Average salary: $62,248 /yearly
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$24 - $28 per hour
...Job Description Job Description Position Title Lead Cook Reports To Food & Beverage Manager Position Summary The Lead Cook is responsible for all culinary operations at Orchards Grill at OGA Golf Course, including restaurant dining, tournaments,...SuggestedHourly payLocal areaFlexible hoursAfternoon shiftOGA Golf Course
Woodburn, OR8 days ago- A local school district in Madras, Oregon is seeking a Head Cook for the Summer Food Program. Applicants must be current food service employees with knowledge of the Summer Food Service Program or School Lunch and Breakfast Programs. This temporary position requires a...SuggestedHourly payTemporary workSummer workLocal areaImmediate start
- A local brewery in Portland, Oregon, is seeking a Line Cook / Sous Chef to assist in daily kitchen operations. Responsibilities include food prep, following recipes, and collaborating with team members. The ideal candidate is motivated to learn, has creativity, and above...SuggestedLocal area
$22 per hour
...Lead Cook - Florence Events Center Florence Events Center is a premier gathering place in the Florence community, offering more than 21,000 square feet of flexible event space for meetings, banquets, trade shows, performances, and special events. Florence Events...SuggestedHourly payFull timeFlexible hoursAfternoon shift- Company Description Job Description Company Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within our organization. Opportunities are limitless...SuggestedHourly payFull timePart timeSecond jobFlexible hoursShift work
Domino's Pizza LLC
Portland, OR3 days ago $36.78k
Join Our Team as a Line Cook! Are you passionate about creating delicious dishes and providing exceptional dining experiences? Gem Creole Saloon is looking for a skilled Line Cook to join our team in McMinnville, OR. As a Line Cook at Gem Creole Saloon, you will have the...SuggestedFull timeLive inLocal areaGem Creole Saloon
Mcminnville, OR7 days ago$25 per hour
...Now Hiring: Senior Cook Hawaiian Airlines Lounge at Portland International Airport (PDX) Portland International Airport (PDX).... ...looking for culinary professionals who take pride in their craft, lead by example, and thrive in a team-oriented environment. What You...SuggestedHourly payFull timeImmediate startFlexible hoursSodexo
Portland, OR14 days ago- ...The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers...Suggested
- ...Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment...Suggested
- ...Job Description Job Description Job Overview The Lead Cook may work anywhere on property where food is prepared. This person will assist with menu creation, daily specials, and bulk production. The position will provide supervision over preparation, flavoring, and...SuggestedFlexible hoursShift workNight shiftWeekend workDay shift
- Domino's Pizza Maker / Csr - Lake Oswego, Or Lake Oswego, Oregon, Jeff, Pat, Chris, LLC Locally owned & operated by Lolly Jones Job Description Smile and provide friendly service Take accurate phone orders Make our tasty products Always on time ready...Suggested
- Brasada Ranch in Portland, Oregon is seeking a passionate Banquet Chef to oversee kitchen operations and culinary excellence for catered events. The ideal candidate will have over 5 years of culinary experience, strong leadership skills, and a commitment to delivering high...Suggested
- New Seasons Market in Portland, Oregon is looking for a Store Chef to manage the prepared foods department. This role involves operating the department alongside the Prepared Foods Manager and ensuring high standards of food quality and customer service. The ideal candidate...Suggested
2026 - Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef - Seasonal Relocation [...]
...of Food Safety as it pertains to Special Diet Food Preparation & Cooking for individuals with allergies or food sensitivities Interact... ...Understand that special diet ingredients could have a 2+ week lead time Recommends equipment purchases May act as front of house...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift- Wolfoods, Inc. is seeking an experienced SPECIAL DIETS (ALLERGEN) CHEF/SOUS CHEF to manage culinary operations at summer camp kitchens. The role demands a hands-on leader capable of executing a program focused on allergens and dietary restrictions. Key responsibilities ...SuggestedSummer workLive in
- ...with above-basic kitchen skills, a hard working attitude, and a desire to exceed your own expectations. Pizza experience, & scratch cooking experience both desired, but not required. Room to grow, advance and make more dough. Responsibility Overview Line Cook / Sous...Local area
- ...Description Job Description Join the culinary team at our beautiful hotel, the Canopy by Hilton Portland Pearl District, as our Lead Line Cook. The Lead Line Cook oversees daily kitchen operations, supervises and trains line cooks, and ensures consistent, high-quality...Shift work
$20 - $21 per hour
...Job Description Job Description Description: Responsible for performing a variety of cooking duties, including but not limited to receiving ticket orders, routing tickets by order type for fast service, and promptly cooking, arranging, and presenting orders according...Full timeFlexible hours3 days per week- New Seasons Market in Portland, Oregon is seeking a Sous Chef for their Prepared Foods department. The ideal candidate will assist in food production, provide exceptional customer service, and ensure compliance with organic standards. Previous food service experience and...Shift work
- The Springs Living, LLC is seeking an experienced Sous Chef for their kitchen in Beaverton, Oregon. This role requires strong culinary skills and leadership to maintain high standards in meal preparation and presentation. The ideal candidate will ensure compliance with ...
- Community Life at Friendsview is seeking a dedicated Managing Sous Chef to lead culinary operations. You will oversee daily food production, menu execution, and kitchen staff while ensuring residents enjoy nutritious meals in a welcoming environment. This role requires...
$75k - $80k
Landry's in Portland, Oregon is seeking a Culinary Manager with at least 2 years of experience in an upscale/fine dining kitchen. Responsibilities include managing back of house staff and ensuring guest satisfaction. Must possess strong leadership, communication, and operational...- A major cruise line is seeking a Sous Chef to help create exceptional culinary experiences across its vessels. Responsibilities include preparing diverse menus, overseeing kitchen operations, and ensuring high-quality food service while adhering to safety standards. The...Full time
- A premier senior living community in Portland, Oregon, is seeking an experienced Executive Chef to oversee culinary operations and lead a team of culinary professionals in providing exceptional dining experiences. The ideal candidate will possess strong leadership skills...
$75k - $80k
The Post Oak in Portland, Oregon is seeking a Culinary Manager to lead the back-of-house staff in an upscale dining environment. The successful candidate will have a minimum of 2 years of culinary management experience and will be responsible for ensuring high guest satisfaction...- Sonesta International Hotels is looking for an Executive Chef in Portland, Oregon to lead the Culinary department and create exceptional dining experiences. The Executive Chef will manage daily operations, uphold safety standards, and ensure guest satisfaction through...
$36 per hour
Fairhavens-Bible-Conference in New York is looking for a Kitchen Manager to supervise kitchen staff and manage food costs and quality. Candidates need a college diploma and 2 years of experience. The role requires leadership capabilities and the ability to work in a fast...Hourly payFull timeContract work- ...Sonesta Portland, OR seeks an Executive Chef responsible for managing the Culinary department, ensuring the highest food preparations, leading the kitchen team, and enhancing guest satisfaction. The ideal candidate will have extensive hospitality knowledge and strong...
- A leading restaurant in Oregon is seeking a full-time Sous Chef to join their team. The ideal candidate will have strong leadership and culinary skills, with a minimum of 2 years of experience in a culinary role. You will be responsible for monitoring food preparation quality...Full time
- Friendsview in Newberg, OR, is seeking a dedicated Managing Sous Chef to lead culinary operations at our community kitchens. You will supervise kitchen staff, plan menus, and ensure adherence to food safety while creating nutritious meals for residents. This role requires...
