Average salary: $55,000 /yearly
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- ...Chef Job Description: The Chef oversees daily kitchen operations and culinary activities, develops menus, and ensures food quality... ...: Proven experience as a chef in a reputable restaurant or hotel Culinary degree or equivalent professional certification...SuggestedWeekend workAfternoon shift
- ...Job Description Job Description EXECUTIVE CHEF Upscale Hotel / Hospitality Are you an experienced Executive Chef ready to lead culinary operations in an upscale hospitality setting located in Mishicot, Wisconsin? This opportunity is with an established hotel...Suggested
- ...Sous Chef OpportunityAmerican Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented... ...:Minimum 3 years of culinary experience in full-service resort, hotel, or cruise ship.ServSafe Manager Certification strongly...SuggestedDaily paidFull timeLocal areaShift work
- ...accommodation or an alternative application process. Executive Sous Chef Hartland, WI, US Executive Sous Chef Location:... ...~ Previous experience in a high-volume private club, resort, hotel, or upscale restaurant preferred ~3-5 years kitchen...SuggestedWeekend workAfternoon shift
$75k - $80k
...Culinaire Position Title: Executive Chef Salary: $75,000 to $80,000 Other Forms of Compensation: CULINAIRE provides... ...of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues....SuggestedWork at officeLocal areaRemote workFlexible hours$75k - $80k
...Job Description Job Description Position Title: Executive Chef Salary: $75,000 to $80,000 Other Forms of Compensation: CULINAIRE provides... ...national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues....SuggestedWork at officeLocal areaRemote workFlexible hours$165k - $175k
...We are seeking a Corporate Executive Chef who is a hands‑on, inspirational leader with a proven track record of delivering innovative... ...restaurants, banquets, and catering operations, elevating Marcus Hotels & Resorts’ reputation as a premier food and beverage operator...SuggestedWork at officeLocal areaShift workNight shift- ...Executive Chef PositionHotel Laureum is a 35-room-and-suite, ultra-luxury independent hotel opening in Milwaukee in Summer 2027. It reimagines a historic Georgian Revival landmark originally founded in 1898 as a gathering place for scholars and civic leaders. The positioning...SuggestedSummer workLocal area
- ...opportunity Delaware North Sportservice is searching for an Executive Chef to lead the culinary program for the new Truss Club at American... ...Generous friends-and-family discounts at many of our hotels and resorts What will you do? Lead all culinary operations for Truss...SuggestedSeasonal workFlexible hoursShift workNight shiftAfternoon shift
- ...Overview Lead the vibe. Shape the flavor. Own the Riviera kitchen. Hotel Riviera is a vibrant hotel with attitude, located on the... ...unforgettable moments. We are looking for a creative and high-energy Head Chef to lead the kitchen at Brasserie Bon Vivant and shape Riviera’s...SuggestedLocal area
- ...Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. This position is... ...meals that make a difference. Coming from a restaurant, hotel, resort, or catering operation? We welcome your experience—healthcare...SuggestedWork at officeLocal areaRemote workRelocation packageFlexible hoursWeekend work
$90k - $100k
...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...operations across multiple outlets or concepts. Candidates from hotels, resorts, convention centers, corporate dining, premium catering...SuggestedContract workWork at officeLocal areaRemote workRelocation packageFlexible hours$48k - $50k
Chef, Sous ChefLocation: North Main St, Oshkosh, WI, 54901, United StatesBase Pay: $48,000.00 - $50,000.00 / YearIndustry: Hospitality, RestaurantEmployee Type: ManagerRequired Degree: NoneManage Others: YesMinimum Experience: 2 YearsContact Name: Abbey TaylorSuggested- ...thrive in a fast-paced kitchen where creativity, leadership, and attention to detail matter? If so, The Pfister Hotel is seeking a talented Main Kitchen Sous Chef to join our team and help uphold the tradition of excellence that has made The Pfister an iconic luxury...SuggestedCasual workShift workWeekend workDay shift
$60k
...Sous Chef Job Reference Number: 43174 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate... ...in institutional, higher education, contract foodservice, hotel, or high-volume restaurant operations. Strong catering experience...SuggestedFull timeContract workWork at office$48k - $65k
...Sous ChefJoin the Culinary Team at Hyatt Regency Milwaukee, managed by Rebel Hotel Company, is seeking an experienced, passionate, and hands-on Sous Chef to join our culinary leadership team. As one of downtown Milwaukee's premier convention hotels, our culinary operation...Full timePart timeLocal areaAfternoon shift$90k - $100k
...Looking for a Task Force Chef experience? With a longstanding legacy in the restaurant business, Marcus Hotels & Resorts aims to provide its guests a memorable experience, and believes that some of the fondest memories have been shared around the dining table. The restaurants...Hourly payCasual workWork at officeLocal areaWork from home$60k
...at a Glance: We are looking to add a skilled, experienced sous chef to our Elior Collegiate Dining team in Kenosha, WI. As a sous chef... ....What We're Looking For:Must-Haves: Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity...$27.88 - $35.1 per hour
...- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience... ...production needs to kitchen personnel daily. - Assists Executive Chef with all kitchen operations. - Recognizes superior quality products...Hourly payFull timeLocal areaRemote workWorldwideShift work$60k
...at a Glance: We are looking to add a skilled, experienced sous chef to our Elior Collegiate Dining team in Kenosha, WI. As a sous chef... ....What We're Looking For:Must-Haves: Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity...$48k - $50k
...Chef, Sous Chef Location: North Main St, Oshkosh, WI, 54901, United States Base Pay: $48,000.00 - $50,000.00 / Year Industry: Hospitality, Restaurant Employee Type: Manager Required Degree: None Manage Others: Yes Minimum Experience: 2 Years Contact...- ...Fajardo, Puerto Rico”. “Moncayo Golf & Ocean Club” is seeking a Chef de Cuisine to join the Food and Beverage Culinary Department. The... ...culinary experience, preferably within luxury resorts, hotels, private clubs, or high‑end restaurants. Prior culinary leadership...Full timeLocal areaFlexible hoursShift workAfternoon shift
$55k - $60k
Job TitleKitchen ManagerLocationNorth Main St, Oshkosh, WI, 54901, United StatesBase Pay$55,000.00 - $60,000.00 / YearJob CategoryKitchen, Food & Beverage, BanquetsIndustryHospitalityEmployee TypeManagerRequired DegreeHigh schoolManage OthersYes- ...Property Executive Chef Kalahari Resorts & Conventions is seeking a Resort Executive Chef. In this role, you will oversee all culinary... ...role. ~3 or more years of management experience in a large hotel (500+ rooms) or attached to a large banquet (75,000+ sq. ft)....Full time
- ...Executive Chef The Executive Chef is the culinary leader of The Historian Hotel, responsible for the vision, execution, and overall performance of the hotel's culinary operation. This position provides strategic and hands-on leadership across all food preparation and...Local areaWorldwideShift workAfternoon shiftEarly shift
- ...Executive Chef Position Hotel Laureum is a 35-room-and-suite, ultra-luxury independent hotel opening in Milwaukee in Summer 2027. It reimagines a historic Georgian Revival landmark originally founded in 1898 as a gathering place for scholars and civic leaders. The...Summer workLocal area
$100k - $115k
...Job Description Executive Sous Chef Luxury Resort | Montana, USA Compensation Base Salary: $100,000 – $115,000 / year... ...across multiple kitchens ~ Required experience in a 5-star hotel or resort environment ~ Degree in Culinary Arts, Hospitality...Seasonal workWork at officeRelocation package$23 - $27 per hour
...Sous Chef (hrly) - Tattersall River Falls Tattersall - River Falls, WI 54022 Overview Salary Range $23.00 - $27.00 Hourly Position... ..., which is composed of nearly two dozen unique restaurant, hotel and event concepts. You're not just getting another job when you...Hourly payFull timeWork at officeLocal areaFlexible hoursShift work$58k - $63k
...Description JOB TITLE: Pastry Sous Chef DEPARTMENT: Culinary SUPERVISOR: Pastry Chef UPDATED: October 1, 2026 POSITION PURPOSE: Responsible... ...for maintaining proper employee files in accordance to the hotel's attendance and disciplinary procedures. Assists in timely...Work experience placement- ...food, warm hospitality, and timeless charm. We are now seeking a Chef de Cuisine to lead the culinary heartbeat of Daylene's. This isn... ...World's Coolest Indoor Waterparks, Best Family-Friendly Meeting Hotel and Resort in Smart Meeting's Smart Stars Awards, Parents'...Full timeCasual workFlexible hoursNight shiftAfternoon shift


