Food director jobs in Hampton, VA

Description Looking for an opportunity to make an impact? At Leidos, we deliver innovative solutions through the efforts of our diverse and talented people who are dedicated to our customers’ success. We empower our teams, contribute to our communities, and operate...

Company Description As the global leader in health and wellness innovation since 1935, GNC motivates people to reach their goals with the most trusted and exciting selection of products in the industry. As #TeamGNC, we work hard to ensure that our consumers come ...

 ...seeking an energetic Restaurant District Manager for our Hampton Roads and Central Virginia Market who has a passion for flavorful food and a guest-centric culture. The Restaurant District Manager will play a key role in providing multi-unit leadership to restaurant level... 

 ...will work closely with the kitchen and service teams to optimize efficiency and elevate service quality. As a key player in our food and beverage department, you will have the opportunity to mentor staff, refine processes, and implement innovative solutions that enhance... 

 ...activities are executed with precision and efficiency. You shall coordinate with the culinary team to maintain high standards of food quality and presentation that align with our brand values. You will manage inventory levels by conducting regular checks and placing... 

Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations...

 ...while training kitchen staff, ensuring all quality standards are met as well as assisting with the establishment and enforcement of food specifications, portion control, recipes and other sanitation requirements. The Kitchen Supervisor will be tasked with the following... 

 ...pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the... 

 ...deliver exceptional service and exceed guest expectations. Oversee daily operations, ensuring smooth and efficient service, impeccable food quality, and a welcoming atmosphere. Create and maintain a positive work environment, fostering a culture of teamwork, respect,... 

 ...hospitality careers. Our national network consists of 80 regional offices driven to meet the needs of the hospitality industry. From fast food to fine dining and grocery stores to senior living, Gecko recruits chef and management positions for all facets of the hospitality... 

Leidos Defense Systems Sector is seeking a talented Radar / Electronic Warfare Software Section Manager to lead a diverse team to create unique solutions for complex problems. The role involves leadership and growth of a multidisciplinary engineering team addressing technical...

 ...you are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. Key responsibilities include finding, hiring and developing Taco Bell Restaurant Team Members and Shift... 

 ...Throughout your shift, you eagerly interact with team members and ensure that our customers enjoy superior customer service. You assist in food preparation and are proud of the high-quality, fresh food that is delivered to our happy customers. You take charge of... 

 ...with passion and purpose so that they feel empowered and encouraged to unlock their full potential # Train, monitor, and reinforce food safety procedures # Build sales through the Qdoba recipe of delicious food, over the top hospitality, and a sparkling clean... 

JOB SUMMARY AND SCOPE The General Manager has ultimate accountability for the successful operation, growth and prosperity of an assigned National Franchised Restaurant. He/she provides leadership and direction to ensure the restaurant operates in accordance with all...

 ...and developing both High and Under Performers Ability to adhere to corporate policies, procedures, and Occupational Health and Food Safety standards The range for this role is $60,000-80,000. Compensation may vary based on geographic location and experience... 

 ...House, your responsibilities will include: Daily shift production and service operations; Safety, Security, and Emergency procedures; Food Safety systems; Knowledge and implementation of Full House, House Rules, and Back of House Rules; Customer engagement; Delivering... 

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have more than tripled in size to become the 3rd largest Taco Bell franchisee in the world and growing. We believe that our success is built upon the talent and dedication of our...

 ...store operations to meet financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization.... 

I don't know if my timing is right or not, but I am reaching out to you regarding a Store Manager opportunity in your area and wanted to see if you might be open to briefly discussing a different role at this time with the world’s largest convenience store chain (by ...