Average salary: $37,148 /yearly
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- ...dining experience. Key Responsibilities: • Kitchen Leadership: Direct daily kitchen operations and manage a team of chefs, cooks, and kitchen staff • Menu Development: Design, refine, and execute a creative, seasonal menu aligned with the restaurant’s concept...SuggestedShift work
- ...with consistency and presented beautifully. Kitchen Operations: Oversee daily kitchen operations, including food preparation, cooking, and plating. Manage kitchen staff and ensure they are trained, motivated, and adhere to all health and safety regulations....SuggestedLocal areaWeekend workAfternoon shift
$16 per hour
Overview Pollo Regio in Dallas, TX, is seeking a passionate and skilled Grill Cook to join our team! Our Grill Cooks play a vital role in preparing and cooking our signature dishes to ensure our customers receive the highest quality meals. Key Responsibilities Grill items...SuggestedHourly payFlexible hoursShift workNight shift- ...opportunity and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees). As a Grill Cook, you are a skilled multi-tasker. You deliver results with consistency and precision and understand exactly the food quality and...SuggestedContract workLocal areaImmediate startShift work
$25 - $28 per hour
...Description: Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE....SuggestedHourly payFull timeTemporary workMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift- ...Attend related in-service training and staff meetings Understand Food Safety as it pertains to special diet food preparations and cooking for individuals with allergies Professionally Interacts with Campers, Staff, & Parents Control Inventory Place Orders...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift
- Job Description Job Description Description: Job description: Executive Chef Reports To: General Manager / Food & Beverage Director Department: Culinary / Kitchen Operations Position Summary The Executive Chef is responsible for the overall ...SuggestedFull timeLocal areaFlexible hours
$16 per hour
A dining establishment in United States, Wisconsin is seeking a skilled Grill Cook to join their team. The Grill Cook will be responsible for preparing and cooking signature dishes while ensuring high standards of food safety and sanitation. Ideal candidates should have...SuggestedHourly payFlexible hoursShift work- A culinary organization in Wisconsin is seeking a skilled Grill Cook to deliver consistent, high-quality dishes. In this role, you will utilize diverse cooking methods, maintain a safe environment, and ensure superior food quality. Ideal candidates have 1-3 years of culinary...Suggested
- ...be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it… every steak, every time. Get our Guests Fired Up by… Prepares high quality food items to order Follows recipes...SuggestedShift work
- A leading aerospace manufacturer in the United States is seeking a passionate Jr. Sous Chef (Pastry) for their culinary team. The role involves overseeing kitchen inventory and ensuring products are prepared to high standards. Candidates should have a high school diploma...SuggestedFull timeWeekend work
- ...guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Knowledge of cost and labor systems... ...-paced environment Company Description Small Mom & Pop bar and grill. Company Description Small Mom & Pop bar and grill....Suggested
$87k - $93k
...exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidine’s commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and modernize dining programs for hundreds of...SuggestedWork at officeLocal areaRemote workFlexible hours- Job Description Job Description A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances...SuggestedWork at officeLocal areaFlexible hours
$19 per hour
...shift ~2 weeks PTO (Paid Time Off) ~ Immediate Hiring ~ Great Advancement Opportunities We are currently hiring for Line Cooks to work at Mad Town Gastropub, located inside the Madison Regional Airport. Here are a few things you can expect when you join...SuggestedFull timePart timeCurrently hiringLocal areaImmediate startShift work$75k - $80k
Job Description Job Description The Iron Horse Hotel Milwaukee is hiring a Head Chef. Bring your passion for food to our team. Apply today. Compensation: $75,000 - $80,000 yearly Responsibilities: Culinary Leadership Develop and execute seasonal menus aligned...Casual workLocal areaNight shiftWeekend work- Job Description Job Description Confidential – Executive Chef (New Upscale, Event-Focused Concept) Chicago, IL and Milwaukee, WI openings A new, upscale restaurant and event-driven concept coming to Chicago is seeking an accomplished Executive Chef to lead all...
- ...catering experience a plus ~ High volume, complex foodservice operations experience - highly desirable ~ Institutional and batch cooking experiences ~ Hands-on chef experience a must ~ Comprehensive knowledge of food and catering trends with a focus on quality,...Work at officeLocal areaFlexible hours
- ...moving, high-volume catering environment — you'll be on the floor every day, owning the quality of your team's output, developing the cooks around you, and keeping prep and execution on track across our kitchens, event spaces, and off-site venues. Bilingual fluency in...Full timeWeekend workAfternoon shiftEarly shift
$70k - $75k
...experience preferred). ~ Proven success in high-volume, complex foodservice operations, with a solid base in institutional and batch cooking. ~ Hands-on chef experience is critical, accompanied by extensive knowledge of food trends, emphasizing quality, production,...Work at officeLocal areaRemote workFlexible hours- ...and presentation standards. Complete and apply daily production worksheets and waste log sheets. Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation practices. Ensure the...Local areaImmediate startRemote workFlexible hours
$80k - $90k
Job Description Job Description Salary: $80,000 - $90,000/yearly CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions...Work at officeLocal areaRemote workFlexible hours- Saz's Catering is looking for an experienced full-time Sous Chef who is passionate about delivering the finest food to our guests. This is a floor-first leadership role — you'll spend the majority of your time in the kitchen leading culinary team members across our permanent...Permanent employmentFull timeContract workWeekend workAfternoon shiftEarly shift
- Job Description Job Description Kitchen Manager Casual Theme Restaurant Our company is currently seeking a dedicated and qualified Kitchen Manager to lead our team of culinary professionals. Don't miss out on this opportunity - apply today! With a history...Casual workShift work
$60.7k - $91.1k
A luxury culinary resort in Wisconsin is searching for a Jr Sous Chef responsible for overseeing culinary operations and ensuring high standards of quality and service. The role involves managing a professional kitchen team, implementing innovative culinary practices, and...$14 per hour
CSR / Pizza Maker - $14 / hr Superior, Wisconsin, G & S Pizza, Inc. Job Description Domino's in Superior is looking for fun, energetic, go getters. No experience is necessary. Candidate must be willing to work some late nights and weekends. Job responsibilities...Night shiftWeekend work$60,700 - $91,100 per day
A prominent restaurant group in Wisconsin is seeking a Jr Sous Chef, Tournant to manage culinary operations in the absence of the Chef de Cuisine. The ideal candidate will supervise product handling, ensure quality standards, develop innovative menu ideas, and train staff...$60.7k - $91.1k
A leading culinary establishment in Wisconsin is seeking a Jr Sous Chef to oversee culinary operations. The role requires strategic leadership, managing daily execution, and developing a professional culinary team. Applicants should have a culinary degree, Food Manager ...- A leading family dining and entertainment brand is seeking food prep, cooks, and pizza makers to join its team in Madison, Wisconsin. The role involves preparing orders and assisting with food prep in a no-fry kitchen environment, ensuring excellent customer service. Ideal...Flexible hoursShift work
- ...Position Summary The Line Cook is responsible for preparing and executing menu items to established standards. This role requires efficiency, organization, and attention to detail. Key Responsibilities Execute dishes according to recipes and presentation standards...




