Average salary: $55,000 /yearly
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$85k - $95k
...National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef in leading the culinary team. The ideal... ...as an Executive Sous Chef in Independent Restaurants and Hotel Food & Beverage operations, with extensive experience in large Banquets...SuggestedWork experience placementImmediate startShift work$60k - $65k
...Pay: ?$60000 ? - ?$65000 ? At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment... ...and forecast needs Maintain working rapport with all hotel staff for efficient operation and service to guests Contribute...SuggestedFull timePart timeFor contractorsFor subcontractorLocal areaImmediate startFlexible hoursNight shift- ...guests both in and out of our restaurants. The Statehouse Executive Chef is responsible for hiring and training a top-notch kitchen staff... ...kitchen environment. Associate degree in Culinary Arts, Hotel & Restaurant Management, or related field. Proven leadership...SuggestedLocal areaFlexible hoursNight shiftWeekend work
- ...Position Title: Lead (Supervisor) Cook Reports To: Lead Cook/Sous Chef/Executive Sous Chef Below are the Core Responsibilities that... ...vendors. · Ability to scrupulously follow all StepStone and hotel policies and procedures. · Attend required meetings. 20%...SuggestedLocal area
- ...Executive Sous Chef In this fast-paced, high energy environment where great guest service is essential, how do we ensure all of our... ...not intended to be an exhaustive list of all qualifications, responsibilities, duties, and skills required. Potawatomi Casino HotelSuggestedWork at officeNight shiftWeekend workEarly shift
$70k - $80k
Ingleside Hotel and Conference Center 2810 Golf Road Pewaukee, WI 53072, USA Description The Ingleside Hotel and Conference Center in Pewaukee is seeking an experienced Banquet Chef to manage our busy banquet kitchen. This key #2 kitchen management role requires strong...SuggestedTemporary workRelocation packageFlexible hours- ...Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing immersive travel, exceptional service... ...Qualifications: ~68+ years' experience in full-service resorts, hotels, country clubs, or banquet settings. ~ ServSafe Manager...SuggestedDaily paidFull timeLocal areaShift work
- ...Sous Chef Opportunity American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented... ...Minimum 3 years of culinary experience in full-service resort, hotel, or cruise ship. ServSafe Manager Certification strongly...SuggestedDaily paidFull timeLocal areaShift work
- ...Sous Chef Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate about delivering... ...continue its tradition of excellence. As a Sous Chef at The Pfister Hotel, you will be responsible for preparing and cooking menu items to...SuggestedCasual workSeasonal workShift workDay shift
- ...Sports Bar Sous Chef Pay based on experience | Requires flexibility to work various shifts In this fast paced, high energy environment... ...in a professional, classically disciplined restaurant, hotel, or club kitchen or a high volume, fast-paced, multiple station...SuggestedWork at officeShift workNight shiftWeekend workEarly shift
$55k
Sous Chef Are you looking for a new opportunity in a fun and creative environment? Then we want you! The Stella Hotel in Kenosha, WI is looking for a full‑time, talented individual to join our team as a Sous Chef. Stella team members are passionate about their work and...SuggestedFull timeTemporary workWork experience placementWeekend workAfternoon shift$55k
...Sous Chef A Sous Chef is the second-in-command, acting as the operational backbone of a kitchen by managing daily operations, supervising... ...and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country's best cities...SuggestedSeasonal work$80k - $90k
...Task Force Sous Chef Looking for a Task Force Chef experience? With a longstanding legacy in the restaurant business, Marcus Hotels & Resorts aims to provide its guests a memorable experience, and believes that some of the fondest memories have been shared around the...SuggestedCasual workWork at officeLocal areaWork from home$60k - $65k
...Job Description Job Description Position Title: SOUS CHEF - MILWAUKEE, WI Salary: $60,000 - $65,000 As the leader... ...1 year at the management level. ~ Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related...SuggestedLocal areaRemote workFlexible hours- ...away from the demands of daily life. Position Summary The Sous Chef supports daily kitchen operations at Sand Valley with a focus on... ...least two years of supervisory experience in an upscale resort, hotel, restaurant, or high volume culinary environment. ServSafe or...SuggestedSeasonal workFlexible hoursAfternoon shift
- The Stella Hotel & Ballroom in Kenosha, WI is seeking a full-time Sous Chef to join a fun and creative team. Responsibilities include preparing food to standard recipes, ensuring quality and stock levels, and creative menu planning. The ideal candidate will have a culinary...Full time
$21.16 per hour
...delivering exceptional experiences to guests in the premier luxury hotel in downtown Milwaukee? If so, The Pfister is looking for a... ...of pastries, desserts, and breads. You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards...Hourly payFull timeLocal areaShift work$16.15 per hour
...skills required. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. Potawatomi Hotel & CasinoHourly payFull timeShift workNight shiftWeekend workEarly shift- New concept restaurant opening summer of 2024! An Executive Chef oversees the daily operations of restaurant and hotel kitchens. This may include hiring, training and overseeing kitchen staff, and ensuring a high-quality, cost-effective product. Top candidates are creative...Full timePart timeSummer work
$110k - $120k
...Job Description Job Description Executive Chef Iconic restaurant group seeks an experienced, driven Executive Chef to oversee culinary operations across four unique hospitality concepts in New York City. This leadership role is responsible for menu development, kitchen...Work at officeRelocation package- ...Chef Vita Bella Italiano Ristorante Mount Horeb, WIPosition Summary Vita Bella Italiano Ristorante is seeking a passionate and experienced Chef to lead our kitchen and deliver an elevated, authentic Italian dining experience. This role is responsible for overseeing all...Seasonal workFlexible hoursNight shift
$75k - $85k
...Looking for an Executive Chef for our unique venue. The perfect candidate should have an entrepreneurial spirit and be highly involved in the Operation. Someone that is a coach, cheer leader and trusted business partner Qualifications for Executive Chef: ~2+ years...Casual work- ...Job Description Job Description POSITION OVERVIEW The Executive Chef reports to the Director of Culinary Services and is responsible for developing and executing culinary results to exceed customer expectations. Oversees and manages all culinary operations to meet...Local area
- ...and discover how we drive mutual success that leaves lasting impressions. Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....Work at officeLocal areaFlexible hours
$72k - $80k
...Job Description Job Description Executive Chef Full Time **Salary: $72,000-$80,000/year** Make a difference with Three Pillars Senior Living Communities, located in Dousman, WI! Rated the BEST Senior Care Community in Wisconsin, we're seeking compassionate...Full timeTemporary workSeasonal workNight shiftWeekend work- ...exceptional culinary experience. Position Overview: Stouts Island Lodge is seeking an experienced and passionate Executive Chef to lead our culinary team and create exceptional dining experiences for our guests. The Executive Chef will be responsible for overseeing...Local areaWeekend workAfternoon shift
- ...Executive Sous Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants...Apprenticeship
- ...Chef Manager Great ingredients, culinary innovation and nourishing inspiration provide meaning to your life's work. Sodexo Corporate Services is seeking a Chef Manager with prior culinary supervisory/management skills and hands-on food production experience to join...Hourly payWork experience placementLocal areaWorldwideMonday to FridayWeekend workAfternoon shift
$90k - $100k
Position Title: Executive Chef Salary: $90,000 to $100,000 Other Forms of Compensation Bon Appetit Our Passion is Food! At Bon Appetit Management Company we are committed to great food and outstanding service. We do not have standardized recipes or central commissaries...Contract workLocal areaFlexible hours- ROC Ventures is seeking an Executive Chef to oversee all aspects of kitchen operations in Franklin, Wisconsin. This full-time position combines culinary expertise with strong leadership and business acumen. Responsibilities include menu development, staff management, and...Full time


