Average salary: $55,000 /yearly
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- ...where great guest service is essential, how do we ensure all of our Restaurant guests are happy with our service? As an Executive Sous Chef, Production, you will lead by identifying and assigning work to Food and Beverage Back of House team members, demonstrate top-notch...SuggestedWork at officeNight shiftWeekend workEarly shift
- ...in Madison, Wisconsin is seeking an experienced Executive Sous Chef to oversee high-volume banquet production and restaurant operations... ...to work in a vibrant environment dedicated to guest satisfaction. #J-18808-Ljbffr The Madison Concourse Hotel and Governor's ClubSuggested
- Overview About Us: Located in the heart of Madison, Wisconsin, our hotel is a top destination for both business and leisure travelers.... ...approachable upscale restaurant. Position Overview: As the Executive Sous Chef , you will be a pivotal part of our culinary team, responsible...SuggestedLocal areaFlexible hoursNight shift
- ...work environment. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO... ...and continuously improve the guest experience. As the Executive Chef, you are responsible for all culinary activities for the food...SuggestedTemporary workWork experience placementShift work
- ...guests both in and out of our restaurants. The Statehouse Executive Chef is responsible for hiring and training a top‑notch kitchen staff... ...volume kitchen environment. Associate degree in Culinary Arts, Hotel & Restaurant Management, or related field. Proven leadership...SuggestedLocal areaFlexible hoursNight shiftWeekend work
- An executive chef is responsible for overseeing the daily operations of a kitchen, including menu planning, food preparation, and staff... ...Accidental, 401(k) and company match, Paid TimeOff (PTO), free hotel rooms and hotel discounts. #J-18808-Ljbffr Crestview Management...SuggestedTemporary workLive inFlexible hoursNight shift
- ...paced dining environment? If so, The Pfister is looking for a Sous Chef to join our team and continue its tradition of excellence.... ...continue its tradition of excellence. As a Sous Chef at The Pfister Hotel, you will be responsible for preparing and cooking menu items to...SuggestedFull timeCasual workSeasonal workShift workDay shift
- ...-site wellness programs, local discounts, and employee rates on hotel stays. The company is committed to providing ongoing training and... ...and apply today. What You Will Have An Opportunity To Do Sous Chef, Dellshire Resort | Opening Spring 2026 Where imagination, wonder...SuggestedWork at officeLocal areaWorldwideFlexible hoursDay shiftAfternoon shift
- Description Sous Chef | Horseshoe Bay Resort Location: Horseshoe Bay, TX (Texas Hill Country) Category: Culinary Leadership Employment... ...: Weekly meal subsidies and deep discounts at over 100 Crescent Hotels & Resorts properties nationwide. Career Growth: Access to our...SuggestedFull timeTemporary workLocal areaAll shiftsNight shiftWeekend work
$75k - $85k
Description Looking for a Task Force Chef experience? With a longstanding legacy in the restaurant business, Marcus Hotels & Resorts aims to provide its guests a memorable experience, and believes that some of the fondest memories have been shared around the dining table...SuggestedCasual workLocal areaWork from home- ...restaurants, retail and entertainment venues; a full-service 300-room convention hotel; 35,000 square feet of meeting/convention space; and a 5,000-capacity outdoor event pavilion. Sous Chef Responsibilities Control and/or assist with the day-to-day culinary operations...SuggestedHourly payWeekend workAfternoon shift
- ...over 600 employees, to work at one of the most unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean. We are seeking a Chef de Cuisine to join our dynamic team and play a key role in supporting the Food & Beverage Function within our...SuggestedSeasonal workWorldwide
$60.7k - $91.1k
Jr Sous Chef, Wisconsin Room Work Mode: Onsite Opportunity Location: Onsite - Kohler, WI The Jr Sous Chef - Wisconsin Room position... ...3-4 years of practical restaurant experience or related resort/hotel experience. Must lead specific meal periods independently, ensuring...SuggestedApprenticeshipWork at officeLocal areaImmediate startShift work$60.7k - $91.1k
Opportunity The Jr Sous Chef‑Tournant position is responsible for leading the day‑to‑day culinary operations in the absence of the Chef... ...that can improve quality and/or lower costs. Stay current with hotel and culinary trends to provide innovative menu ideas....SuggestedApprenticeship- A well-known hotel chain in Milwaukee, Wisconsin, is looking for a Sous Chef to oversee kitchen operations and ensure the delivery of high-quality meals. The ideal candidate will have at least 2 years of supervisory experience and a strong understanding of breakfast and...Suggested
- A luxury resort in Texas is seeking a skilled Sous Chef to oversee kitchen operations and lead a dedicated culinary team. The ideal candidate... ...development opportunities. Join us to lead in an award-winning culinary environment. #J-18808-Ljbffr The Crescent Hotels Group
$75k - $80k
A luxury boutique hotel located in Milwaukee is seeking a Head Chef to bring passion for food to their team. The role includes developing seasonal menus, maintaining quality standards, and leading kitchen operations. Ideal candidates will have over three years of culinary...- ...skills required. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. Potawatomi Hotel & CasinoShift workNight shiftWeekend workEarly shift
$21.16 per hour
...delivering exceptional experiences to guests in the premier luxury hotel in downtown Milwaukee? If so, The Pfister is looking for a... ...of pastries, desserts, and breads. You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards...Hourly payFull timeLocal areaShift work$16.15 per hour
...above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all qualifications, responsibilities, duties, and skills required. Potawatomi Casino HotelHourly payShift workNight shiftWeekend workEarly shift- ...00 employees, to work at one of the most unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean. We are seeking a Pantry Chef-Garde Manger & Cold Kitchen to join our dynamic team and play a key role in supporting the Food & Beverage function...Worldwide
$75k
A hospitality firm is seeking an experienced Task Force Chef to oversee culinary operations across various locations. This position requires... ...candidates will possess a culinary degree and experience in hotel kitchen dynamics. Competitive salary starting at $75,000. #J-188...- ...unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean. We are seeking a Pastry Cook to join our... ...assists with inventory, and collaborates closely with the Pastry Chef and broader culinary team. Main Key Responsibilities Upholds high...Worldwide
- ...00 employees, to work at one of the most unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean. We are seeking a Commis Chef to join our dynamic team in one of our restaurants and play a key role in supporting the Food & Beverage Function...ApprenticeshipImmediate startWorldwideShift work
- New concept restaurant opening summer of 2024! An Executive Chef oversees the daily operations of restaurant and hotel kitchens. This may include hiring, training and overseeing kitchen staff, and ensuring a high-quality, cost-effective product. Top candidates are creative...Full timePart timeSummer work
- ...from the demands of daily life. Position Summary ~ The Sous Chef assists the Executive Chef and Executive Sous Chef in overseeing... ...~2+ years of supervisory experience in an upscale resort, hotel, or high-volume environment. ~ State-certified and/or Serve Safe...Full timeFlexible hoursWeekend workAfternoon shift
- A renowned hospitality venue in Wisconsin is seeking a Commis Chef to join its culinary team. The ideal candidate will have significant experience in a hotel or restaurant kitchen, possessing strong culinary skills and the ability to thrive in high-pressure environments...
- ...This role reports to the OSR team and will primarily support hotels throughout United States based on business demands. 100% travel... ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and...Full timeTemporary workRemote workFlexible hoursShift work
$15 per hour
...recipes. If your recipe for success includes mentorship from seasoned chefs, formal training to further your career, and working in iconic... ...in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time,...Weekly payFull timePart timeInternshipLocal areaFlexible hoursShift workNight shiftWeekend workAfternoon shift$60k
...guests, associates, and communities—treating people like family and creating spaces where everyone feels valued. Now Hiring: Sous Chef – Double Cut Steakhouse In this role, you’ll be responsible for the culinary operations of our popular signature dining...Immediate start

