director. Monitor the production of food to maintain quality and quantity under the Master Taquero’s direction. Ensure the...SuggestedSummer workFlexible hoursShift work
- ...to include, labor and food costs. They will ensure health and safety standards are being met, and they will train and develop the culinary team and maintain a positive culture. Job Duties: Direct and supervise kitchen employees while executing and maintaining Ted...SuggestedTemporary workShift work
$75k - $81k
...missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has...SuggestedWork at officeLocal areaRemote workFlexible hours$110k - $130k
...Job Description Job Description Join Our Culinary Vanguard! Impact Team/Task Force Executive Chef This is an assignment-based role that requires 100% travel. Step into a role where your culinary expertise and visionary leadership will shape the dining experiences...SuggestedWeekend workAfternoon shift- ...a candidate who can uplift and maintain our legacy while also being provided the tools to make their own legacy as a chef. Our culinary program is rooted in seasonality, technique, and creativity, offering a refined, plant-forward dining experience that emphasizes elegance...Full timeRelocationShift workNight shiftAfternoon shift
$100k
...growth, cost management, and profit growth Kitchen Management : Ensure food safety, maintain product inventory and develop the culinary skillset to prepare all entrees at the highest level Operations : Maintain cleanliness, safety standards, and apply knowledge...Full timeH1bFlexible hours$70k - $80k
...and management High school diploma or equivalent Ability to attain a ServSafe Food Managers License Preferred Skills: Culinary or hospitality degree Experience with industry specific platforms: MarginEdge, Slack, 7Shifts, Square Bi-lingual (English/Spanish...Casual work$120k - $140k
...of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial culinary professional. Key Responsibilities: ~ Plans regular and modified menus according to established guidelines ~ Experience...Full timePart timeWork at officeLocal areaRemote workFlexible hours- ...restaurant Federalist Pig is opening a NEW location and is seeking a highly skilled and motivated Executive Chef to join our culinary team. We pride ourselves on delivering an exceptional dining experience through high-quality, flavorful dishes in a fast-paced,...Local areaFlexible hoursNight shift
- ...wholesome, Mediterranean-inspired cuisine that delights our guests and nourishes communities. With a commitment to quality ingredients, culinary innovation, and exceptional guest experiences, we are expanding our footprint across the country. We foster a culture built on...Local areaShift work
- ...Job Description Job Description Lead the Culinary Experience at the Global Leader in Vibe Dining! Why Join Our Team? ~ Industry-Leading Compensation Package ~ Up to 25% of the base salary in performance-based bonus potential ~$16K annually in monthly kicker...Local area
- ...atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals. At bartaco, we’re guest-obsessed. Our...Hourly payShift workWeekend workAfternoon shift
$800 per month
...all menu items. Reporting to the Executive Chef and General Manager, you will have the opportunity to work with an amazing team of culinary professionals. Experience with Mexican cuisine is a requirement for this position, along with at least 3-5 years in a Sous Chef...Full time- ...Description We are seeking an experienced and highly skilled Private Cook to join a distinguished household, providing exceptional culinary services tailored to the specific needs and preferences of our clients. This role requires a professional who can deliver...
- ...Description Job Description Description: Job Title: Head Chef Reports To: Director of Operations Department: Back of House – Culinary Employment Type: Salaried, Exempt Location: Nashville, TN About José Andrés Group José Andrés Group (JAG) is a...Temporary workCasual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work
- ...parts craft, consistency, and calm under pressure. Our Head Chef brings the menu to life every day, developing dishes, mentoring the culinary team, and ensuring service runs smoothly while maintaining the highest standards of quality. If you thrive in a fast-paced,...Seasonal workFlexible hoursNight shift
- ...executive chef for a high-volume concept doing high-energy, upscale dining. Candidate must have a minimum of 3 years in a senior culinary leadership role in a full service freestanding restaurant. 5 Years in elevated dining. Strong financial understanding, a proven leader...
- ...kitchen operations, maintaining quality control, and fostering a team-first, high-performance environment. Key Responsibilities Culinary Leadership & Execution Support the Executive Chef in overseeing all aspects of kitchen operations Ensure that every dish...Local areaFlexible hoursNight shift
- Job Description Job Description Now Hiring: Sous Chef – New Restaurant OpeningImmediate start



