Search Results: 694 vacancies
Are you a skilled Chef/Cook that is looking to join a great team of culinarians? Do you value working with fresh local product?
Westminster-Canterbury of the Blue Ridge is currently looking for key players to become part of our amazing team. Are you ready for a great...
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Boar's Head Resort is seeking a qualified candidate for the Sous Chef position.
The position will be responsible for assisting all Chefs in culinary operations. Undertake the physical and administrative responsibilities in the relief or assistance of any Chefs as needed...
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Relief
...Lead Pastry Chef
Why Did We Post This Job?
Hospitality is about creating a sense of place where everyone has a seat at the table. At Harvest Moon Catering (HMC) we give consistent and thoughtful attention to details. We provide exceptional food AND exceptional...
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** Sous Chef - The Ridley**
**Job Category****:** CULINARY **Requisition Number****:** JRSOU03555 Showing 1 location **Job Details**
**Description**
**Who We Are:**
Thompson Hospitality is the nations largest minority-owned food and facilities management company....
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...Event Chef - Monticello
Job Reference Number: 17680
Employment Type: Part-Time , Onsite
Segment: Dining & Events
Brand: Constellation
State: Virginia (US-VA)
The Role at a glance:
We are looking to add a skilled, experienced Event Chef...
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Weekly pay
Part time
Flexible hours
...Job Description
We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General...
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...Job Description
Job Description We are seeking a talented Chef de Cuisine for a prestigious resort featuring a Jean-George restaurant in Virginia . This position presents an exceptional opportunity to work with top-tier, fresh, farm-to-table ingredients in a luxurious...
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¡Estamos buscando personas apasionadas para unirse a nuestro talentoso equipo de profesionales del servicio de alimentos! Como gerente, supervisará las operaciones de nuestra cocina y se asegurará de que nuestros equipos traigan comida increíble y experiencias increíbles...
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Full time
We are looking for passionate people to join our talented team of food service professionals! As a manager, you’ll oversee our kitchen operations and ensure that our teams bring incredible food and amazing experiences to the table.
Benefits:
Our compensation is ...
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Full time
...SAGE Dining Services is seeking Traveling Sous Chef needed in the Charlottesville area!. Working for SAGE means being part of a community. Youd work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. Posi Sous Chef, Travel, Chef...
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** Executive Chef - The Ridley**
**Job Category****:** CULINARY **Requisition Number****:** EXECU03800 Showing 1 location **Job Details**
**Description**
**Who We Are:**
Thompson Hospitality is the nations largest minority-owned food and facilities management company...
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Local area
The Executive Chef supervises activities of and directs training of chefs, cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service by performing the following duties personally or through subordinate supervisors...
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...Job Description
Job Description
Overview Keswick Hall has partnered with Michelin starred chef Jean-Georges Vongerichten to create a freestanding independent restaurant and is seeking a Chef de Cuisine.
Jean-Georges Management is built on a powerful culinary...
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Immediate start
Worldwide
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...service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and... ...bar.
Job Summary
Job Summary:
Working as an Executive Chef , you are responsible for overseeing all culinary functions for...
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Job Description A luxury resort in Virginia is looking for a Pastry Sous Chef to join their team! Must have :
5+ years of culinary experience in a luxury resort
5+ years of Bakery Experience
Salary is 75-80K!
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...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...
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...Job Description
In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times.
Job Responsibilities
Day...
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...Job Description
Job Description Collaborative creative kitchen person and a working chef needed to work the line, manage others, run with new dishes/specials in a busy environment. A finely-tuned work ethic with an ability to produce seasonal, and current cuisine....
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...past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.
Job Summary
Job Summary:
Working as an Executive Chef , you are responsible...
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...Job Description
Job Description Job Title: Executive Working Chef
Company: Private Club and Vineyard (confidential)
Location: South East along the Blue Ridge Parkway
Compensation: Competitive base salary of $90,000
About Us:
Private Club and Vineyard...
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