Average salary: $78,974 /yearly
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- ...Our client seeks an Executive Sous Chef for a Resort in Door County, WI. The ideal candidate will possess experience in Resort Food & Beverage operations with a large volume of Banquets and Events. Are you looking for an opportunity with a stable com Sous Chef, Executive...Suggested
- ...Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards on kitchen standards, policies, and procedures. Assumes full kitchen leadership in the Executive Chef's absence and partners closely with Front-of-House to deliver a seamless...SuggestedSeasonal workWork at office
- ...Executive Sous Chef Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About Levy...SuggestedWork at officeLocal areaFlexible hours
- ...A well established, growing restaurant group is seeking an Executive Sous Chef to join a high-volume, full-service operation. This is an excellent opportunity for a hands-on culinary leader who thrives in a fast-paced kitchen, loves developing strong teams, and is ready...SuggestedTemporary workNight shift
- ...this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Sous Chef Hartland, WI, US 7 days ago Requisition ID: 1008 Executive Sous Chef Location: Chenequa Country Club Department: Culinary /...SuggestedWeekend workAfternoon shift
- ...competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We are looking for an experienced Executive Sous Chef in the Green Bay/ Appleton area with a background in s Sous Chef, Executive, Chef, Operations, Restaurant, Staffing...Suggested
$75k - $85k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...geographic regions. Job Summary As an Executive Sous Chef , you are responsible for overseeing culinary functions for a...SuggestedWork at officeLocal areaRemote workFlexible hours- ...Executive Sous Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants...SuggestedApprenticeshipShift work
$65k - $75k
...Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet...SuggestedHourly payShift work$85k - $100k
...Position Title Executive Chef Job Category Academic Staff Employment Type Regular Job Profile Executive Chef Job Duties Under the general direction of the Director of Dining & Retail Services (DRS), this position supports the University’s mission by leading the department...SuggestedSeasonal workLocal area$125k - $135k
...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...SuggestedFull timeWork at officeLocal areaRemote workRelocation packageFlexible hours- ...Executive Chef The Historian Hotel | Madison, Wisconsin Position Summary The Executive Chef is the culinary leader of The Historian Hotel, responsible for the vision, execution, and overall performance of the hotel’s culinary operation. This position provides...SuggestedLocal areaWorldwideShift workAfternoon shiftEarly shift
- ...Join GF Hotels & Resorts and the Iron Horse Hotel Milwaukee as our Executive Chef. We're looking for a culinary leader who can provide our guests with fantastic dining experiences. We require a supervisor who is capable of overseeing the entire kitchen and ensuring food...Suggested
$85k - $95k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen...SuggestedWork at officeLocal areaRemote workRelocation packageFlexible hours- As our Executive Chef, you will be responsible for all aspects of kitchen operations at our resort. This includes creating and updating menus to maximize profits, testing and developing recipes, ensuring customer satisfaction, maintaining inventory, Executive Chef, Chef...Suggested
$85k - $95k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **Working as the Executive Chef,** you will be responsible for overseeing...Work at officeLocal areaRemote workRelocation packageFlexible hours$64.6k - $83.6k
...Join our Sodexo Air Force team as our Executive Chef at Dyess AFB located just outside of Abilene, TX. As the chef, you will be working along side active-duty airmen in the dining facility ensuring all standards of our program are being met. You are the technical culinary...Local areaWorldwide$64.5k - $80k
...EARN THEIR CDM, CFPP credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the...Work at officeLocal areaRemote workRelocation packageFlexible hours$70k - $80k
...Executive Sous Chef Compensation: $70,000 to $80,000 per year As an Abbey Resort associate, you will have the opportunity to be part of an incredible team at an all service resort situated on the beautiful shores of Geneva Lake. We aim to hire individuals who are...Work experience placementLocal areaShift workAfternoon shift- Major Food Group seeks Executive Sous Chef to join our team! MFG is hiring an experienced ExecutiveSous Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Sourcing ordering and receiving the highest...
$100k - $115k
...Morrison Healthcare **Position Title:** Sr. Executive Chef **Pay Grade:** 16 **Reports To: Sr. DFNS** **Salary: $100,000 - $115,000** **Other Forms of Compensation:** **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition...Contract workLocal areaRemote workRelocation packageFlexible hours- ...Executive Chef The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet...Hourly payShift work
$95k - $125k
...Executive Chef For 20 years, the team at Mason Street Grill, takes pride on delivering consistent, exceptional dining experiences. If you are an experienced, passionate, and proven culinary leader with the ability to combine creativity, precision, and high-level operational...Full timeLocal areaRelocation packageShift work- ...Executive Chef - Mequon, WI Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidine's commitment...Work at officeLocal area
- ...Executive Chef Reports to: Director of Food & Nutrition TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and...Work at officeLocal areaImmediate startFlexible hours
$70k - $75k
...Referral guidelines, FAQs and the Compass Employee Referral Policy, email ****@*****.***. Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates...Local areaFlexible hours- ...Executive Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has...ApprenticeshipSeasonal work
- ...Executive Chef The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and maintaining...Work at office
- ...Executive Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses...Work at officeLocal areaFlexible hours
- ...Executive Chef Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of...Local areaFlexible hours

