Search Results: 2,754 vacancies
...Executive Chef, Handle Bar, Four Seasons
To lead and operate Handle Bar at The Four Seasons... ....
Understand philosophy of management and owner. Displays consistent attention... ...Document all recipes in a standard kitchen format and share with kitchen employees...
Suggested
Internship
Local area
...Qualifications:
We are looking for an Executive Chef, ideal candidate will be creative,... ...and a passionate hands-on leader in the kitchen! Successful candidates for this role will... ...clear communication with the General manager, Director of Food and beverage and Human...
Suggested
Local area
Worldwide
Outdoor
**Executive Chef**
**Job Description**
Summary: The Name and Face of all Culinary functions... ...and Sanitation regulations. They direct kitchen staff and all food related concerns or topics... ...Profit.
* Interview, hire, train and manage all culinary staff
* Have knowledge of...
Suggested
Seasonal work
Local area
...SUMMARYThe immediate direct support Chef in charge of all Culinary functions when the Executive Chef isn't on property, and has... ...all areas of F&B, They direct kitchen staff and all food related... ..., hire, as directed & train and manage all culinary staff on a daily basis...
Suggested
Holiday work
Full time
Temporary work
Seasonal work
Local area
Immediate start
...Hello Future Red Lobster Culinary Manager/Chef, I am looking for a leader who is passionate about serving the best seafood in the industry. This location is fast paced and staffed with great people. We need a leader with the following attributes.
What We are Looking...
Suggested
Full time
Casual work
Local area
Immediate start
Shift work
Night shift
2 days per week
Early shift
The Kitchen Manager oversees the operation of the hotel food and beverage including banquets and restaurant. They recruit and train staff, keep an inventory of food supplies, handle customer complaints, and prepare the menus. They will supervise the activities of the hotel...
Suggested
Shift work
...culinary leader who will operate the kitchen on a daily basis with... ...understand the philosophy of the Chef and adhere to all restaurant... ...education, and discipline and lead execution of service and staff development using a variety of management tools, including line checks,...
Suggested
**Other**
**Sous Chef**
Sous Chef Benchmark Snow King Hotel... ...Employment Type:**
Full-Time
**Manages Others:**
No
**... ...in a high-volume professional kitchen and is a college graduate, or... ...will assist with planning and execution of the daily production, preparation...
Suggested
Holiday work
Full time
Temporary work
Work from home
Outdoor
Gangs
Night shift
...Responsibilities:
In the role of Sous Chef and member of the Dining Services team, you... ..., efficient and safe operation of the kitchen.
Review menus and food-production instructions... ...and charts.
In absence of the Executive Chef, oversee the food service staff and...
Suggested
Holiday work
Full time
Part time
Immediate start
...amenities.
Employee Dining Chef
Full Time
The Employee... ...with the Sous Chefs and the Executive Chef regarding menu items, problem... ...as assigned by hotel management and staff.
Follow all guidelines... ...of experience in similar kitchen/hotel operation.
~ Must be...
Suggested
Holiday work
Full time
Flexible hours
Shift work
Afternoon shift
...guest ranch. In his six years at Eatons, Chef Mike honed his culinary skills and found... ..., Chef Mike soon moved from line cook to Executive Chef. In the last six years he has become... ...rising star in the Piste Mountain Bistro kitchen.
With a strong ethic of sourcing food...
Suggested
Local area
Saturday
...guest rooms and onsite amenities.
Sous Chef
Full Time
Four Seasons Resort and... ....
Communicating regularly with the Executive Chef regarding problems, irregularities... ...the Director of Food and Beverage, hotel management and staff.
Preferred Qualifications...
Suggested
Holiday work
Full time
Flexible hours
Night shift
Afternoon shift
Early shift
...Hospitality is a premier third-party hotel management company with a 30+ year history... ...SCOPE OF WORK + TEAM
Reports to Executive Chef/ Director of Food & Beverage
Supports... ...provide top quality food.
Supervise kitchen associates and servers: train, develop,...
Suggested
Holiday work
Full time
Contract work
Local area
Monday to Friday
...Kitchen Manager
The Kitchen Manager serves in the important role of protecting, maintaining and evolving the restaurants culture through... ...differentiators, and delivering on our promise of perfect execution.
A can-do, problem solving and fun-loving attitude.
In...
Suggested
Local area
...Description
Job Description Salary: Starting at $70,000+
The Executive Assistant plays a pivotal role in facilitating the efficient operation of the CEO's office. This position involves managing the CEO's client meeting calendars, coordinating and actively managing...
Suggested
Hourly pay
Holiday work
Full time
Local area
Immediate start
...We know that a Chef’s job isn’t only about the food. It takes skills... .... We’re looking for Chef Manager who can help us deliver the best... ...meet budget requirements and execute company-delivered programs.... ...career.
Train and manage kitchen personnel and supervise/coordinate...
...EXCELLENT Opportunities to grow with us - over 40% of our Managers were hourly Team Members
~ Flexible work schedule
~ Referral... ...Opportunities for Full Time and Part Time:
~ LINE COOK (CHEF / PREP / KITCHEN TEAM)
You will learn the Red Robin style of food...
Hourly pay
Full time
Part time
Casual work
Immediate start
Flexible hours
...state income tax
SUMMARY OF POSITION
Manages back of the house operations of assigned... ...to back of house staff, ensuring execution of all employee duties to guarantee maximum... ...conducting performance reviews with all kitchen personnel, as well as recommending salary...
Local area
Home office
**Food Preparation Banquet Chef Training Specialist**
CAROUSEL... ...culinary staff in the kitchens throughout the park. In this... ...position, you will work under the Executive Sous Chef of Ala Carte Operations... ...with the field food managers and the Food & Beverage Support...
Holiday work
Full time
Seasonal work
Shift work
Night shift
Afternoon shift
All shifts
...Executive Director
About the Company
Well-recognized Christian humanitarian organization
Industry
Non-Profit Organization Management
Type
Non Profit
Founded
1976
Employees
501-1000
Categories
Non-Profit & Philanthropy
Homeless Shelter...
