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- ...orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy... ...of all aspects of restaurant management and prior food service experience. # Must... ...serving customers first, then maintaining dining room, and then maintaining work area....Suggested
$45k - $50k
...We are seeking a Restaurant General Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant General Manager is passionate about providing guests with the best experience possible. Must be committed...SuggestedFull timeShift workWeekend workAfternoon shift- ...make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam... ..., coach and develop team members Manage inventory, quality, and safety... ...rest is Shack history! With our roots in fine dining and giving back to the community, we are...SuggestedWeekly payPermanent employmentLocal areaFlexible hours
- ...Job Description Job Description Restaurant Assistant Manager Looking for a career where you can expand your knowledge in the restaurant... ...members Running successful shifts in the front of house dining room and back of house kitchen Building our business...SuggestedDaily paidTemporary workLocal areaFlexible hoursShift work
- ...Job Description Job Description: Assistant General Manager – Fast-Paced, High-Volume Restaurant We are seeking an experienced Assistant General... ...volume FOH restaurant management; REQUIRES FULL SERVICE dining environment. Strong leadership skills with a focus...Suggested
$25 - $30 per hour
...The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations... ...staff scheduling, customer service, and presentation of the dining room and bar areas. Manages the kitchen team to ensure timely...SuggestedFull timeWork experience placementWhataburger
Sachse, TXmore than 2 months ago- ...Role Overview Chili's Managers are wired for hospitality! We're in the people business... ...behaviors by championing change and restaurant initiatives Lead with heart and mind... ...boldly claimed our place in the casual dining industry as the place to go for Big Mouth...SuggestedCasual workShift work
Chili's
Wylie, TX1 day ago - ...Golden Corral Kitchen Manager Opportunity Our franchise organization, at Golden Corral... ...opportunity at the best chain restaurant company in the country! Kitchen Manager... ...management experience in a high-volume, casual dining or family-style restaurant. Education...SuggestedCasual work
- Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations nationwide, we offer an exciting work environment and numerous opportunities for advancement...SuggestedShift workNight shift
KFC
Garland, TX4 days ago - ...responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. This role... ...Previous serving experience preferred, especially in a hotel or fine dining setting. - Knowledge of food service regulations and...Suggested
- ...independent business owners who set their own wage and benefit programs that can vary among franchisees." The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You...SuggestedFlexible hoursShift work
- ...The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall... ...ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50...SuggestedHourly payFull timePart timeLocal areaShift workWeekend workAfternoon shift
- ...are looking for a dynamic leader who can develop a team of existing team top performers. As the General Manager you lead the success of the overall restaurant operation. You excel at coaching, training, financial management, and developing others by providing...Suggested
- ...Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." Restaurant General Manager At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on! Think...Suggested
- ...Job Description Job Description POSITION SUMMARY: Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for ensuring effective execution of...SuggestedShift work
- ...We are hiring Assistant Restaurant Managers to help lead our Buffalo Wild Wings GO team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable...Full timeShift workAll shifts
- ...Restaurant Assistant Manager 3725 W WALNUT ST., Garland, TX ID#c1759972-7e43-4e54-8c68-ae4c0103d2d8 To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork...
- ...syrupy delights! If you're hungry for a career that's as rewarding as our breakfast menu, you're in for a treat. As a Restaurant Assistant Manager you won't just manage – you'll lead, inspire, and taste success like never before! GET TO KNOW US BETTER: With a rich...Full timeShift workDay shiftAfternoon shift
$62k - $72k
...opportunities Generous employee discounts on dining, retail, amusements, and hotels... ...Attitude" and a hands-on, lead by example management style Utilizes leadership skills and... ...least 2+ years of full-service, high-volume restaurant management experience Extensive front...Full timeTemporary workFlexible hours- ...Dunkin' Donuts - 1225 E Belt Line Road [Restaurant Supervisor] As a Restaurant Manager at Dunkin Donuts, you'll: Drive sales through effective execution of restaurant standards and marketing initiatives; Delegate and lead processes to control labor costs, food costs,...Immediate start
