Food safety jobs in Sandersville, GA

 ...maintained and products are displayed to increase sales •Maintain safety and security of the store, properly documenting any incidents...  ..., state, and federal laws within the scope of the convenience/food store operation Additional Info: Qualifications: The Store... 

 ...develop and mentor a team of Crew Members each shift; Create a warm, welcoming work and dining environment; Monitor and reinforce food safety procedures; Maximize store sales and profit goals; Maintain QSC standards; Go above and beyond to serve guests...Hiring... 

 ...Production Supervisors having assembly difficulties and procedural problems •Work closely with engineering; environmental, health, and safety; and quality control at plant Arranges for proper maintenance of machines and equipment •Recommends improvements in equipment and... 

 ...Restaurant Shift Lead] As a Shift Supervisor at KFC, you'll: Assist the Restaurant General Manager in day to day operations; Assist in managing customer service, and food quality; Ensure safety and security; Assist in payroll, costs, and training...Hiring Immediately... 

 ...mission to "Enrich Lives" through a focus on friendly service, food execution, cleanliness, building talent, and driving success....  ...minimizing non-productive inventory. •On a day-to-day basis, ensuring safety, health, food safety, and sanitation requirements are met in... 

 ...success managing financial results •Experience working in a hands-on, fast paced, high volume environment •Commitment to quality food and exceptional guest service •Ability to mentor and train team members •Strong communication skills with the ability to resolve... 

Captain D's - 713 S Harris St [Restaurant Manager] As a General Manager at Captain D's, you'll: Be responsible for all aspects of your restaurant's operation; Be accountable for strategic planning, staffing, controlling costs, achieving operations standards, leading teams...

Responsibilities The Assistant Store Manager supports the Store Manager in the daily operations of the store This includes the responsibility of assisting the store in achieving its sales goals, meeting merchandising standards and delivering operational excellence through...

 ...At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for shift supervisors. Being in the People Business, we don’t just take care of our customers. We take care of our people. Since 1955, we have provided a fulfilling... 

 ...successful Deli/Bakery Manager. To supervise and ensure that Floco Foods customer service, merchandising programs, and departmental...  ...for sale meets Floco Foods standards. # Maintain sanitation and safety throughout the department according to Floco Foods standards.... 

 ...passionate, mature leader with the ability to lead a kitchen operations team to routinely provide Gold Standard Food, manage inventory, adhere to strict food safety standards, and provide a great work environment.   Duties include:   1.Create daily routines that... 

 ...Providing an excellent guest experience  Ensuring that great food is prepared & served Keeping our restaurants functional, clean...  ...outreach Recruiting staff Maintaining standards of restaurant safety and security Being a team player In addition to the role... 

 .... · Review preliminary P/L’s and forward all questions to your District Manager. · Recognize and adhere to all HR, sanitation, safety and security policies and procedures to provide a safe and compliant environment for all. REQUIREMENTS: · Stand for long periods... 

Job Description Job Description The Shift Leader is responsible for assisting the General Manager or Person In Charge (on duty) with management activities and duties. This role works with the Restaurant Management Team to ensure all activities are consistent with and...

Recruits, leads, and develops the management team and crew to deliver guest superb levels of Quality, Service, and Cleanliness. Builds sales and operates a highly profitable restaurant. Works with Owner Operator, Director and Supervisors to set the restaurant’s goals and...

 ...restaurant owned and operated by an independent franchisee and not McDonald’s USA.This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant.However, this franchisee is a separate company and a separate employer from... 

 ...and ensures discarding or markdown processes are followed to reduce shrink. Ensures product is held at the proper temperature per food safety guidelines and retains documentation of temperate logs per policy. Merchandises the department consistent with company guidelines... 

 ...the Guest. Shift Manager must enjoy working with people who take food seriously yet have fun preparing and serving it. Must be...  ...fingerprints All equipment working Proper handwashing All food safety standards are followed LTO execution Leadership; primary... 

 ...to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift...  ...goals. As a Shift Manager, you may be responsible for: Food Safety Internal Communication Inventory Management... 

 ...We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast-food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing...